Popular Items
Mysore Pak Spl (1) Delectable Mysore Pak is an Indian sweet made from roasted gram flour and pure ghee.
Sweet Corn Veggie Soup Sweet Corn vegetable soup is a mild Indian Chinese soup using fresh vegetables with corn and minimal spices.
Bhel Poori Slightly Sweet Bhel puri is a Mumbai special snack made with puffed rice, chaat chutneys, veggies & Sev.
Curryleaf Podi Idly Curry leaves podi idli is a dipping condiment for idli can be had with hot steamed rice with a drizzle of ghee and sesame oil.
Poori Masala Hot Puffed Poori masala is the South Indian breakfast added potato masala made with boiled, crumbled potatoes in mild, flavorful gravy.
Appetizers
Kuzhi Paniyaram (6) The nice crispy crunchy Kuzhi Paniyaram is a very popular dish in India made with leftover idli/dosa batter served with chutney.
Mushroom Manchurian The Vegan Mushroom Manchurian is an ultimate delicious preparation of mushrooms with basic Indo Chinese flavoring sauces.
Pepper Fry Idly A chettinad spicy delicious Pepper fry recipe that goes beautifully with rotis, rice and dhal or even dosas.
Pepper Fry Mushroom A chettinad spicy delicious Pepper fry recipe that goes beautifully with rotis, rice and dhal or even dosas.
Pepper Fry Paneer A chettinad spicy delicious Pepper fry recipe that goes beautifully with rotis, rice and dhal or even dosas.
Curryleaf Podi Idly Curry leaves podi idli is a dipping condiment for idli can be had with hot steamed rice with a drizzle of ghee and sesame oil.
Paneer Curry Leaf Fry Chettinad Paneer Masala, a typical South Indian style paneer masala cooked with fresh ground Cutty leaves with masalas, is hot and pungent.
Pepper Fry A chettinad spicy delicious Pepper fry recipe that goes beautifully with rotis, rice and dhal or even dosas.
Onion Bajji A quintessential Indian snack of Onion Bajji that is the main ingredient being onion with flour, salt, light spices.
Paneer Manchurian Tasty Paneer Manchurian is a Indo Chinese starter snack of pan fried spicy, sour and sweet paneer cubes.
Mushroom Chilli Fry Mushroom chilli fry is a Chinese recipe consisting of mushrooms, cauliflower and chillies.
Masala Vada Crispy Masala vada is a popular South Indian snack item prepared with a batter made of Chana Dal and Vada masala.
Chilly baby Corn Authentic Baby corn deep fried and sauteed with spring onion, capsicum and soy sauce.
Gobi / Idli 65 Gobi 65 is a tasty starter snack of spicy fried cauliflower florets marinate in a spiced batter & deep fried to perfection.
Gobi Manchurian / Idli Manchuria Idli Manchurian is a delicious snack made using the leftover idlis, a fusion food of Indo Chinese and South Indian Cuisine.
Mushroom / Paneer Wrap The yummy wraps made with wheat tortilla, some grilled spicy paneer / Mushroom, some crunchy veggies.
Spinach Pakoda Crispy spinach Pakoda is a delicious fritter prepared with spinach leaves coated with spicy chickpea flour.
Raw Banana Bajji Crispy Hot Raw Banana Bajji is a typical South Indian snack prepared with besan flour, topped with spice powders and deep fried in oil.
Mirchi Bajji Hot and Spicy Mirchi bajji fritters that are dipped in a batter of gram flour or chickpea flour and deep fried in oil.
Onion Pakoda Cracking Onion pakoda is deep fried onion fritters made with gram flour and spices.
Masala Papad Crunchy Masala Papad is a very popular snack in India with roasted papads topped with onions, tomatoes and spices.
Mix Veg Pakoda Crunchy deep-fried Mixed Veg Pakora are made from chickpea flour, onions and Indian spices.
Chilly Fry (Gobi/ Paneer/ Mushroom/ Baby Corn/ Idli) Indo-Chinese creation with choice of above options stir-fried with capsicum, onion and tantalizing Chinese sauces.
Chilli Parota Classic Chilli Parotta is popular in Tamil Nadu, is made with shredded Parotta, capsicum & sauces.
Ghee Podi Idly Scruptious, mouthwatering medium spicy Podi Idli is mixed with Podi and organic ghee.
Pepper Fry Babycorn A chettinad spicy delicious Pepper fry recipe that goes beautifully with rotis, rice and dhal or even dosas.
Soups
Basil Tomato Soup Juicy pulp tomatoes & aromatic fresh basil come together beautifully in this fresh & vibrant Tomato Basil Soup.
Sweet Corn Veggie Soup Sweet Corn vegetable soup is a mild Indian Chinese soup using fresh vegetables with corn and minimal spices.
Vegetable Clear Soup (w) Vegetable clear soup is a delicious continental recipe served as a soups and stews.
Hot N Sour Veg Soup The Authentic hot n sour soup is a spicy & hot soup made with mixed vegetables.
Soup Of The Day A2B Frisco prepares all of our soups from scratch, right in the store, using high-quality organic ingredients.
Specials
Mushroom Biryani Delicious Mushroom biryani is a Indian recipe cooked with basmati rice, mushrooms , vegetables and wholesome spices.
Paneer 555 A lip smacking paneer 555 that is deep fried paneer cooked in special sauce with cashew nuts.
Adai Avial Spicy & flavorful variant of Adai Avial is a Kerala special dosa served with an assortment of vegetables in yogurt and coconut gravy.
Tiffin
Medhu Vada (2) Crispy Medu vada is a traditional South Indian cuisine served with coconut chutney and Vegetable Sambar.
Idly (1) Vada (1) Perfect combo of one steamed rice cake and Fluffy vada served with chutney & sambar.
Sambar Idly (2) Unbeatable combo of sambar Idli is a South Indian steamed soft idli cake that is dipped in hot sambar.
Sambar Vada (2) Crispy and fluffy Sambar vada is a South Indian breakfast in which urad dal vada is dunked in flavorful tangy sambar.
Curd Vada (2) A refreshing Curd Vada is a South Indian dish which is dunked in creamy sweet curd and has carrots, coriander and seasoning over it.
14 Pcs Mini Ghee Idli Kids Favorite 14 pcs Mini Ghee idlis immersed in delicious South Indian lentil gravy garnished with ghee served with piping hot sambar.
Ghee Pongal Healthy Ghee Pongal is a South Indian breakfast made with lentils and rice tempered with spices and nuts in Hot Ghee served with coconut chutney and sambar.
Rava Kitchidi Colorful South Indian Rava Kichadi is prepared with rava, vegetables and a generous amount of ghee.
Poori Masala Hot Puffed Poori masala is the South Indian breakfast added potato masala made with boiled, crumbled potatoes in mild, flavorful gravy.
Chapathi Kurma Gorgeously delicious Chapathi kurma is paired well with chapati, Wheat bread served with mixed vegetable curry.
Idli (2), Vada (1), Coffee Combination of steamed rice cake, Vada, served with sambar, chutney and hot piping coffee.
Chola Batura The crispy Chole Bhatura is a popular Punjabi breakfast with boiled chickpeas simmered in spicy onion-tomato gravy and served with puffed poori.
Parotta Kurma An inseparable pair of Parotta Kurma is a stew of assorted veggies simmered in a thick spicy coconut based gravy combined well with parotta.
Mini Tiffin
A2B Combo 1 Combination of Idly, Vada, Pongal and Kesari served with chutneys & Sambar.
A2B Combo 2 Combination of idly, Meduvada, Kitchidi & Kesari served with chutneys & Sambar.
A2B Combo 3 Combination of Idly, Vada, Mini plain Dosa and Kesari served with Chutneys & Sambar.
A2B Combo 4 Combination of Idly, Ghee Pongal, Kitchidi & Kesari served with Chutneys & Sambar.
North Indian
Served with choice of butter naan, chapathi, parotta or rice.
Kadai Paneer Spicy and flavorful Kadai Paneer is one of the most popular North Indian dishes made with paneer and bell peppers with freshly ground masala!
Dhal Makhani An aromatic Dal makhani is a Punjabi dish made by simmering black lentils, tempered with spices and mixed with fresh cream.
Paneer Butter Masala Rich and creamy Paneer Butter Masala dish has pieces of paneer tossed in a tomato and cashew based curry.
Green Peas Masala Rich, creamy green peas masala is totally North Indian curry with and exotic cashew nuts in an Indian spiced cashew gravy.
Channa Masala Flavorful Chana masala is a delicious Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy.
Palak Paneer Smooth and Creamy Palak Paneer is a North Indian curry made of blanched spinach and soft paneer.
Mixed Veg Kurma Spicy mixed veg kurma is a South Indian dish is an aromatic curry, made with mixed vegetables and spices along with coconut.
Mutter Paneer Punjabi Mutter Paneer is a classic combination made with soft cheese and green peas in a spicy tomato sauce.
South Indian
Served with rice.
Vada Curry Luscious Vada Curry is a South Indian crepe made of delicious deep fried dal vadas served with a spicy South Indian curry with enough masalas.
Kaikari Kurma Spicy Mixed veg kurma is a South Indian dish is an aromatic curry, made with mixed vegetables and spices along with coconut.
Kozhambu of the Day Chinese Style creamy soup with sweet corn & diced vegetables
Sambar Meal Sambar is a lentil-based vegetable stew cooked with dal and tamarind broth. It is an aromatic South Indian curry and served with steamed rice.
Sambar Tiffin Perfect way to begin the day - A South Indian breakfast served with Sambar.
Poriyal of the day Poriyal is a South Indian dish made from vegetables fried or sometimes sauteed that goes well with rice and dal.
Khootu of the day kootu is a delicious dish made of lentils, vegetables and spices along with coconut.
Dosa Corner
Onion Tomato Oothappam Flavorsome Onion Tomato Uttappam is a sumptuous South Indian snack made with dosa batter and topped with onions, tomatoes and mixed with spices.
Dry Fruit Rava Dosa Tasty Dry fruit rava dosa is a Indian crepe prepared by adding nuts, raisins and tutti frutti to rava dosa batter.
A2B Special Dosa A Crispy Rice pan cake stuffing with vegetables and potato masala, served with sambar and chutney.
Mysore Masala Dosa Spicy and tangy Mysore Masala Dosa is spiced with mysore chutney spread in the dosa and served with potato-onion masala.
Onion Rava Masala Dosa Onion rava masala dosa is a South Indian instant breakfast made with semolina, mildly spiced and stuffed with potato masala served with chutney and sambar.
Ghee Paper Masala Dosa Thin Crispy Masala Dosa is a South Indian crepe made from rice, spicy potatoes, topped with plenty of ghee and served with Chutney and Sambar.
Paper Roast A wafer-thin crispy Paper Roast is unique to South Indian cuisine made from fermented rice-lentil batter, served hot with chutney or sambar.
Ghee Masala Dosa Crispy Ghee Masala Dosas is a classic South Indian breakfast dish that is filled with a spiced potato filling, drizzled with ghee.
Rava Masala Dosa Crispy Rava Masala Dosa is a traditional South indian Crepes made with semolina and rice flour, filled with spiced potato, onion and ginger filling.
Masala Uttappam Masala Uttapam is a South Indian breakfast made with batter, spiced potato masala, onions, tomatoes and spices.
Onion Uttappam Healthy Onion Uttapam is a nutritious breakfast made with toppings such as tomatoes, onion, chillies, capsicum and coriander.
Ghee Roast A delicate Ghee Roast is a South Indian crepe made from fermented rice-lentil batter with clarified butter.
Onion Dosa Delectable onion dosa is a delicious South Indian breakfast filled with onion in a dosa served with coconut chutney.
Tomato Uttappam Sourish Tomato Uttapam is a delicious breakfast made from dosa batter, tomatoes and mixed with spices.
Ghee Small Onion Uttappam Spicy delicious Onion Uthappam is a famous breakfast made with batter. toppings with small onions and cooked using a generous amount of ghee.
Plain Uttappam Plain Uttappam is a delightful breakfast recipe prepared with fermented lentil rice batter.
Plain Dosa Thin Crispy plain dosa made with fermented batter of rice can be served with coconut chutney or sambar.
Onion Rava Dosa Crispy Onion Rava Dosa is a popular south indian crepe made using semolina flour, rice flour and spices along with onions.
Masala Dosa Crispy Masala Dosa is a Classic South Indian thin crepe made of rice & lentil filled with seasoned potato masala.
Rice
Lemon Rice Tangy Lemon Rice is a South Indian rice recipe made with lemon juice, curry leaves and crunchy peanuts.
Coconut Rice An auromatic Coconut Rice is a South Indian dish prepared with boiled rice, fried coconut and cashew nuts and garnished with ghee and coriander leaves.
Tamarind Rice raditional Tamarind Rice is a South Indian dish made by frying rice with a tempering of Tamarind, Curry Leaves & other spices.
Tomato Rice Tangy-Spicy Tomato Rice is a indian recipe prepared with cooked Steamed Rice with Mixture of Saut?ed Tomato, Onion, Coriander leaves and Indian spices.
Bisibelabath Healthy Bisibelabath is a popular dish from Karnataka made with rice, dal, veggies, spices & bisibelabath powder.
Special Curd Rice Luscious Curd Rice is a creamy South Indian dish made with yogurt, cooked rice and topped with sizzling tempering.
Veg Pulao (w) Super delicious Veg Pulao is a spicy rice dish made by cooking rice with various vegetables and spices.
Paneer Pulao (w) A mildly spiced Paneer Pulao is made using fragrant basmati rice, cubes of paneer and fresh fenugreek leaves along with spices.
Schezwan Fried Rice Spicy hot Schezwan Fried Rice is a indo- chinese dish blend with rice, carrots, french beans and spring onion tossed with Schezwan and soy sauce.
Veg. Fried Rice Flavourful Veg fried rice is a chinese rice dish mixed with vegetables and Chinese sauces.
Veg. Noodles Spicy veg noodles is an indo- chinese dish tossed with boiled noodles and stir fried vegetables in Chinese Sauces.
Veg. Biriyani Authentic Veg Biryani is a mughlai recipe made with veggies, rice, saffron and having the aroma of wholesome spices.
Thali/Meals
Togo South Indian Thali
Takeout orders only
Steamed Rice, Sambar, Rasam, Kootu, Poriyal, Kaara Kozhambu, Chapati, Kurma, Yoghurt, Appalam, Pickle & SweetTogo North Indian Thali
Takeout orders only
Channa, paneer butter masala, dal, mix veg kurma, sambar, rasam, biryani and pulao, poriyal, 1 chapati, 1 poori, rice, curd, pappad, pickles and 2 sweetA2B House Special
Vada Curry Luscious Vada Curry is a South Indian crepe made of delicious deep fried dal vadas served with a spicy South Indian curry with enough masalas.
Madras Kara Dosa Spicy Madras Kara Dosa is a Chettinad style recipe made with rice and lentils, filled with seasoned potato masala
Millet Dosa A Healthy Millet dosa is originated from south india made from a fermented millet batter.
Raja Dosa (Family Dosa) Huge Family Dosa is a roast of rice-lentil pancake served with 3 types of side dish chutney and a healthy dal sambar.
Adai Avial (w) Spicy & flavorful variant of Adai Avial is a Kerala special dosa served with an assortment of vegetables in yogurt and coconut gravy.
A2B Uttappam Healthy A2B Uttapam is a nutritious breakfast made with toppings such as tomatoes, onion, chillies, capsicum and coriander.
Guntur Kara Dosa Spicy Guntur Kara Dosa is a Guntur special crepe stuffed with Guntur chili paste and potato masala.
Gongura Masala Dosa Andhra Spicy Gongura Masala Dosa is a Classic Guntur thin crepe made of rice & lentil filled with Chilli paste and seasoned potato masala.
Set Dosa Vada Curry Soft yellow set dosa is a South Indian crepe made of rice, lentil & seasonings and served with Chettinad special tasty lentil curry.
Coimbatore Dosa Crispy Dosa is a coimbatore recipe made with rice and lentils, filled with freshly ground spices.
Aloo Bonda (3) Scrumptious Aloo bonda is a South Indian special food prepared with boiled potatoes, gram flour, rice flour and a melange of Indian spices.
Chettinadu Dosa Crispy Chettinadu Dosa is a Chettinad recipe made with rice and lentils, filled with freshly ground spices.
Pesarattu Upma Protein Packed Pesarattu upma is an Andra Breakfast made with Green Lentil Crepes stuffed with Semolina Upma.
Mashroom / Paneer Kothu Parota Spicy Kothu Parota is a South Indian street delicacy made with minced layered flat bread saut?ed with Mushroom or paneer, green chillies & house spices served with vegetable kurma & raita.
Kothu Parota Flaky Kothu Parota is a South Indian street delicacy made with minced layered flat bread saut?ed with Vegetables, green chillies & house spices served with vegetable kurma & raita.
Kuzhi Paniyaram (6) Hot Kuzhi Paniyaram is a popular South Indian dish prepared with fermented idli batter mixed with seasoning.
Idli Vada Curry Soft idli Vada Curry is a South Indian crepe made of rice, lentil & seasonings and served with Chettinad special tasty lentil curry.
Aapam Kurma (2) Spongy Appam is a South Indian delight made with fermented rice batter & coconut milk served with vegetable kurma & coconut milk.
Medhu Bonda (5) Fluffy Medhu bonda is a South Indian special food prepared with combining refined flour, curd and desi spices.
Idiyappam Kurma Soft Idiyappam Kurma is a South Indian culinary special prepared by steamed rice flour string hoppers served with vegetable kurma & coconut milk.
Chats
Pani Poori Crisp Pani puri is a popular indian chaat made with puris filled with sprouts and chilled mint flavoured water.
Samosa (3) Cone Shaped samosa is an Indian Favorite Snacks fried with a savoury filling, such as spiced potatoes, onions, peas, cheese, meat, or lentils.
Masala Poori Tasty Masala Poori is an Indian snack made out of whole wheat flour and semolina with masalas.
Bhel Poori Slightly Sweet Bhel puri is a Mumbai special snack made with puffed rice, chaat chutneys, veggies & Sev.
Dahi Poori Succulent dahi puri is a popular maharashtrian snack made from crispy mini puris Topped with curd, green chutney, tamarind or sweet chutney and finely chopped onions and tomatoes.
Dahi Papdi Chat Cracky Dahi Papdi Chaat is a popular Indian street food where papdi is layered with flavorsome curd, chutney, and spices.
Samosa Chat Lip Smacking Samosa chaat is an Indian snack made with samosa, chickpea curry, various chutneys and spices.
Papdi Chaat Flatten Papdi chaat is an indian snack recipe where small flat crisp fried discs topped with boiled potatoes, yogurt, chutneys and sev.
All Grains Bhel Poori Healthy All grain Bhel Puri is an indian snack mixed using puffed rice, fresh vegetables and chutney.
Kids Special
Cheese Dosa Protein-packed Cheese dosa is an excellent breakfast for kids, melted cheese on the crispy dosa with onion, tomato and bell pepper.
Pine Apple Dosa Pineapple dosa is a yummy fruit flavored breakfast which can surely replace your normal dosa.
Paneer Dosa Luscious Paneer dosa is the fusion of North Indian and Chinese, paneer stuffing to make the dosa and chaat masala for flavour.
Chocolate Dosa Sweet Chocolate dosa is a kid special recipe, can be served for breakfast prepared with atta, butter and milk.
Kids Mini Tiffin Combination of mini idly, Mini cone dosa & Kesari, served with choice of rose milk / Mango lassi.
French Fries Home made potato fingers, Deep fried.
Extras
White Rice - Extra Get Extra Fragrant and fluffy white rice.
Garlic Naan Fluffy Soft Garlic Naan is a traditional punjabi bread baked in a clay oven topped with chopped garlic & brushed with butter.
Butter Naan Soft Plain Butter Naan is a traditional punjabi bread baked in a clay oven & brushed with butter.
Extra Curd Creamy Curd is an Indian dish made with Cow milk. Get extra curd now!!
Desserts
Mysore Pak Spl (1) Delectable Mysore Pak is an Indian sweet made from roasted gram flour and pure ghee.
Rava Kesari Lip Smacking Rava kesari is an Indian sweet made with rava, sugar and ghee.
Carrot Halwa Delicious Carrot halwa is an Indian pudding made with fresh carrots, milk, sugar, ghee & nuts.
Gulab Jamun (3) Sweet Gulab Jamun is a Classic Indian dessert of donuts immersed in warm sweet syrup.
Gulab Payasam (2) Sugary Gulab Payasam is an indian dessert made using full cream and condensed milk along with dry rose petals and rose water.
Payasam of the Day Enjoy South Indian milk pudding flavored with cardamom, raisins & nuts.
Rasamalai (3) Juicy Rasmalai is a Bengali delicacy made with milk, an acidic ingredient, sugar and saffron.
Gulab Jamun (1) Classic Gulab Jamun is an Indian Sweets made with khoya, ghee and dunked in flavored sugar syrup.
Kalakhand 8oz Fudgy Kalakhand is an Indian milk cake prepared by reducing milk to a solid form and adding sugar.
Kala Jamun (3) Soft Texture Kala Jamuns is an indian sweet made with fried milk dumplings that are soaked in rose flavored sugar syrup.
Rasagulla (3) Spongy Rasagulla is a Bengali sweet made from ball-shaped dumplings of fresh paneer and dipped in sugar syrup.
Adhirasam(1) Golden Adhirasam is a traditional South Indian sweet made with rice flour and jaggery.
A2B Sweets
Pepper Sev Crispy Pepper Sev is made with rice flour, besan and black pepper.
Raja Palayam Thattai Crunchy Rajapalayam Thattai are made with rice flour, urad dal flour, salt and herbs.
Madras Mixture Madras Mixture is the mixture of deep fried snacks like Boondi, Omapodi, Karasev along with Peanuts, cashews, Poha.
Ribbon Pakoda Crunchy Ribbon pakoda is made with rice flour, chickpea flour and fried gram.
Mini Thenkuzhal Classic Mini Thenkuzhal made with Urad Dhal, Butter and rice flour.
Hand Murukku Spiral Kai Murukku Recipe is made with rice flour and flavored with butter, cumin and asafoetida.
Mini Pepper Thattai Mini Pepper Thattai is made with rice, urad dal, roasted gram flour mixed with crushed black pepper, sesame seeds, asafoetida, softened butter and salt.
Beverages
Water Bottle 500 ml Buy or take away a bottle of mineral water and stay hydrated!
Mango Lassi Yummy mango lassi is an Indian drink made from mangoes, curd, milk and sugar.
Freshly Squeezed Juice Freshly squeezed juice is made from whole fruit or vegetables that are squeezed to extract the fresh juice and mixed with sugar.
Kids Mango Lassi Sweet and rich mango lassi made with mango, milk, yogurt, sugar and a dash of cardamom.
Cold Badam Milk Cold Badam Milk made with milk , almonds ,flavored with saffron and cardamom.
Hot Badam Milk Healthy badam milk is made with Badam, cardamom, saffron and powdered nuts.
Special Tea Special Tea Masala is made with spices, nuts and saffron.
Sweet Lassi Frothy Sweet Lassi is made with yogurt and flavored with cardamom powder and rose essence.
Madras Filter Coffee The Cultural icon of Madras Filter Coffee freshly brewed with ground coffee powder, fresh milk and sugar.
Fresh Lime Juice Freshly-squeezed Lime juice made with Lime juice, water, sweetened with sugar and honey.
Fresh Lime Soda Refreshing Fresh Sweet Lime Soda made with lemons, soda, sugar, spices and herbs.
Masala Butter Milk Spiced Masala buttermilk is blended with some fresh herbs and spices.