Jo's Indian Kitchen

Boneless lamb prepared in a delicious curry featuring grated coconut, curry leaves, tamarind, and coconut milk. Served with long grain fragrant basmati rice. (DF, GF)

Homemade cottage cheese and diced potatoes simmered in a rich, flavorful, spicy, and tangy curry sauce. Served with long grain fragrant basmati rice. (V)

Delicately smoked mashed eggplant cooked with onions, tomatoes, garlic, ginger, green chili, and boneless chicken pieces. Served with long grain fragrant basmati rice. (DF, GF)

Made with onions tomatoes vegetables and spices. (GF, VE)

Milk slowly simmered with cardamom coconut cream coconut flakes and topped with pistachio.

A south indian lentil soup made with assorted vegetables and saut?ed with curry leaves and mustard seed. (GF, VE)

Crispy potato patties, expertly deep fried to perfection. Each golden brown patty is a harmonious blend of flavor and texture.

Aloo tikki topped with yogurt mint tamarind chutney onions.

Crispy rice puffs tossed with chopped tomatoes lemon juice tamarind chutney and homemade blend of spices

A spicy appetizer made with fried wheat wafer beans yogurt and various chutneys.

Puffed deep fried bread spicy garbanzo beans and slice of pickle.

Boneless chicken tossed with potatoes onions condiments and topped with lentil wafers.

Boneless chicken tenders marinated in lightly spiced chick peas batter and fried crisp.

Homemade cheese dipped in chick peas batter and fried.

Crispy lentil wafers.

Two pieces samosa topped with chopped onions chickpeas yogurt and chutneys.

Fresh vegetables marinated in chick peas batter and fried.

Vegetable samosa 2 each of aloo tikki, paneer pakora and vegetable pakora.

Aloo tikki chicken pakora meat samosa paneer pakora papadam vegetable pakora and vegetable samosa.

White bread stuffed with seasoned mashed potatoes.

Unleavened whole wheat dough stuffed with a mixture of mashed potatoes and spices.

Deep fried white flour bread.

Nan topped with butter.

Whole wheat bread cooked on flat skillet.

Dough stuffed with diced roasted chicken herbs and spices.

White bread topped with fresh garlic cilantro and light spices.

Leavened bread stuffed with mildly spiced ground lamb.

Multilayered Bread rolled with butter.

White bread flavored with dry mint.

Traditional indian bread made fresh in tandoor.

Nan stuffed with green chili and onions.

Leavened bread layered with diced onions and seasoning.

A clay oven baked bread stuffed with homemade cheese.

Whole wheat bread shallow fried in butter.

Sweet bread layered with dried nuts raisins and garnished with coconut.

Deep fried whole wheat puffy bread.

Layered with spinach and homemade cheese.

Whole wheat bread made fresh in tandoor.

An assortment of 4 special breads.

A traditional meal consist of soup, choice of vegetable or chicken samosa, chicken tikka masala, lamb curry, rice, nan bread, kheer, gulab jamun or ras malai.

A traditional Indian meal consist of soup, vegetable samosa, two vegetable of your choice, basmati rice, nan, raita, kheer, gulab jamun or rasmalai. Choice of vegetables aloo mutter aloo gobi channa masala dal saag paneer vegetable korma.

2 soups, chicken tikka masala, lamb korma, saag paneer, basmati rice, nan and dessert. Choice of soup lentil or sambhar choice of dessert kheer, gulab jamun, or rasmalai.

2 soups baigan bhartha, channa masala, saag paneer, rice nan and dessert choice of soup lentil or sambhar choice of dessert kheer gulab, jamun or rasmalai.

Fresh cauliflower cooked gently with potatoes, onions and tomatoes. Served with basmati rice. (VE, GF)

Fresh green peas with potatoes, tomatoes and traditional spices in curry sauce. Served with basmati rice. (VE, GF)

Spinach cooked with potatoes and light spices. Served with basmati rice. (VE, GF)

Eggplants roasted minced and saut?ed with onions, tomatoes, green peas and herbs. Served with basmati rice. (VE, GF)

Garbanzo beans saut?ed with onions, fresh tomatoes and spices. Served with basmati rice. (VE, GF)

Traditional north indian black lentils saut?ed in butter. Served with basmati rice. (V, GF)

Yellow lentils saut?ed with garlic, ginger, onions, tomatoes and fresh herbs. Served with basmati rice. (VE, GF)

Cottage cheese saut?ed with onions, tomatoes and green peppers in creamy sauce. Served with basmati rice. (V, GF)

Green peas cooked with fresh homemade cottage cheese and fresh herbs. Served with basmati rice. (V, GF)

Spinach and chick peas cooked in special blend of fresh spices and herbs. Served with basmati rice. (VE, GF)

Spinach and homemade cheese prepared with a touch of onions and fresh tomatoes. Served with basmati rice. (V, GF)

Homemade cottage cheese in cream sauce with raisins and cashews. Served with basmati rice. (D, GF)

Garden vegetables in a creamy sauce with cashew nuts and raisins. Served with basmati rice. (V, GF)

Hand pulled tandoori chicken pieces simmered in creamy butter tomato sauce. Served with basmati rice. (D, GF)

Roasted boneless chicken cooked in creamy tomato sauce with exotic spices. Served with basmati rice. (D, GF)

Tender chicken simmered in creamy coconut milk with fragrant mustard seeds, curry leaves and mild spices. Served with basmati rice. (DF, GF)

Boneless chicken in thick gravy sauce with herbs and spices. Served with basmati rice. (DF, GF)

Aromatic chicken pan-roasted with onions and tomatoes in juicy and fragrant sauce. Served with basmati rice. (DF, GF)

A delightfully flavorful curry with tender chunks of creamy chicken stir fried with onions, bell peppers and tomatoes. Served with basmati rice. (D, GF)

Chicken saut?ed with onions, tomatoes and green peppers in tangy curry sauce, served with basmati rice. (DF, GF)

Succulent chicken pieces cooked in aromatic cream sauce with cashew nuts and raisins. Served with basmati rice. (D, GF)

Juicy boneless chicken cooked with flavorful spices and spinach. Served with basmati rice. (D, GF)

Tender potatoes and succulent meat in spicy vinegar curry sauce. Served with basmati rice. (DF, GF)

Boneless chicken saut?ed with onions, green chili and hot spices. Tempt your taste buds with flavorful juicy chicken dish with a spicy kick. (DF, GF)

Bone in goat curry cooked in coconut milk. Served with basmati rice. (DF, GF)

Bone in goat cooked in herbal curry sauce with ginger garlic and onions. Served with basmati rice. (DF, GF)

Bone in goat cooked in cream sauce with cashew nuts and raisins. Served with basmati rice. (D, GF)

Bone in goat with potatoes in spicy curry sauce. Served with basmati rice. (DF, GF)

Boneless lamb cubes simmered in coconut milk and mustard seed curry sauce. (DF, GF)

Boneless lamb pieces cooked in gravy sauce of exotic herbs and spices. Served with basmati rice. (DF, GF)

Pieces of lamb pan roasted with onions tomatoes and spices. Served with basmati rice. (DF, GF)

Tender pieces of boneless lamb cooked in cream sauce with cashews and raisins. Served with basmati rice. (D, GF)

Boneless lamb cooked with spinach and exotic spices. Served with basmati rice. (D, GF)

Lamb cubes cooked with potatoes in hot spicy vinegar curry sauce. Served with basmati rice. (DF, GF)

Shrimp saut?ed with tomatoes onions and green peppers in curry sauce. Served with basmati rice. (DF, GF)

Shrimp cooked in delicate creamy tomato sauce with exotic spices. Served with basmati rice. (D, GF)

Shrimp cooked with spinach and light spices. Served with basmati rice. (GF)

Shrimp saut?ed with potatoes and hot spices. Served with basmati rice. (DF, GF)

Chicken pieces marinated for 24 hours in yogurt and home made blend of spices grilled in tandoor. (GF)

White chicken marinated overnight cooked in charcoal fired clay oven. (GF)

Boneless white meat chicken pieces marinated in cream spices and grilled to perfection. (GF)

Homemade cottage cheese marinated in mildly spiced yogurt and roasted. (V, GF)

Ground lamb seasoned with chopped onions herbs and spices barbecued on skewers.

Delicately spiced jumbo shrimp marinated in yogurt and roasted. (GF)

A delicious combination of chicken lamb and seafoodserved with caramelized onions and slice of lemon.

Served with raita.

Served with raita.

Served with raita.

Served with raita.

Served with raita. (V)

Aromatic, delicious and spicy one pot biryani made with basmati rice, spices, chicken, nuts, raisins and herbs. Served with delicious cooling yogurt-cucumber raita.

Mango chutney mint chutney pickle raita.

Spicy green chili onions lemon.

Creamy curry sauce with cashew raisins.

Imported from india made with mango and spices.

Homemade yogurt with shredded cucumbers carrots and herbs.

Milk balls soaked in sugar syrup served hot or cold.

Homemade rice pudding flavored with cardamom served chilled.

Authentic indian homemade ice cream with cardamom saffron and pistachio.

Cottage cheese patties in creamy milk sauce with nut.