The Bar - Wausau

In an effort to save waste, we are not automatically adding disposable items to orders. We will give each order napkins, but if you need silverware or ketchup packets, please add them to your order below.

The Bar?s burgers start with two patties of a fresh grind of locally sourced, USDA Choice ground sirloin and are seared to perfection! Our burgers can be prepared Celiac-friendly with a gluten-free bun for an additional cost. (Burgers prepared without onion rings or onion straws.)

Served with your choice of french fries, tater tots, seasoned criss-cuts, homemade chips, coleslaw, side salad, or fresh broccoli. Substitute sweet potato fries for an additional cost. Our sandwiches can be prepared on a gluten-free bun for an additional cost. Add a side of roasted garlic aioli for an additional cost, great for french fry dipping!

Served with your choice of French fries, sweet potato fries, tater tots, seasoned criss-cuts, homemade chips, coleslaw, side salad, or fresh broccoli. Substitute sweet potato fries for an additional cost. Our wraps can be prepared on gluten-free bread for an additional cost.

Dressings: Thousand Island, Ranch, Low-Fat Ranch, Italian, Honey Dijon, French, Low-Fat French, Parmesan Peppercorn, Bleu Cheese, Raspberry Champagne Vinaigrette, Balsamic Vinaigrette, Sesame Ginger Vinaigrette.

Your choice of a thin crust or a fresh hand-worked crust topped with a blend of cheeses. Choose from our list of high-quality meats and fresh vegetables or try one of our signature creations.

Hand-crafted artisan Pinsa crust. Known for its unique combination of a light, airy texture and a delightful crispness.

Only available on Fridays.

Hours Today: Unavailable all day.