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Chaat Corner - Cyril Magnin St Menu and Take Out in San Francisco CA, 94102
  • Chaat Corner - Cyril Magnin St

  • Pakistani Food, Indian Food, Indian, Pakistani
  • 138 Cyril Magnin St. San Francisco CA, 94102
    - (13) EatStreet Rating
  • Show Yelp Rating
  • Hours 11:00am - 11:00pm
  • Wraps
  • All wraps come with a cucumber salad.

  • Veggie Wrap Seasoned potato patties, cucumbers, tomatoes, cilantro, onions, shredded romaine and mint & tamarind chutney with mint mayo.
  • Paneer Wrap Tandoori paneer (cheese) with seasoned potato patties, lettuce, onions, cucumber, tomatoes, cilantro and mint & tamarind chutney wrapped in a naan with mint mayo.
  • Paneer Tikka Masala Wrap Bhatura with paneer, curry sauce, onions, tomatoes & cilantro.
  • Paneer Kathi Roll Paneer in a egg parantha with spices, lemon, & grilled onions.
  • Desi Chicken Wrap spicy Tandoori chicken, grilled onions, tomatoes, green chili, cilantro, & mint chutney in a naan with mint mayo.
  • Chicken Tilkka Masala Roll Bhatura with tandoori chicken, curry sauce, onions, tomatoes & cilantro.
  • Chicken Kathi Roll Tandoori chicken in a egg parantha with spices, lemon, & grilled onions.
  • Spicy Chicken Kabab Wrap spicy Tandoori chicken in a egg parantha with spices, lemon, & grilled onions.
  • Spicy Seekh Kabab Wrap spicy Ground lamb kabab seasoned with green chili, ginger and house spices with grilled onions, cilantro and mint chutney with mint mayo.
  • Fish Wrap Seasoned fried catfsh, shredded lettuce, cilantro, onions with mint mayo.
  • Salmon Wrap Tandoori salmon, onions, tomatoes, cilantro wrapped in a naan with mint mayo.
  • From the Tandoor
  • Tandoor - meat marinated in homemade yogurt, fresh citrus, garlic, ginger, chili and spices cooked on a giant skewers over an open fame in a clay oven.

  • Chicken Tikka Plate Boneless Tandoori chicken pieces served with basmati rice, garlic naan, dal/ curry sauce and cucumber salad. Served on a hot plate.
  • Tandoori Chicken Legs Plate (2 Pieces) Fresh chicken legs served with butter naan and cucumber salad or potato salad.
  • Spicy Chicken Kabab Plate spicy Ground chicken seasoned with green chili, ginger and spices. Served on a hot plate with basmati rice, garlic naan, dal or curry sauce and cucumber salad.
  • Tandoori Paneer Kabab Plate (V) spicy .Tandoori paneer pieces served on a hot plate with basmati rice, with garlic naan, dal or curry sauce and cucumber salad
  • Tandoori Fish Plate Marinated tandoori chilean sea bass served on hot plate with basmati rice, garlic naan, dal or curry sauce on cucumber salad.
  • Tandoori Shrimp Plate Marinated fresh shrimp served on a hot plate with basmati rice, garlic naan, dal or curry sauce and cucumber salad.
  • Tandoori Salmon Plate Boneless marinated Tandoori salmon flet served on a hot plate with basmati rice, garlic naan, dal or curry sauce and cucumber salad.
  • Tandoori Mixed Grill (w/Rice or Nan) Tandoori chicken tikka, spicy seekh kabab, and tandoori salmon topped with onions, cilantro, fresh lemon and curry sauce. With a choice of plain naan or rice served on a hot plate.
  • Spicy Seekh Kabab Plate spicy Ground lamb seasoned with green chili, ginger and spices. Served on a hot plate with basmati rice, garlic naan, dal or curry sauce and cucumber salad.
  • Lamb Chops Plate Marinated in yogurt and Indian spices and cooked on charcoal. Served on a hot plate.
  • Chicken Dishes
  • Entree does not include plain naan or rice. Dinner comes with rice, plain naan, dal and veggie of the day.

  • Chicken Tikka Masala Tandoori chicken breast curry, house spices, tomatoes, onions, cream, & fenugreek. Choice of entree or dinner.
  • Butter Chicken Boneless dark meat tandoori chicken, mild tomato sauce, cinnamon, cloves, cardamon & coconut powder. Choice of entree or dinner.
  • Chicken Curry Yogurt and onion based curry with house roasted spices. Choice of entree or dinner.
  • Chicken Korma Our special curry made of cream, coconut powder and onion based curry. Choice of entree or dinner.
  • Kadhai Chicken This dish is made with fresh tomatoes, bell pepper, onion, ginger and cilantro. Choice of entree or dinner.
  • Chicken Vindaloo spicy A tangy, spicy curry with house spices, soy, vinegar, onions, chili, garlic & potato. Choice of entree or dinner.
  • Aachari Chicken A medium spicy yogurt based curry made with traditional Indian pickling spices. Choice of entree or dinner.
  • Saag Chicken Slow cooked spinach and mustard greens with fresh ginger and garlic. Choice of entree or dinner.
  • Chili Chicken spicy This special dish is made using soy sauce, fresh tomato, corn flavour, chilies, and garlic. Choice of entree or dinner.
  • Chili Chicken Kabab spicy This special dish is made using soy sauce, fresh tomato, corn flavour, chilies, and garlic. Choice of entree or dinner.
  • Lamb Dishes
  • Entree does not include plain naan or rice. Dinner comes with rice, plain naan, dal and veggie of the day.

  • Lamb Tikka Masala This dish is made using house roasted spices, tomatoes, onions, cream & fenugreek. Choice of entree or dinner.
  • Lamb Curry/Roganjosh Yogurt and onion based curry with house roasted spices. Choice of entree or dinner.
  • Lamb Korma Curry made of cream topped with coconut powder in onion based curry. Choice of entree or dinner.
  • Kadhai Lamb This dish is made in fresh tomatoes, bell pepper, onion, ginger and cilantro. Choice of entree or dinner.
  • Lamb Vindaloo spicy A tangy, spicy curry with house spices, soy sauce vinegar, onions, plenty of ginger, chili, garlic and fresh potato. Choice of entree or dinner.
  • Aachari Lamb A medium spicy yogurt based curry made with traditional Indian pickling spices. Choice of entree or dinner.
  • Saag Lamb Slow cooked spinach and mustard greens with fresh ginger and garlic. Choice of entree or dinner.
  • Keema Matar The classic dishes made using ground lamb and green peas with tomato, onion, fresh ginger, garlic and house spices
  • Goat Dishes
  • Entree does not include plain naan or rice. Dinner comes with rice, plain naan, dal and veggie of the day.

  • Goat Curry/Roganjosh Yogurt and onion based curry with house roasted spices. Choice of entree or dinner.
  • Aachari Goat A medium spicy yogurt based curry made with traditional Indian pickling spices. Choice of entree or dinner.
  • Goat Vindaloo spicy A tangy, spicy curry with house spices, soy sauce vinegar, onions, plenty of ginger, chili, garlic and fresh potato. Choice of entree or dinner.
  • Saag Goat Slow cooked spinach and mustard greens with fresh ginger and garlic. Choice of entree or dinner.
  • Seafood Dishes
  • Entree does not include plain naan or rice. Dinner comes with rice, plain naan, dal and veggie of the day.

  • Salmon Tikka Masala This curry is made using roasted spices, tomatoes, onions, cream and fenugreek. Choice of entree or dinner.
  • Aachari Fish A medium spicy yogurt based curry made with house roasted spices. Choice of entree or dinner.
  • Fish Curry Yogurt and onion based curry with house roasted spices. Choice of entree or dinner.
  • Shrimp Curry Yogurt and onion based curry with house roasted spices. Choice of entree or dinner.
  • Salads
  • Caesar Salad Romaine lettuce, parmesan cheese and croutons tossed with a zesty mint caesar dressing.
  • Chaat Salad Romaine lettuce, lentil chips, spicy chickpea noodles, cilantro and spices tossed in tamarind and mint sauces.
  • Vegetarian Dishes
  • Entree does not include plain naan or rice. Dinner comes with rice, plain naan, dal and veggie of the day.

  • Paneer Tikka Masala This curry is made using roasted spices, tomatoes, onions, cream and fenugreek. Choice of entree or dinner.
  • Paneer Makhani Paneer in a tomato sauce with butter, cream and house spices.
  • Shahi Paneer Paneer in tomato sauce with cashew nut paste and heavy cream. Choice of entree or dinner.
  • Veggie Korma This curry uses coconut powder and mixed vegetables. Choice of entree or dinner.
  • Kadhai Paneer This dish is made of fresh tomatoes, bell pepper, onion, ginger and cilantro. Choice of entree or dinner.
  • Paneer Vindaloo spicy A tangy spicy curry with house spices, soy sauce vinegar, onions, garlic and potato. Choice of entree or dinner.
  • Aachari Paneer Medium spicy yogurt based curry made with traditional Indian pickling spices. Choice of entree or dinner.
  • Saag Paneer Slow cooked spinach and mustard greens with fresh ginger, paneer and garlic. Choice of entree or dinner.
  • Saag Aloo (Vegan) Slow cooked spinach and mustard greens with fresh ginger, aloo and garlic. Comes with rice, plain naan, dal and veggie of the day. Choice of entree or dinner.
  • Malai Kofta Vegetarian dumplings made with potatoes, carrots, paneer and tikka masala sauce. Choice of entree or dinner.
  • Chili Paneer spicy This dish is made using soy sauce, corn favour, tomatoes,chilies and garlic. Choice of entree or dinner.
  • Chana / Dal Saag (Vegan) Cooked spinach now comes with some garbanzo beans mixed together. Choice of entree or dinner.
  • Baingan Bharta (Vegan) Mashed eggplant cooked with spices, tomato, onions and garlic. Choice of entree or dinner.
  • Mattar Paneer Curry made of peas and paneer (cheese) in a tomato sauce. Choice of entree or dinner.
  • Okra Vegetable (Vegan) Okra vegetables cooked with onions, tomatoes and garlic. Choice of entree or dinner.
  • Mixed Vegetables (Vegan) Potatoes, caulifower, carrots, peas and bell peppers cooked in creamy curry. Choice of entree or dinner.
  • Dal Tadka/Yellow Dal (Vegan) Yellow lentils seasoned with garlic, cumin and cilantro.
  • Dal Makhani Creamed lentils delicately cooked with Indian spices
  • Biryani
  • Served with raita or curry sauce.

  • Chicken Biryani Tender pieces of boneless dark meat cooked with basmati rice. Served with Raita or curry sauce.
  • Lamb Biryani Tender pieces of lamb cooked with basmati rice. Served with Raita or curry sauce.
  • Goat Biryani Pieces of goat meat cooked in basmati rice. Served with Raita or curry sauce.
  • Shrimp Biryani Pieces of fresh shrimp cooked in seasoned basmati rice. Served with Raita or curry sauce.
  • Vegetable Biryani Mixed vegetables cooked in basmati rice. Served with Raita or curry sauce.
  • Egg Biryani Boiled eggs cooked in basmati rice. Served with Raita or curry sauce.
  • Egg Curry This curry is made using roasted spices, tomatoes, onions & boiled eggs.
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