Back to Rockville Restaurants
California Pizza Kitchen - Gaithersburg Menu and Delivery in Gaithersburg MD, 20878
  • California Pizza Kitchen - Gaithersburg

  • Pasta, Pizza, Healthy Food, American Food, American (Traditional), American (New), Salad
  • 136 Boardwalk Place Gaithersburg MD, 20878
    - (0) EatStreet Rating
  • Hours 11:00am - 9:30pm
  • ETA 71 - 86 min
  • Delivery Minimum $10.00
  • Delivery Cost $7.99+
  • Popular Items
  • Sicilian Thin Crust Pizza Spicy marinara sauce with Italian sausage, spicy Capicola ham, salami, Fontina, Mozzarella and Parmesan. Topped with herbs. (6 slices, serves 1-2) .
  • Tostada Thin Crust Pizza Southwestern black beans, cheddar and Monterrey Jack, hearth-baked then topped with chilled lettuce, scallions, tortilla strips, and homemade herb ranch. Served with roasted tomato salsa. (6 slices, serves 1-2). Add grilled lime chicken 1.50
  • Avocado Club Egg Rolls Avocado, chicken, tomato, Monterey Jack and applewood smoked bacon in a crispy wonton roll. Served with homemade ranchito sauce and herb ranch.
  • California Cobb Salad Applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with homemade herb-ranch or blue cheese dressing. Beets added upon request.Beets added upon request. Choice of full size or half size.
  • Kung Pao Spaghetti Classic Kung Pao sauce with garlic, green onions, peanuts and hot red chiles. Add chicken 3.00 Add shrimp 4.50 Add chicken & shrimp 6.50 Add sauteed mushrooms 1.00.
  • Small Plates
  • Asparagus & Arugula Salad Arugula, asparagus and sun-dried tomatoes tossed in homemade lemon vinaigrette, topped with almonds and shaved parmesan.
  • White Corn Guacamole & Chips Avocado, white corn, black beans, jicama, scallions, bell pepper, cilantro and serrano peppers. Served with tortilla chips.
  • Crispy Mac 'N Cheese Our classic mac 'n cheese lightly fried with panko, served on creamy cheese sauce.
  • Petite Wedge Salad Topped with blue cheese dressing, Nueske's applewoodm smoked bacon, chopped egg and tomatoes.
  • Spicy Buffalo Cauliflower spicy Fresh cauliflower florets fried fried to golden brown with buttermilk batter, tossed in housemade Sriacha buffalo sauce and topped with a salad of celery, Gorgonzola and cilantro.
  • Charred Shishito Peppers East Asian shishito peppers pan-seared with soy, garlic and red chili.
  • Mexican Street Corn Creamy sweet corn removed from the cob and roasted with smoked paprika, feta and Parmesan. Served with fresh cilantro, lime and housemade ranchito sauce.
  • Appetizers
  • Spinach Artichoke Dip Served hot with tortilla chips.
  • Tortilla Spring Rolls Rolled flour tortillas sprinkled with herbs and baked in our pizza oven. Wild mushrooms, eggplant, sun-dried tomatoes, caramelized onions, mozzarella, and Parmesan. Served with marinara.
  • Avocado Club Egg Rolls Avocado, chicken, tomato, Monterey Jack and applewood smoked bacon in a crispy wonton roll. Served with homemade ranchito sauce and herb ranch.
  • Lettuce Wraps Minced chicken and shrimp, wok seared with Shitake mushrooms, water chestnuts and scallions. Served with spicy soy-ginger sauce.
  • Szechwan Chicken Dumplings (6) Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.
  • Salads
  • Fat Free Vinaigrette available upon request.

  • The Original BBQ Chicken Chopped Sweet corn, black beans, jicama, cilantro, basil, tortilla strips and Monterey Jack cheese tossed in homemade herb-ranch dressing. Topped with BBQ chicken, tomatoes and scallions. Choice of full size or half size.
  • Italian Chopped Salad Salami, turkey breast, basil, tomatoes, Garbanzo beans, and Mozzarella tossed in mustard-Parmesan vinaigrette and topped with scallions. Choice of full size or half size.
  • California Cobb Salad Applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with homemade herb-ranch or blue cheese dressing. Beets added upon request.Beets added upon request. Choice of full size or half size.
  • Classic Caesar Romaine, shaved Parmesan and homemade croutons tossed in Caesar dressing. Choice of half size or full.
  • Waldorf Chicken Salad Field greens, chicken, grapes. Granny Smith apples, candied walnuts, celery and Gorgonzola tossed with homemade Dijon balsamic vinaigrette or blue cheese dressing. Choice of full size or half size.
  • Thai Crunch Salad Napa & red cabbage, chicken, cucumbers, edamame, wontons, rice sticks, peanuts, cilantro, carrots and scallions tossed with lime cilantro and Thai peanut dressing. Choice of full size or half size.
  • Roasted Veggie Salad Roasted artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes, served warm over Romaine tossed with homemade Dijon balsamic vinaigrette. Topped with avocado. Choice of half size or full.
  • Quinoa & Arugula Salad Our super-grain salad with asparagus, sun-dried tomatoes, red onions, toasted pine nuts and Feta tossed in our housemade Champagne vinaigrette.
  • Main Plates
  • Hearth-Roasted Halibut Wild caught North Pacific Halibut, roasted on a cedar plank with grilled asparagus and creamy farro with butternut squash and baby kale.(cal.850)
  • Cedar Plank Salmon North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash and topped with Feta.(cal.650)
  • Roasted Garlic Chicken + Seasonal Vegetables Pan-roasted chicken breast in lemon-garlic sauce with hearth-roasted fingerling potatoes, cauliflower, Mediterranean herbs and seasoned vegetables. (cal.1080)
  • Chicken Piccata Pan-roasted chicken breast with linguini fini, lemon, capers & cream.(cal.1630)
  • Chicken Milanese Panko-crusted chicken breast topped with wild arugula & housemade checca finished with California Olive Ranch extra virgin olive oil and shaved Parmesan. (cal.1010)
  • Fire-Grilled Ribeye 12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with creamy bleu cheese compound butter. Served with roasted fingerling potatoes and lemon-garlic wild arugula salad.(cal.1160)
  • Crispy Fish Tacos Panko-crusted filleted white fish, fresh avacado, shaved cabbage, Sriracha ranch & fresh cilantro. Served with flame-roasted salsa & our housemade blue & white corn tortilla chips.
  • Pastas
  • Wild Mushroom Strozzapreti Rolled Pasta noodles with pan-sauteed Cremini, Portobello and seasonal mushrooms, Parmesan, fresh thyme and Italian parsley.
  • Chicken Tequila Fettuccine Spinach fettuccine with chicken, bell peppers, red onions and cilantro in tequila lime jalapeno cream sauce.
  • Garlic Cream Fettuccine Garlic-Parmesan cream sauce with parsley. Add chicken 3.00 Add shrimp 4.50 Add chicken & shrimp 6.50 Add sauteed mushrooms 1.00 .
  • Bolognese Spaghetti Our slowly simmered rustic meat sauce with Cremini mushrooms sprinkled with scallions. (cal.830)
  • Kung Pao Spaghetti Classic Kung Pao sauce with garlic, green onions, peanuts and hot red chiles. Add chicken 3.00 Add shrimp 4.50 Add chicken & shrimp 6.50 Add sauteed mushrooms 1.00.
  • Jambalaya Linguini Fini Blackened chicken and shrimp, crawfish, Andouille sausage and Tasso ham in our spicy Cajun sauce.
  • Shrimp Scampi Zucchini Our lighter spin on a traditional recipe. Zucchini ribbons sauteed with lemon, garlic and white wine, tossed with fresh Italian parsley, Parmesan and a touch of fettuccine.
  • Pesto Cream Penne Pesto cream sauce, sun-dried tomatoes and Parmesan.
  • Power Bowls
  • Protein-packed with supergrains & layered with fresh veggies.

  • Banh Mi Bowl Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radishes, fresh avocado, cucumbers, carrots, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers.
  • Santa Fe Bowl Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch.
  • Original Hand Tossed Pizzas
  • Introducing our new hand tossed crust. It's lighter, crispier and bedtter tan ever (10'' in size, 6 slices, serves 1-2) .

  • 10'' Original Bbq Chicken Pizza BBQ sauce, smoked Gouda, Mozzarella cheeses, BBQ chicken, red onions and cilantro.(10'' in size, 6 slices, serves 1-2) .
  • 10'' The Works Pizza Italian sausage, pepperoni, mushrooms, Mozzarella, onions, green peppers, olives and tomato sauce.(10'' in size, 6 slices, serves 1-2) .
  • 10'' Thai Chicken Pizza Thai peanut sesame sauce, chicken, Mozzarella, scallions, bean sprouts, carrots, cilantro and peanuts. (10'' in size, 6 slices, serves 1-2).
  • 10'' Wild Mushroom Pizza Grilled chicken is no longer offered as an add on, instead you can add on truffle oil instead for $1.50 Cremini, Shitake, Portobello and white mushrooms. Fontina and Mozzarella and wild mushroom walnut pesto. Garnished with parsley. (10'' in size, 6 slices, serves 1-2) .
  • 10'' Hawaiian Pizza Pineapple, Canadian bacon, mozzarella, and tomato sauce. Substitute pepperoni for Canadian bacon on request.
  • 10'' Five-Cheese + Fresh Tomato Pizza Sliced tomatoes, basil, fresh Mozzarella, Monterey Jack, smoked Gouda, Mozzarella and shaved Peconino Romano. (10'' in size, 6 slices, serves 1-2) .
  • 10'' Spicy Chipotle Chicken Pizza Spicy chipotle sauce, chicken mild chilies. Mozzarella and Enchilado cheese. Topped with roasted corn & black beans salsa, cilantro and lime cream sauce. (10'' in size, 6 slices, serves 1-2)
  • 10" Carne Asada Pizza Tender marinated steak, shaved poblanos and Monterey Jack, smoked Gouda and Romano with tomato and fresh basil.
  • 10'' California Club Pizza Applewood smoked bacon, chicken and Mozzarella cheese, hearth-baked then topped with tomatoes, avocado, and chilled lettuce tossed in mayonnaise.(10'' in size, 6 slices, serves 1-2) .
  • 10" Shrimp Scampi Pizza *Seasonal Item*-- Housemade lemon-garlic shrimp with cararmelized onions Mozzarella, Parmesan and red chili topped with fresh arugula and wild Greek oregano.
  • 10'' California Veggie Mozzarella, baby broccoli, eggplant, corn, red onions, mushrooms, sun-dried tomatoes and tomato sauce. Recommended on honey-wheat with whole grain crust. (10'' in size, 6 slices, serves 1-2)-- Add mild goat cheese1.50.
  • 10'' Pepperoni Pizza Pepperoni, Mozzarella and tomato sauce.(10'' in size, 6 slices, serves 1-2).
  • 10'' Mushroom, Pepperoni, Sausage Pizza Mushrooms, Pepperoni, Italian sausage, Mozzarella cheese and tomato sauce. (10'' in size, 6 slices, serves 1-2) .
  • 10'' Roasted Garlic Chicken Pizza Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper
  • Gluten Free Pizzas
  • **Products are made with gluten free Products, however, not prepared in a Gluten-free area.**

  • Gluten Free-Margherita Pizza The classic Italian tomatoes with fresh Mozzarella, basil and Parmesan.
  • Sides
  • Side Choice of bag of potato chips, chips & salsa, or fresh fruit.
  • Express Catering - Appetizers
  • Cater-Avocado Club Egg Rolls (Serves 8-10) Avocado, chicken, tomato, Monterey Jack and applewood smoked bacon in a crispy wonton roll. Served with homemade ranchito sauce and herb-ranch.
  • Cater-Tortilla Spring Rolls (Serves 8-10) Rolled flour tortillas sprinkled with herbs and baked in our pizza oven. Choose a combination of any three Mediterranean Portobello mushrooms,eggplant, sun-dried tomatoes, caramelized onions, Fontina, Mozzarella and Parmesan. Served with sun-dried tomato marinara.Baja ChickenMonterey Jack and Cheddar, corn, black beans, mild chilies, red onions and cilantro.Served with guacamole.Thai ChickenPeanut sauce, bean sprouts, scallions, carrots, cilantro and Mozzarella.
  • Cater-Szechwan Chicken Dumplings (Serves 8-10) Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.
  • Cater-Spinach Artichoke Dip (Serves 8-10) Served hot with tortilla chips.
  • Cater-Lettuce Wraps (Serves 8-10) Minced chicken and or shrimp, wok-seared with shitake mushrooms, water chestnuts and scallions. Served with spicy soy ginger sauce. Choice of with chicken, with shrimp, or with chicken & shrimp.
  • Cater-White Corn Guacamole & Chips (Serves 8-10) Avocado, white corn, black beans, jicama, scallions, bell pepper, cilantro and serrano peppers served with tortilla chips.
  • Cater-Charred Shishito Peppers East Asian shishito peppers pan-seared with soy, garlic and red chili.
  • Express Catering - Salads
  • Cater-Original BBQ Chicken Chopped (Serves 8-10) Sweet corn, black beans, jicama, cilantro, basil, tortilla strips and Monterey Jack, served with homemade herb ranch dressing and BBQ sauce. Topped with BBQ chicken, tomatoes and scallions. (Add fresh avocado 7.50).
  • Cater-Italian Chopped Salad (Serves 8-10) Salami, turkey breast, basil, tomatoes and Mozzarella, served with mustard-Parmesan vinaigrette and topped with scallions. Garbanzo beans added upon request.
  • Cater-California Cobb Salad (Serves 8-10) Applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil & Gorgonzola, served with homemade herb ranch or bleu cheese dressing. Beets added upon request.
  • Cater-Classic Caesar Salad (Serves 8-10) Romaine, shaved Parmesan and homemade croutons, served with Caesar dressing.Add Grilled Chicken 12.00 Add Sauteed Salmon 13.50 Add Grilled Shrimp 13.50 .
  • Cater-Thai Crunch Salad (Serves 8-10) Napa & red cabbage, chicken, cucumbers,edamame, wontons, rice sticks, peanuts, cilantro, carrots and scallions, served with lime cilantro and Thai peanut dressing.--add fresh avocado 7.50 .
  • Cater-Waldorf Chicken Salad (Serves 8-10) Field greens, chicken, grapes, Granny Smith apples, candied walnuts, celery and Gorgonzola, served w/ homemade Dijon balsamic vinaigrette or blue cheese dressing.
  • Cater-Roasted Vegetable Salad (Serves 8-10) Roasted artichoke hearts, asparagus,eggplant, red & yellow peppers, corn and sun-dried tomatoes, served warm with Romaine and avocado. Served with homemade Dijon balsamic vinaigrette.
  • Cater-Quinoa & Arugula Salad (Serves 8-10) Our super-grain salad with asparagus, sun dried tomatoes, red onion, toasted pine nuts and Feta tossed in our housemade Champagne vinaigrette.
  • Express Catering - Power Bowls
  • Cater-Banhi Mi Bowl Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radishes, fresh avocado, cucumbers, carrots, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers.
  • Cater-Santa Fe Bowl Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch.
  • Express Catering - Boxed Lunches
  • Cater-Sandwich Lunch Box Minimum order, 6 boxesIncludes sandwich, chips & brownie. Choose from Italian Deli, California Club, Grilled Vegetable or Grilled Chicken Caesar.
  • Cater-Salad Lunch Box Minimum order, 6 boxesIncludes salad, pita & brownie.Choose from The Original BBQ Chicken Chopped Salad, Classic Caesar or Quinoa & Arugula Salad.
  • Express Catering - CPK Combos
  • Cater-Sandwich Combo (Serves 8-10) Assorted Sandwiches, 1 Salad, Small Sweets Platter & Chips.--Sandwich Choices California Club (Chicken Or Turkey), Grilled Vegetable, Grilled Chicken Caesar, or Italian Deli.--Salad Choices The Original BBQ Chicken Chopped, Classic Chicken Caesar or Quinoa & Arugula Salad.
  • Cater-Pizza Combo (Serves 8-10) Comes with 5 Pizzas, 1 Salad & Small Sweets Platter.--Salad Choices The Original BBQ Chicken Chopped, Classic Chicken Caesar or Quinoa & Arugula Salad.
  • Cater-Pasta Combo (Serves 8-10) Comes with 2 Pastas, 1 Salad, & Small Sweets Tray.Pasta choices Chicken Tequila Fettuccine, Asparagus & Spinach Fusilli, Four Cheese Ravioli & Pesto Cream Penne Salad Choices The Original BBQ Chicken Chopped, Classic Chicken Caesar or Quinoa & Arugula Salad.
  • Express Catering - Trio Combos
  • Cater-Pizza, Pasta & Salad- Small (Serves 8-10) Comes with 1 Salad, 1 Pasta, 3 Pizzas and Small Sweets Platter. Pasta Choices Asparagus & Spinach Fusilli, Chicken Tequila Fettuccine, Four Cheese Ravioli or Pesto Cream Penne Salad Choices Origina BBQ Chicken Chopped, Chicken Caessar or Quinoa & Arugula.
  • Cater-Pizza, Pasta & Salad- Large (Serves 8-10) Comes with 1 Salad, 1 Pasta, 3 Pizzas and Small Sweets Platter. Pasta Choices Asparagus & Spinach Fusilli, Chicken Tequila Fettuccine, Four Cheese Ravioli or Pesto Cream Penne Salad Choices Origina BBQ Chicken Chopped, Chicken Caessar or Quinoa & Arugula.
Empty Cart Illustration

Famished? Fill me up!