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Miso Japanese Cuisine Menu and Delivery in Sacramento CA, 95818
  • Miso Japanese Cuisine

  • Japanese Food, Sushi, Fusion, Japanese, Sushi Bars, Asian Fusion
  • 1517 Broadway Sacramento CA, 95818
    - (0) EatStreet Rating
  • Hours 12:00pm - 9:00pm
  • ETA 45 - 60 min
  • Delivery Minimum $30.00
  • Delivery Cost Free Delivery
  • Appetizers
  • Snack Platter A combination of gyoza, calamari ring, shrimp POP, tempura mushroom & spring roll
  • Age-Dashi Tofu Tofu lightly dusted with tempura flour and deep-fried until golden brown
  • Calamari Rings Calamari is breaded and deep fried until golden brown, serves with our home made sweet and spicy sauce
  • Edamame Boiled and lightly salted soybeans. Served cold.
  • Spicy Edamame spicy Edamame is fried with our unique house sauce. It's extremely tasty and one of our top sellers
  • Fire Cracker spicy Spicy tempura jalapeno stuffed with snow crab and cream cheese.
  • Gyoza Deep fried pot stickers served with spicy house sauce
  • Pepper Fin spicy Fresh albacore is cut into slices and fan it our with jalapeno slices. Top it off with sesame hot oil, citrus soy sauce & sesame seed
  • Shrimp Pop Shrimps are lightly battered and deep fried until golden brown, serves with our home made sweet sauce
  • Spring Rolls Wrapped with vegetable, deep fried until crispy and serves with our home made sweet sauce
  • Iidako Baby octopus mixed with sesame seed and sesame oil, serves cold
  • Asari Sake Clams cooked in Sake wine.
  • Igai Sake Mussels cooked in sake wine.
  • Ika Saba Mackeral grilled shioyaki style or teriyaki style. It is served with minced daikon and ponzu sauce
  • Ika Yaki Squid grilled in teriyaki style and serves with ponzu sauce
  • Hamachi Kama Grilled yellow tail shoulder served with our home made ponzu sauce
  • Soft Shell Crab A whole soft shell crab is lightly battered and fried till golden brown and crispy
  • Calamari Tempura Calamari lightly battered and fried until golden brown and crispy, serves with our special spicy sauce
  • Oyster Tempura Oysters lightly coated in tempura batter and deep fried
  • Shrimp Tempura Three lightly battered and fried shrimp
  • Mixed Tempura Veggie & shrimp.
  • Tempura Mushrooms Fresh mushrooms is lightly battered and ffried, serves with our unique homemade sauce
  • Salad
  • Miso Qt Salad This is a CUCUMBER Roll. Spicy tuna, snow crab mix, scallop, salmon, albacore, daikon, sprouts & avocado is wrapped with cucumber, topped with sesame seeds, tobiko and drizzled with citrus soy sauce
  • Poki Salad Wakame salad and daikon is covered with chunks of fresh tuna mixed in our poki sauce
  • Seared Tuna Salad Slices of fresh tuna is placed over garden salad and drizzled with our special house dressing and tuna sauce.
  • Tosmai Salad Its light and delicious. variety of fish is slice in sashimi noodle tossed together in daikon noodle salad, crispy bean sprouts, cabbage, cucumber noodles, onion, tobiko and our exceptional Miso sauce.
  • Oishii Salad spicy Seasoned spicy tuna and snow crab over a plate of green salad with our special house dressing
  • Grilled Chicken Salad Tender grilled chicken is placed over mixed greens with our special house dressing
  • Wakame Salad Seasoned and marinated seaweed salad
  • Crab Salad w/ Tobiko Crab salad is mixed together with cucumber, cabbage and tobiko
  • Sunomono (cucumber salad) A light salad. Cucumber slices is mixed with carrot, daikon and sesame Add Ebi, Tako or Kani Ashi for an additional charge.
  • Garden Salad Freshly cut mixed greens with our special house dresing
  • Miso Specialties
  • Lobster Tail Roll Lobster Tail tempura, cucumber & snow crab mix with mango chunks, topped with mango slice & sweet sauce or Burning Spicy in Chef s spicy sauce with cucumber & snow crab, topped with avocado & Miso spicy sauce
  • Lobster Tempura Lobster tail is lightly battered and fried until golden brown and crispy.
  • BBQ Albacore spicy Freshly cut into chunks and lightly grilled with our unique BBQ sauce. Spicy.
  • Kyoto Katsugyu Fried USDA steak in Kyoto Style. Deep fried sirloin beef in high temperature for only 30 sec., to maintain its juicy & tenderness. Served with a crispy coating, comes with Miso soup, salad and rice.
  • Pepper Fin spicy Fresh cut albacore with jalapeno slices. Topped with sesame hot oil citrus soy sauce and sesame seed. Spicy.
  • Pepper Iron Grill This sizzling hot plate is a DIY concept founded by Mr Kunio Ichinose, and you are invited to experience the fun of cooking by yourself. Together with the juicy beef slices, comes along our house special sauce, vegetables and rice, you just cook the meal the way you want it.
  • Poki Salad spicy Wakame salad and daikon is covered with chunks of fresh tuna mixed in our poki sauce.
  • Tataki Lightly breaded tuna and fried till crispy. Cut into pieces and glazed with garlic sauce.
  • The Famous As-Ho Roll Made by our As-Ho sushi chef Roger. In the mood for surprise, let Roger fix it for you.
  • Miso Love Oyster Opened to order. Choice of 4 oysters, 6 oysters, or 12 oysters.
  • Desserts
  • Mochi Ice-Cream Japanese Dessert. Serves in 2 pieces (Chocolate, Green Tea, Vanilla, Red Bean)
  • Bento Box Lunch
  • Comes with soup, salad & rice.

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