Popular Items
7-Layer Lasagna Ground chuck, five cheese blend, with marinara and alfredo sauce.
Spaghettini & Meatballs Ground chuck & pork meatballs, garlic, shallot, burgundy, basil butter, and pesto.
Tortellini Cordon Bleu Panko-fried chicken scaloppini, bacon, mushroom, scallions, and alfredo sauce.
Mac & Cheese Cavatelli noodle, garlic, shallot, and chardonnay.
No Silverware
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
Appetizers
Bruschetta Basil tomato compote, mozzarella, parmesan, and balsamic.
Fried Calamari Flour dusted calamari deep fried. Served with marinara and basil ranch.
Salads
Side Salad Tomato, peppers, onion, carrot, croutons, sunflower seeds, and Italian vinaigrette.
House Salad Tomato, peppers, onion, carrot, croutons, sunflower seeds, and Italian vinaigrette.
Caesar Salad Parmesan, croutons, and Caesar dressing.
Caprese Salad Fresh mozzarella, peppers, onion, cherry tomato, and balsamic vinaigrette.
Pastas
7-Layer Lasagna Ground chuck, five cheese blend, with marinara and alfredo sauce.
Basil Chicken Cavatelli Basil butter, mushrooms, tomatoes, onions, scallions, and peppers.
Penne Abruzzi Ground chuck & pork meatballs, bacon, peppers, onion, tomato, marinara, and alfredo sauce.
Arrabbiata Spaghetti, peppers, onions, scallions, tomatoes, chardonnay, basil, marinara and alfredo sauce.
Spaghettini & Meatballs Ground chuck & pork meatballs, garlic, shallot, burgundy, basil butter, and pesto.
Tortellini Cordon Bleu Panko-fried chicken scaloppini, bacon, mushroom, scallions, and alfredo sauce.
Mac & Cheese Cavatelli noodle, garlic, shallot, and chardonnay.
Shrimp Fettuccine With shrimp, garlic, shallot, chardonnay, and parsley.
Cajun Penne Andouille, shrimp, chicken, peppers, onion, and tomato.
Shrimp Scampi Garlic butter white wine sauce, spinach, garlic, calabrese peppers, tomato, and mushrooms.
Desserts
Entrees
Hours Today: 5:00 pm - 9:00 pm
These items are not currently availableLemon Chicken Tenders Marinated & served with banana pepper cream, fried golden-risotto, and brussel sprouts.
Basil Leaf Sirloin 9 oz strip steak with mushrooms, truffle cream, grilled asparagus, served with loaded baked potato.
