Popular Items
Chicken Parmigiana Chicken Breast Breaded and Served in our Traditional Tomato Sauce and Topped with Melted Mozzarella Cheese
Alfredo Pasta Alfredo Cheese Sauce.
Alla Vodka Pasta Saut?ed Onions in a Pink Cream Sauce.
Appetizers
Baked Clams Appetizer Choice of 6 or 12.
Hot Antipasto Appetizer Baked Clams, Shrimp, Eggplant Rollatini
Mussels Marinara Appetizer Choice of red or white sauce.
Clams Marinara Appetizer Choice of red or white sauce.
Appetizer Combo Fried Calamari, Fried Baby Shrimp, Mozzarella Sticks & Fried Zucchini
Soups
Salads
Choice of Small or Entree. Add Mozzarella, Grilled Chicken, or Crispy Chicken for an additional charge.
Tossed Salad Choice of Small or Entree.
Caesar Salad Choice of Small or Entree.
Fanatico Salad Choice of Small or Entree.
Cold Antipasto Choice of Small or Entree.
Chef's Salad Choice of Small or Entree.
Entrees - Chicken
Served with a choice of Penne or Spaghetti. Substitute Linguine, Fettuccine, Capellini or Rigatoni for an additional charge.
Chicken Fanatico Chicken Breast Breaded with Parmesan & Herbs then Sauteed in a Brandy Pink Cream Sauce
Chicken Parmigiana Chicken Breast Breaded and Served in our Traditional Tomato Sauce and Topped with Melted Mozzarella Cheese
Chicken Cacciatore Diced Chicken Breast Sauteed with Peppers, Onions and Mushrooms with a Hint of our Traditional Marinara Sauce
Chicken Francese Tender Chicken Breast Sauteed in our White Wine and Lemon Sauce
Chicken Marsala Tender Chicken Breast Sauteed with Onions and Mushrooms in a Brown Sauce with a Touch of Marsala Wine
Chicken Verde Chicken Breast with Broccoli Sauteed in Butter and White Wine Topped with Melted Mozzarella Cheese
Chicken Milanese Bruschetta Chicken Breast Breaded with Herbs and Topped with Fresh Bruschetta
Chicken Rollatini Chicken Breast rolled with Prosciutto, Mozzarella and Parmesan Cheeses in Marsala Sauce with Mushrooms
Chicken Piccata Tender Chicken Breast Sauteed with Capers and Sundried Tomatoes in a White Wine & Lemon Sauce
Entrees - Veal/Shrimp
Served with a choice of Penne or Spaghetti. Substitute Linguine, Fettuccine, Capellini or Rigatoni for an additional charge.
Veal Cutlet Parmigiana Breaded Veal Cutlet Served in our Traditional Tomato Sauce and Topped with Melted Mozzarella Cheese
Veal Cacciatore Diced Veal Cutlet Sauteed with Peppers, Onions and Mushrooms with a Hint of Marinara Sauce
Veal Francese Tender Veal Cutlet Sauteed in our Lemon, Butter, and White Wine Sauce
Veal Marsala Tender Veal Cutlet Sauteed with Onions and Mushrooms in a Brown Sauce with a Touch of Marsala Wine
Veal Sorrentino Tender Veal Cutlet Topped with Prosciutto, Eggplant, Mozzarella, Parmesan Cheeses and Topped with Our Brown Wine Sauce
Veal Rollatini Tender Veal Cutlet Rolled with Prosciutto, Mozzarella and Parmesan Cheeses and Topped with our Brown Marsala Wine Sauce
Veal Piccata Tender Veal Cutlet Sauteed with Capers and Sundried Tomatoes in a White Wine & Lemon Sauce
Shrimp Francese Jumbo Shrimp Battered in our Lemon, Butter and White Wine Sauce
Shrimp Parmigiana Breaded Shrimp in our Traditional Tomato Sauce and Topped with Melted Mozzarella Cheese
Shrimp Scampi Jumbo Shrimp Sauteed in our Garlic, Butter, Lemon and White Wine Sauce
Shrimp Fra Diavolo 
Jumbo Shrimp Served in a Spicy Tomato Sauce
Jumbo Shrimp Served in a Spicy Tomato SauceMore Entrees
Eggplant Parmigiana Sliced Eggplant Topped with Tomato Sauce & Melted Mozzarella Cheese
Eggplant Rollatini Sliced Eggplant Rolled with a Blend of Ricotta, Mozzarella and Parmesan Cheeses and Topped with Tomato Sauce and Melted Mozzarella Cheese
Sausage & Peppers Sausage Sauteed with Peppers in our Traditional Marinara Sauce
Sausage Parmigiana Sausage Served in our Traditional Tomato Sauce and Topped with Melted Mozzarella Cheese
Meatball Parmigiana Meatballs served in our Traditional Tomato Sauce and Topped with Melted Mozzarella Cheese
House Specialties
Spinach Ravioli Alfredo Baby Shrimp, Sausage, or Chicken.
Calamari Marinara Sauteed Calamari with Linguine Marinara.
Filet of Sole Francese with Fresh Vegetables.
Filet of Sole Broiled with Fresh Vegetables.
Frutti Di Mare Clams, Calamari, Shrimp & Mussels with Linguine Marinara (White, Red or Fra Diavolo).
Seafood Platter Lobster Tail, Calamari, Shrimp, Mussels, Scallops with Linguine Marinara (White, Red or Fra Diavolo).
Seafood Risotto Clams, Calamari & Mussels over Risotto (White, Red or Fra Diavolo).
Steak Fanatico for 2 14 oz. Strip Steak, Chicken Breast & Diced Sausages served with Ravioli Sauteed in Roasted Peppers and Onions in a Brown Glazed Garlic Sauce.
Pasta Combo for 2 Baked Lasagna, Ziti, Ravioli & Manicotti.
Steak/Pork Chops
Served with Roasted Potatoes and Vegetables. Substitute a side salad for an additional charge.
New York Strip Steak Broiled or Pizzaiola 14 oz. Strip Steak Topped with Saut?ed Peppers, Onions, Mushrooms and a Hint of Marinara
Steak & Lobster Tail Broiled 8 oz. Steak and 5 oz. Lobster Tail
Pasta
Choice of Linguine, Penne, Rigatoni, Spaghetti, Capellini or Fettuccine. Add Grilled Chicken, Meatballs, Sausage, or Baby Shrimp for an additional charge.
Marinara Pasta Fresh Italian Tomatoes Saut?ed with Garlic, Olive Oil and Spices.
Bolognese Pasta Fresh Ground Beef Sauce.
Clam Sauce Pasta Whole Baby Clams Chopped and Saut?ed with Garlic and Oil (Red or White Sauce).
Pasta E Broccoli Aglio E Olio Broccoli Sauteed with Fresh Garlic and Virgin Olive Oil.
Primavera Pasta Fresh Assorted Vegetables in a Light Garden Tomato Sauce or Garlic & Oil.
Alfredo Pasta Alfredo Cheese Sauce.
Alla Vodka Pasta Saut?ed Onions in a Pink Cream Sauce.
Buscayola Pasta Mushrooms, Sweet Peas, Ground Beef, Tomatoes and a Touch of Cream.
Carbonara Pasta Sauteed Onions with Prosciutto in a White Cream Sauce.
Cheese Tortellini Served with any of the Sauce Selections.
