B1. Tom Yum (mild spice)Your choice of chicken or shrimp ($1.00 extra) in hot and sour soup with straw mushrooms, kalanka, lemon grass, kaffir lime leaves, onion, lime juice, green onion, and cilantro.
D17. Ginger Duck (not spicy)A half-duck, partially boned and deep-fried to crispy perfection. Topped with a light gravy of fresh ginger, shitake mushrooms, and green onions. Garnished with broccoli and carrots.