Limericks Public House

Creamy blend of buffalo chicken and cheese served with a basket of warm tortilla chips.

Baked with sea salt and served with our Guinness cheese sauce on the side.

The pizzas start with our house marinara sauce and local mozzarella.

Please call the restaurant for today's soup selection.

Cellentani pasta with our Guinness cheese blend, topped with bread crumbs.

Seasoned grilled chicken breast, romaine lettuce, croutons, fresh grated Parmesan cheese, and Caesar dressing.

Grilled chicken breast, romaine lettuce and mixed greens, bacon, cherry tomatoes, red onion and ranch dressing.

Grilled chicken breast, mixed greens and romaine lettuce, pecans, chopped apple, and dried cranberries.

Spinach, mixed greens, strawberries, feta cheese, red onion, sliced almonds, and poppy seed dressing.

Thinly shaved, tender corned beef topped with Swiss cheese, sauerkraut, and our house 1000 Island dressing all on toasted rye bread.

Slow-roasted, shredded beef is well seasoned, covered with our Guinness cheese sauce, and topped with caramelized onions all on a toasted hoagie.

A BLT with emphasis on the 'B'. enjoy a full 1/3 lb. of thick cut apple wood smoked bacon, fresh tomatoes, romaine lettuce, and herb mayo all on toasted sourdough bread.

Smoked turkey, thick-cut apple wood smoked bacon, mashed avocados, lettuce, tomatoes, red onions, and herb mayo all on a toasted hoagie.

Tender, slow-roasted corned beef, Swiss cheese, mustard with choice of grilled rye or grilled sourdough bread.

Blackened chicken, tomatoes, red peppers, romaine lettuce, red onions, and chipotle mayo wrapped in a sun-dried tomato tortilla.

Turkey breast roasted with a sun-dried tomato rub, tomatoes, avocado spread, romaine lettuce, Irish cheddar cheese, and ranch dressing wrapped in a sun-dried tomato tortilla.

Grilled chicken breast drenched in our home made buffalo sauce, tomatoes, red onion, romaine lettuce and ranch dressing wrapped up in a tomato basil tortilla.

Made from scratch to include ground sirloin, carrots, peas, and leeks in our well-seasoned gravy, topped with mashed potatoes.

The very essence of true pub grub! Seasoned pork sausages roasted to perfection. Served with peas, mashed red potatoes and our Guinness gravy.

A hardy stew with slow cooked cuts of lean beef, carrots, leeks, turnips, red potatoes, and parsnips simmered in our Guinness gravy, served over a bed of mashed potatoes.

Tender, slow-roasted beef served with vegetables, mashed potatoes and our Guinness gravy. Served with a thick slice of brown bread with whipped honey butter and a choice of side salad or cup of soup

Saut?ed beef tips served in gravy over mashed red potatoes with steamed vegetables.