Mojo Ramen

Chicken, chashu pork or beef served with egg noodles in house miso broth topped with seasoned egg, corn, scallion, and sesame seeds.

Chicken, chashu pork or beef and pork gyoza served with egg noodles in tonkatsu broth topped with seasoned egg, corn, scallion, and sesame seeds.

Chicken, chashu pork or beef served with egg noodles in tonkatsu broth topped with spicy miso, seasoned egg, bok choy, corn, scallion, and sesame seeds.

Chicken, chashu pork or beef served with egg noodles in house fiery broth, topped with corn, seasoned egg, steamed cabbage, scallion and sesame seeds.

Steamed and fried tofu served with egg noodle in vegetable broth topped with spicy miso, bok choy, corn, scallion and seasoned bamboo shoots.

Steamed and fried tofu served with egg noodle in vegetable broth topped with bok choy, corn, scallion and seasoned bamboo shoots.

Pan-fried seasoned chicken, beef or shrimp in house Teriyaki sauce served with egg noodles topped with seasoned cabbage and carrot, scallion, and sesame seeds.

Breaded deep-fried Pork cutlet or beef in Japanese curry served with egg noodles topped with diced carrots, diced potatoes, and scallion.

Pan-fried chicken, beef, or shrimp with noodles mixed with house sauce, cabbage, carrot, and onion topped with chopped scallion.

Breaded deep-fried chicken cooked with egg and onion served with rice and topped with chopped scallion, seaweed, and pink ginger.

Pan-fried seasoned chicken, tofu, beef or shrimp over rice served with teriyaki sauce topped with carrot and cabbage, sesame seeds, and scallion.

Pan-fried seasoned chicken, tofu, or beef over rice served with Korean sauce, fried egg, white radish, carrot, spinach, zucchini, kimchi, scallions, and dried bonito.

Seasoned beef pan-fried with onion over rice, served with bok choy and pink ginger topped with sesame seeds.

Pan-fried seasoned chicken, beef or shrimp cooked with sriracha sauce, chopped peppers and onion served with rice topped with fried egg and scallion.

Breaded deep-fried Pork cutlet cooked with egg and onion served with rice and topped with chopped scallion, seaweed, and pink ginger.

Breaded deep-fried pork cutlet over rice served with Japanese curry, diced carrots, diced potatoes, and scallion.

Pan-fried beef over rice served with Japanese curry, diced carrots, diced potatoes, and scallion.

Fried tofu over rice served with Japanese curry, diced carrots, diced potatoes, and scallion.

Fired rice with pork, chicken, beef, or shrimp pan-fried with house sauce, egg, garlic, onion, carrot, broccoli, tomatoes, and peas, topped with sliced cucumbers.

Fried rice with pork, chicken, beef, or shrimp pan-fried with house sauce, Kimchi, egg, garlic, onion, carrot, peas.