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D'Amore's Pizza - Camarillo Menu and Delivery in Camarillo CA, 93010
  • D'Amore's Pizza - Camarillo

  • Pizza, Italian Food, Italian, Salad
  • 300 N Lantana St Camarillo CA, 93010
    - (0)
  • Hours 11:00am - 8:30pm
  • ETA 45 - 60 min
  • Delivery Minimum $25.00
  • Delivery Cost $3.00
Restaurant Notes

Due to the impending increase of minimum wage, we will be charging a 4% surcharge on all orders

  • Entrees
  • Chicken entrees are served with choice of spaghetti marinara or garlic and oil. Substitute gluten-free pasta for $2.00.

  • Eggplant Parmigiana Served with spaghetti marinara. Stuffed with ricotta $1.00.
  • Chicken Parmigiana Served with spaghetti marinara.
  • Veal Parmigiana Served with spaghetti marinara.
  • Joe's Special Layered chicken parmesan topped with eggplant, parmesan, mozzarella and marinara served with spaghetti.
  • Pollo Campagnola Double chicken breast, mushrooms, roasted peppers, Italian mild sausage, onion and tomato sauce.
  • Pollo Caprese Double chicken breast, sliced tomatoes, fresh mozzarella & roasted peppers in white wine sauce.
  • Pollo Florentina Double chicken breast, topped with spinach, marinara and mozzarella in a light marsala sauce.
  • Pollo Castellana Double chicken breast with artichokes, mushrooms, sun-dried tomatoes in a white wine sauce.
  • Pollo Dijon Double chicken breast, roasted eggplant and Italian fontina cheese in a light dijon mustard sauce.
  • Pollo D'Annunzio Double chicken breast, artichokes, wild mushrooms, in a marsala sauce with a touch of cream.
  • Eggplant Involtini Baked roasted eggplant, stuffed with angel hair pasta, ricotta and mozzarella in a tomato sauce.
  • Eggplant Napoleon Baked roasted eggplant parmesan, layered with mushrooms, zucchini, roasted peppers, parmesan and mozzarella in a tomato sauce served with spaghetti marinara.
  • Cioppino Mediterraneo Clams, sea scallops, calamari, jumbo shrimp and mussels, light tomato and fish broth served with toasted bread.
  • Seafood alla Crema Jumbo shrimp, clams, mussels, sea scallops and calamari in a white truffle infused pink sauce with pancetta served with toasted bread.
  • Gamberi Montecarlo Jumbo shrimp and sea scallops in a creamy pink vodka sauce, sauteed spinach and spaghetti, garlic and oil.
  • Scampi al Limone Jumbo shrimp in a lemon caper sauce, served with sauteed spinach and spaghetti, garlic and oil.
  • Chicken Picatta Double chicken breast in a lemon and caper sauce over spaghetti.
  • Chicken Marsala Double chicken breast with wild mushrooms and marsala wine sauce over spaghetti.
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