Vocelli RollsIt starts with our signature dough. Wrapped around your choice of filling, stuffed with mozzarella cheese, brushed with white garlic sauce and sprinkled with Pecorino Romano cheese. Served with marinara sauce.
Italiano SubCarefully prepared and baked with Genoa salami, pepperoni, sliced ham and capicola, Wisconsin mozzarella cheese and topped with red onions, fresh lettuce, ripe tomatoes and Italian dressing.
Pesto Vegetarian SubThis garden-fresh recipe crafts batter-dipped zucchini on a creamy basil pesto sauce with fresh baby spinach, roasted red peppers, mushrooms, red onions, green peppers, tomatoes and Wisconsin mozzarella cheese.
Turkey Bacon Cheddar SubSavory oven roasted turkey and crisp bacon accompany red onions, a blend of cheddar and Wisconsin mozzarella cheeses and finished with mayonnaise, fresh lettuce and ripe tomatoes.
Deluxe PizzaA customer favorite for 30 years! We start with our traditional red pizza sauce, then add pepperoni, fresh mushrooms, green peppers, red onions, black olives, Italian sausage and mozzarella cheese.
Garlic Spinaci PizzaThis favorite combination begins with white garlic sauce and fresh baby spinach. We add red onions, fresh mushrooms and tomatoes, then finish with feta, mozzarella and Pecorino Romano cheeses.
Our signature dough envelopes your favorite ingredients. We bake it to perfection, brush with white garlic sauce and sprinkle with Pecorino Romano cheese. Served with a side of our traditional red pizza sauce.
Steak StromboliSeasoned steak, fresh mushrooms, red onions, crisp green peppers and Wisconsin mozzarella cheese.