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Play Book Sports Bar Menu and Delivery in Niles IL, 60714
  • Hours 11:00am - 12:00am
  • ETA 45 - 60 min
  • Delivery Minimum $15.00
  • Delivery Cost $3.50
  • Samplers
  • Vegas Sampler Boneless wings, southwestern egg rolls, steak skewers, calamari and popcorn chicken served with an assortment of dipping sauces.
  • Super Sampler Boneless wings, spinach and artichoke dip, tortilla chips, chicken quesadillas, mozza sticks, mushrooms, tots, southwestern egg rolls, served with carrots, celery and dipping sauces.
  • Wicked Wings
  • Served with carrots, celery and choice of Ranch or Bleu Cheese. Go Boneless no extra charge. Regular Buffalo or Hot, Kickn' BBQ, Garlic Parmesan, Garlic Buffalo, Sweet Mandarin Chili, Sweet Pineapple or Grilled Naked. New Flavor: Jameson BBQ Whiskey Wings

  • Wicked Wings Served with carrots, celery and choice of Ranch or Bleu Cheese. Choice of 10 pieces, 15 pieces, or 20 pieces.
  • Pastas
  • Red Pepper Shrimp Pasta Penne tossed in roasted red pepper sauce, cherry tomatoes, spinach and Parmesan topped with grilled Cajun shrimp.
  • Pesto Alfredo Penne pasta, pesto alfredo, sauteed spinach, tomatoes, garlic, basil, shredded Parmesan, parsley and garlic bread.
  • Blackened Chicken Penne spicy Spicy chicken breast tossed in alfredo, sauteed mushrooms, shredded Parmesan, basil, grilled onions and fresh herbs. Served with garlic bread.
  • Dinners
  • Served with your choice of Soup or Salad.

  • Skirt Steak Dinner 12 oz. skirt steak marinated in house and char-grilled, served with mushrooms, broccoli and cheddar mashed potatoes.
  • Garlic Herb Salmon Wild Atlantic salmon grilled and served with sauteed spinach, lemon dill sauce and Spanish rice.
  • Chicken Francese Two lightly breaded chicken breast, served with francese sauce, mashed potatoes and sauteed veggies.
  • Highlander Pork Chops Golden crispy pork loin topped with provolone, sauteed mushrooms and a side of mustard marmalade sauce, served with mashed potatoes and coleslaw.
  • Tequila Lime Chicken Kabobs Marinated chicken breast, peppers, onion, cherry tomatoes and mushrooms drizzled with tequila lime sauce served with Spanish rice.
  • Fajita Dinner Served with flour or corn tortillas & fresh toppings: pepperjack cheese pico de gallo, sour cream, beans & salsa
  • The Health Club Protein packed chicken breast marinated in olive oil and herbs, char-grilled and topped with fresh pico de gallo, diced avocado and served with Spanish rice, veggies and mini spring mix salad drizzled with cilantro ranch.
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