Popular Items

Bolognese A traditional Italian meat sauce made with ground beef, pork and veal married together in a delicate tomato based sauce finished with a touch of cream and served over conchiglie pasta
$21.00
Caesar Salad Romaine, shaved parmigiano-reggiano, croutons and homemade dressing
$6.75
Ravioli Di Carne Homemade raviolis stuffed with a mixture of fresh ground sirloin and pork, imported Italian cheeses and fresh spinach. Topped with our homemade marinara sauce and Grana Padano. Add bolognese sauce for extra.
$20.00
Chicken Parmesan Italian breaded chicken breast topped with marinara and fresh mozzarella served over casarecce pasta tossed with a tomato cream sauce
$18.75
Chicken Alfredo Grilled Chicken with a homemade alfredo sauce over fettuccine. Add shrimp alfredo for extra.
$20.00

No Silverware

No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
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Starters

Prosciutto Wrapped Asparagus Grilled asparagus wrapped with gorgonzola dolce and prosciutto over arugula with olive oil and lemon finished with a truffle balsamic glaze
$13.25
Shrimp Chartreuse A classic house specialty, sauteed gulf shrimp flambeed with Chartreuse and finished with cream, served over wild rice
$17.75
Espresso and Stout Glazed Pork Belly House smoked over braised purple cabbage with bacon
$12.25
Maryland Style Steamed Shrimp A pound of gulf shrimp steamed in Chesapeake Bay seasoning served with cocktail sauce and lemon
$21.00
Charcuterie Kit An assortment of three different artisinal Italian meats, house made burrata and two additional cheeses, jalapeno jam, fruit and crackers
$27.50

Salads

Caesar Salad Romaine, shaved parmigiano-reggiano, croutons and homemade dressing
$6.75

Mains

Gluten-free pasta available for extra.

Bolognese A traditional Italian meat sauce made with ground beef, pork and veal married together in a delicate tomato based sauce finished with a touch of cream and served over conchiglie pasta
$21.00
Ravioli Di Carne Homemade raviolis stuffed with a mixture of fresh ground sirloin and pork, imported Italian cheeses and fresh spinach. Topped with our homemade marinara sauce and Grana Padano. Add bolognese sauce for extra.
$20.00
Chicken Parmesan Italian breaded chicken breast topped with marinara and fresh mozzarella served over casarecce pasta tossed with a tomato cream sauce
$18.75
Chicken Alfredo Grilled Chicken with a homemade alfredo sauce over fettuccine. Add shrimp alfredo for extra.
$20.00
Shrimp Grilled gulf shrimp lightly brushed with a citrus barbecue and served with pepperberry roasted Yukon gold potatoes and saut?ed zucchini
$21.00
Rosemary Duroc Iowa Pork Chop Grilled with a bourbon, maple and mustard reduction and pepperberry roasted Yukon gold potatoes
$25.50
Walleye Almondine (Friday and Saturday Only) Canadian walleye pike fillet, lightly floured and pan fried with lemon juice, white wine and herb butter, topped with toasted almonds, served with wild rice medley and remoulade
$29.75

Desserts

Budino A chocolate and vanilla cookie crust topped with an Italian butterscotch pudding and finished with salted caramel
$10.00
Cheesecake Vanilla and almond essence cheesecake with a graham cracker crust and a raspberry coulis
$7.75
Tiramisu Layers of ladyfingers soaked in espresso and liquors with sweet mascarpone and shaved dark chocolate
$10.00