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Jo's Indian Kitchen Menu and Takeout in Cambridge MA, 02140
  • Jo's Indian Kitchen

  • Vegetarian, Halal, Indian Food, Indian, Seafood, Pakistani
  • 1900 Massachusetts Avenue Cambridge MA, 02140
    - (0)
  • Hours Closed

Popular Items

Chicken Coconut (GF) Chicken cooked with coconut milk, mustard seed and mild spices.
$21.54
Chicken Jalfrozie (GF) Chicken cooked in cream with onions, green peppers and tomatoes.
$21.54
Garlic Nan White bread topped with fresh garlic, cilantro and light spices.
$6.30
Chicken Vindaloo (GF) spicyBoneless chicken and potatoes in hot spicy vinegar curry sauce.
$21.54
Nan Traditional Indian bread made fresh in tandoor.
$4.74

Indian Street Food

Aloo Tikki (VE) Patties of mashed potatoes deep fried.
$7.74
Aloo Tikki Chaat Aloo Tikki topped with yogurt, mint, tamarind chutney, onions, tomatoes and cucumber.
$11.94
Bhel Poori (VE) spicyA mixture of puffed rice, potatoes, onions and assorted chutneys.
$11.94
Chaat Papri spicyA spicy appetizer made with fried wheat wafer, beans, yogurt and various chutneys.
$11.94
Chaat Bhatura (2) Puffed deep fried bread served with spicy garbanzo beans and slice of pickle.
$14.34
Chicken Chaat Boneless chicken tossed with potatoes, onions, condiments and topped with lentil wafers.
$15.54
Chicken Pakora (5 Pieces) Boneless chicken tenders marinated in lightly spiced chick peas batter and fried crisp.
$9.54
Dahi Bhalla Soft lentil patties in spicy yogurt, garnished with tamarind sauce and special masala.
$11.94
Idli S?mbhar (2) (GF, VE) Steamed semolina cakes flavored with curry leaves, spices and served with S?mbhar.
$13.14
Meat Samosa (2) Turnovers stuffed with spiced minced lamb.
$8.34
Paneer Pakora (5 Pieces) Home made cheese slices dipped in chick peas batter and fried
$8.34
Papadam (2 Slices) Crispy lentil wafers.
$3.54
Samosa Chaat Two pieces samosa topped with chopped onions, tomatoes, cucumber, chickpeas, yogurt and chutneys.
$11.94
Vegetable Pakora (5 Pieces) Fresh vegetables marinated in chick peas batter and fried.
$7.50
Vegetable Samosa (2) Crispy turnovers filled with seasoned potatoes and green peas.
$7.14
Vegetable Platter Vegetable samosa, two each of: aloo tikki, paneer pakora and vegetable pakora.
$15.54
Jo?s Mixed Platter Aloo tikki, chicken pakora, meat samosa, paneer pakora, vegetable pakora, vegetable samosa and papadam.
$17.34

Soups

Lentil Soup (GF, VE) Lentil Soup made with Onions, Tomatoes, Vegetables and Spices.
$8.34
Nariyal Soup Milk slow simmered with Cardamom, Coconut Cream, Coconut Flakes and topped with Pistachio.
$8.70
Sambhar Soup (GF, VE) A South Indian Lentil Soup made with assorted Vegetables and saut?ed with Curry Leaves & Mustard Seed.
$8.34

Freshly Baked Breads

Baked in Tandoor (Clay Oven).

Aloo Nan White bread stuffed with seasoned mashed potatoes.
$6.60
Aloo Paratha Unleavened whole wheat dough stuffed with a mixture of mashed potatoes and spices.
$6.60
Bhatura Deep fried white flour bread.
$5.94
Butter Nan Fresh baked Nan topped with butter.
$5.40
Chapati Whole wheat bread cooked on flat skillet.
$5.10
Chicken Nan Dough stuffed with diced roasted chicken, herbs and spices.
$6.60
Garlic Nan White bread topped with fresh garlic, cilantro and light spices.
$6.30
Keema Nan Leavened bread stuffed with mildly spiced ground lamb.
$7.14
Lacha Paratha Multi-layered bread rolled with butter.
$6.30
Mint Nan White bread flavored with dry mint.
$6.30
Nan Traditional Indian bread made fresh in tandoor.
$4.74
Onion Chili Nan Nan stuffed with green chili and onions.
$6.60
Onion Nan Leavened bread layered with diced onions and seasoning.
$6.30
Paneer Nan A clay oven baked bread stuffed with home-made cheese.
$6.30
Paratha Whole wheat bread shallow fried in butter.
$5.34
Peshawari Nan Sweet bread layered with dried nuts, Raisins and garnished with coconut.
$7.14
Poori Deep fried whole wheat puffy bread.
$5.94
Spinach Nan Layered with Spinach and homemade cheese.
$6.60
Tandoori Roti Whole wheat bread made fresh in tandoor.
$4.74
Bread Basket An assortment of 4 special breads.
$19.14

Tandoori Entrees

(Specialties from the Mesquite Clay Pit) Each of our tandoori specialties is cooked in its own unique blend of herbs and spices, served with basmati rice or nan bread and mint chutney.

Chicken Tandoori (GF) Chicken pieces marinated for 24 hrs. in yogurt and spices, grilled in tandoor.
$21.54
Chicken Tikka (GF) White chicken marinated overnight and cooked in charcoal fired clay oven.
$22.74
Malai Kabob (GF) Boneless white meat chicken pieces marinated in cream and spices, and grilled to perfection.
$22.74
Paneer Tikka (GF) Home-made cottage cheese, green peppers, onions and tomatoes marinated in mildly spiced yogurt and roasted.
$22.74
Seekh Kabob Ground lamb seasoned with chopped onions, herbs and spices, barbecued on skewers.
$25.14
Shrimp Tandoori (GF) Jumbo shrimp delicately spiced and marinated in yogurt and roasted.
$26.34
Tandoori Mix Grill A delicious combination of chicken, lamb and seafood.
$28.74

Vegetable Entrees

All entrees served with basmati rice. Curry can be made to your choice mild to fireball. (Fireball is very spicy, order at your own risk).

Aloo Gobi (GF, VE) Fresh cauliflower cooked gently with potatoes, onions and tomatoes.
$21.54
Aloo Mutter (GF, VE) Fresh green peas with potatoes, tomatoes, and traditional spices in curry sauce.
$21.54
Aloo Palak (GF, VE) Spinach cooked with cream, potatoes and light spices.
$21.54
Baingan Bhartha (GF, VE) Eggplants roasted, minced and saut?ed with onions, tomatoes, green peas and herbs.
$22.74
Dal Makhni (GF) Traditional north Indian black lentils saut?ed in butter.
$21.54
Dal Tadka (GF, VE) Yellow lentils saut?ed with garlic, ginger, onions, tomatoes and fresh herbs.
$21.54
Kadahi Paneer (GF) Home-made cottage cheese saut?ed with onions, tomatoes, green peppers in creamy sauce.
$22.74
Malai Kofta Fried vegetable balls in creamy sauce with cashews nuts and raisins.
$22.74
Mutter Paneer (GF) Green peas cooked with fresh homemade cottage cheese and fresh Herbs.
$21.54
Saag Chole (GF, VE) Spinach and chick peas cooked in special blend of fresh spices and herbs.
$21.54
Saag Paneer (GF) Spinach and home-made cheese prepared with a touch of onions and fresh tomatoes.
$21.54
Shahi Paneer Korma (GF) Home-made cottage cheese in cream sauce with raisins and cashews.
$22.74
Vegetable Korma (GF) Garden vegetables in a creamy sauce with cashew nuts and raisins.
$21.54

Chicken Entrees

All entrees served with basmati rice. Curry can be made to your choice mild to fireball. (Fireball is very spicy, order at your own risk).

Butter Chicken (GF) Hand pulled tandoori chicken pieces simmered in creamy butter sauce.
$22.74
Chicken Coconut (GF) Chicken cooked with coconut milk, mustard seed and mild spices.
$21.54
Chicken Curry (GF) spicyBoneless chicken in thick gravy sauce with herbs and spices.
$21.54
Chicken Do-Piazza (GF) Chicken pan-roasted with onions, tomatoes and spices.
$21.54
Chicken Jalfrozie (GF) Chicken cooked in cream with onions, green peppers and tomatoes.
$21.54
Chicken Kadahi (GF) Chicken saut?ed with onions, tomatoes, and green pepper in curry sauce.
$21.54
Chicken Korma (GF) Succulent chicken pieces cooked in cream sauce with cashews and raisins.
$22.74
Chicken Saag (GF) Boneless chicken delicately spiced and cooked with spinach.
$21.54
Chicken Tikka Masala (GF) Roasted boneless chicken cooked in creamy tomato sauce with exotic spices.
$22.74
Chicken Vindaloo (GF) spicyBoneless chicken and potatoes in hot spicy vinegar curry sauce.
$21.54
Chill Chicken spicyRoasted boneless pulled chicken saut?ed with onions, green pepper in sweet and spicy ketchup sauce.
$21.54

Biryani Entr?es

Biryani is Hyderabad?s most popular dish prepared with long grain rice, flavorful Indian spices, fresh herbs, slowly cooked to maintain the flavor and aromas of each spice. Nuts and raisins added for richness of the dish. All Biryani served with raita.

Chicken Biryani (GF)
$23.94
Chicken Tikka Biryani (GF)
$25.14
Goat Biryani (GF)
$26.34
Lamb Biryani (GF)
$26.34
Shrimp Biryani (GF)
$26.34
Vegetable Biryani (GF)
$22.74

Goat & Lamb Entrees - Halal

All entrees served with basmati rice. Curry can be made to your choice mild to fireball. (Fireball is very spicy, order at your own risk).

Goat Coconut (GF) Bone-in goat curry cooked in coconut milk.
$23.94
Goat Curry (GF) spicyBone-in goat cooked in herbal curry sauce with ginger, garlic and onions.
$23.94
Goat Korma (GF) Bone-in goat cooked in cream sauce with cashew nuts and raisins.
$23.94
Goat Vindaloo (GF ) spicyBone-in goat with potatoes in spicy curry sauce.
$23.94
Lamb Coconut (GF) Boneless lamb cubes simmered in coconut milk and mustard seed curry sauce.
$23.94
Lamb Curry (GF) Boneless lamb pieces cooked in gravy sauce of exotic herbs and spices.
$23.94
Lamb Do-Piazza (GF) Pieces of lamb pan-roasted with onions, tomatoes and spices.
$23.94
Lamb Korma (GF) tender pieces of boneless lamb cooked in cream sauce with cashews and raisins.
$23.94
Lamb Saag (GF) Boneless lamb cooked with spinach and exotic spices.
$23.94
Lamb Vindaloo spicyLamb cubes cooked with potatoes in hot spicy vinegar curry sauce.
$23.94

Seafood Entrees

All entrees served with basmati rice. Curry can be made to your choice mild to fireball. (Fireball is very spicy, order at your own risk).

Fish Curry Fillets of boneless white fish cooked with tomatoes, coconut, garlic and ginger.
$23.94
Fish Vindaloo spicyFillets of white fish cooked with potatoes and very hot spices.
$23.94
Shrimp Curry (GF) spicyShrimp saut?ed with tomatoes, onions and green peppers in curry sauce.
$23.94
Shrimp Masala (GF) Shrimp cooked in delicate creamy tomato sauce with exotic spices.
$23.94
Shrimp Saag (GF) Shrimp cooked with spinach and light spices.
$23.94
Shrimp Vindaloo (GF) spicyShrimp saut?ed with potatoes and hot spices.
$23.94

Accompaniments & Side Orders

Basmati Rice (GF, VE)
$5.40
Condiment Tray Pickle, raita, mint and mango chutney.
$13.14
Fresh Salad (GF, VE)
$8.34
Indian Salad (GF, VE) Lemon, onions and spicy green chili.
$5.40
Mango Chutney Imported from India, made with mango and spices.
$3.90
Masala Chili Sauce
$3.30
Mint Chutney
$3.30
Onion Chutney (GF, VE)
$3.30
Pickle
$4.50
Raita (GF) Home-made yogurt with shredded cucumbers, carrots, and herbs.
$5.70
Tamarind Chutney (GF, VE)
$3.30
Tikka Masala Sauce (GF)
$13.14
Yogurt (GF)
$4.50

Desserts

Gulab Jamun Milk balls soaked in sugar syrup, Served hot or cold.
$6.60
Kheer Home-made rice pudding flavored with cardamom, served chilled.
$6.60
Mango Ice Cream Vanilla ice cream with sweet mango sauce.
$6.90
Petha (3) Sweet ash gourd (White Pumpkin), flavored with rose water.
$6.90
Punjabi Kulfi Authentic Indian ice cream with cardamom, saffron and pistachio.
$8.10
Rasgulla (2) Cheese dumplings in sugar syrup.
$6.60
Ras Malai (2) Cottage cheese patties in creamy milk sauce with almonds.
$7.80

Beverages

Soda - 20 oz. Available Flavor Choices: Coke, Diet Coke, Ginger Ale, Sprite, Sunkist
$3.54
Limca
$4.74
Thumsup India.
$4.74
Lassi Home-made Yogurt Shake. Choice of Mango, Plain, Salted, Strawberry, Sweet.
$7.14
Mazza Fruit Juice (India) Choice of Guava, Lychee, Mango.
$4.74
Perrier Water
$4.20
Seltzer Water
$3.54
Special Masala Tea Hot or Iced.
$5.94
Spring Water
$2.70

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