Popular Items
Shrimp Curry Shrimp cooked with five spiced flavor sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Butter Chicken Boneless chicken tikka cooked with pure butter, almonds, and creamy and special sauce.
Appetizers
Chana Bhaji Fried chickpeas served with poori.
Mushroom Bhaji Fried mushroom served with poori.
Chicken Liver Chicken liver sauteed in herbs and spices, served with poori.
Fried Shrimp Fresh shrimp cooked in Bengali style and served with poori.
Assorted Indian Appetizers Samosa, pakora, shami kebab, and papadum served with mint sauce, tamarind sauce, and onion relish.
Tandoori Platter Chicken tikka, boti kebab, and sheek kebab.
Sheek Kebab Appetizer Minced meat with onions and herbs, roasted on skewers.
Fried Buffalo Chicken Wings 6 piece wings. Comes with ketchup.
Samosa Chaat Crumbled samosa mixed with spices. Served with chutney and rarita.
Aloo Chaat Fried potatoes with spices and chutney.
Chana Chaat Fried chickpeas with spices and chutney.
Onion Bhaji Fried onion served with poori.
Soups
Mulligatawny Soup Delicious lentil soup with tomatoes, lemon, herbs and mild Indian spices.
Vegetable Soup Mixed vegetable soup with Indian spices.
Coconut Soup Delicious coconut in hot milk.
Chicken Soup Chicken soup with tomatoes, garlic, ginger, Indian herbs and spices.
Indian Breads
Onion Kulcha Nan stuffed with mildly spiced onions and peas, baked in the clay oven.
Dal Paratha Dal (with lentil stuffing).
Mughlai Paratha Mughlai (stuffed with mildly spiced chopped meat, peas, eggs, and herbs).
Fresh Vegetable Specialties
Each complete order comes with one portion Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce. Please specify if you would like more.
Mixed Vegetable Curry A combination of fresh vegetable cooked in lightly spiced sauce.
Nabaratan Curry 10 fresh vegetables cooked with nuts and mild spices.
Vegetable Vindaloo Highly spiced fresh vegetables cooked in tangy sharp spices.
Mushroom Sag Fresh mushrooms and spinach cooked with mild or hot spices.
Sag Paneer Fresh spinach and cheese cooked with mild or hot spices.
Matar Paneer Green peas cooked with mild or hot spices.
Aloo Matar Gobi Potatoes, green peas and cauliflower cooked with mild or hot spices.
Bhindi Masala Fresh okra cooked with tomatoes, onions, and Indian spices.
Vegetable Dhansak A combination of fresh vegetable cooked in Persian style with lentils and spinach. Hot.
Vegetable Kurma Cooked in mughlai style with almond and mild creamy sauce.
Malai Kofta Fresh mixed vegetable balls cooked in mild cream sauce.
Begum Bhortha Whole eggplant baked over clay oven and blended with herbs, sauteed onions, and tomatoes. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Vegetable Karahi Served sizzling. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Chana Masala Fresh chickpeas cooked with tomatoes, onions, and Indian spices.
Chicken Specialties
Each complete order comes with one portion Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce. Please specify if you would like more.
Chicken Curry Boneless chicken cooked in mildly spiced sauce.
Chicken Madras Boneless chicken cooked with tomatoes and medium spices.
Chicken Vindaloo Chicken cooked with potatoes, hot peppers, and highly spicy sauce.
Chicken Bhona Chicken cooked with tomatoes, onions, green peppers, and medium spices.
Chicken Dopiaza Cooked with onions, tomatoes in spicy flavored sauce.
Chicken Sag Chicken cooked with spinach and mild sauce.
Chicken Mushroom Chicken cooked with mushroom in mild spice.
Chicken Dhansak Chicken cooked in Persian style with lentil and spinach in medium hot sauce.
Chicken Bhindi Chicken cooked with fresh okra in mild of hot sauce.
Chicken Shree Mangal Chicken cooked with pineapple, nuts, and mild sauce.
Chicken Sobzi Chicken cooked with fresh vegetables in medium hot sauce.
Chicken Kurma Cooked in mughlai style with almonds and mild creamy sauce.
Chicken Malai Cooked with coconut and creamy sauce.
Chicken Kashmiri Cooked with banana, raisin, and mild creamy sauce.
Chicken Tikka Masala Boneless broiled chicken cubes cooked with a special tandoori mild spiced sauce.
Chicken Tikka Makhuni Boneless cubes of chicken tikka cooked with almonds and creamy, special sauce.
Chicken Karahi Served sizzling.
Chicken Jalprizi Boneless cubes of chicken cooked with onions, tomatoes, green peppers, and Mughlai style.
Chicken Balti Boneless cubes of chicken cooked with onion, tomatoes, green pepper, and balti sauce.
Butter Chicken Boneless chicken tikka cooked with pure butter, almonds, and creamy and special sauce.
Mango Chicken Boneless chicken in cream with Mango and sauce with mild Indian spice.
Beef and Lamb Specialties
Rogan Josh Cubes of gosht cooked with onions, green peppers, and tomatoes in lightly spiced gravy. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shree Mangal Cooked with pineapple, nuts, and mild spices. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Keema Curry Minced meat cooked in spices and herbs with green peas. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Tikka Masala Boneless broiled meat, cooked with special tandoori spices. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Ponir Korahi Served sizzling. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Seafood Specialties
Shrimp Curry Shrimp cooked with five spiced flavor sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Vindaloo Shrimp cooked with potatoes in highly spicy sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Madras Cooked with tomatoes and medium hot sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Bhona Cooked with tomatoes, onions, green peppers and medium hot sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Crab Meat Curry Cooked with mild or hot spiced sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Crab Meat Sag Cooked with fresh spinach and mild spices. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Sag Shrimp cooked with spinach and tomatoes in a delicately spiced sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Bhindi Cooked with fresh okra. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Patia Shrimp cooked with lentils and hot sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Kurma Shrimp cooked mughlai style with almond and creamy sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Malai Shrimp cooked with coconut and creamy sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Kashmiri Cooked with banana and mild creamy sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Tandoori Masala Jumbo tandoori shrimp cooked with special tandoori sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Shrimp Karahi Served sizzling. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Fish Curry Fish of the day cooked in Bengali style with spiced gravy. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Lobster Curry Fresh lobster cooked with onion, tomatoes, and medium spiced sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Lobster Chili Masala Cooked with onions, green chili, and mild or hot spices. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Salmon Tikka Masala Cubes of boneless salmon cooked with a special tandoori mild sauce. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Salmon Karahi Served sizzling. Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Lobster Tikka Masala Served with Saffron rice, dal, onion relish, tamarind sauce and hot mint sauce.
Tandoori Specialties
Tandoori Chicken Spring chicken marinated in yogurt, vinegar, mint, and exotic tandoori spices, roasted in clay oven.
Chicken Tikka Boneless chicken cubes marinated with yogurt and tandoori spices, roasted in clay oven.
Boti Kebab Cubes of lamb or beef roasted to perfection on skewers.
Sheek Kebab Entree Minced meat with onions and herbs, roasted on skewers.
Tandoori Mixed Grill Assortment of tandoori specialties.
Fish Tandoori Fish marinated in yogurt, freshly ground spices and roasted in the tandoor.
Shrimp Tandoori Jumbo shrimp marinated in yogurt, vinegar, mint, and exotic tandoori spices, roasted in the clay oven.
Biryani Specialties
Vegetable Biryani Distinctly flavored long grain basmati rice cooked with fresh vegetables, nuts, eggs, and mild spices.
Chicken Biryani Long grain flavored basmati rice cooked with boneless chicken, eggs, nuts, and exotic mild spices.
Chicken Tikka Biryani Boneless chicken tikka cooked with long grain Indian basmati rice, eggs, nuts, and exotic mild spices.
Beef Biryani Tender pieces of beef cooked with basmati rice, nuts, eggs, and raisins.
Lamb Biryani Tender pieces of lamb cooked with basmati rice, nuts, eggs, and raisins.
Mixed Biryani Combination of vegetable, chicken, beef, and lamb cooked with long grain basmati rice in oriental Indian style.
Shrimp Biryani Cooked in house style.
Combo Dinners
Tandoori Dinner Combo Samosa, pakora, papadum, onion relish, and chutney with tandoori chicken, shamai kebab, vegetable curry, vegetable, dal, and saffron rice. Choice of tea, or coffee.
Raj Special Dinner With poori and chutney, chicken karahi, mixed vegetable curry, dal, and choice of rice with dessert, coffee or tea.
Seafood Dinner Samosa, pakora, papadum, chutney, and onion relish with crab or shrimp or salmon curry, cabbage, dal, and saffron rice. Choice of dessert, coffee or tea.
Tahl-E-Bhojan Vegetarian Dinner Samosa, pakora, papadum, onion relish, two vegetable curries, raita, saffron rice and poori with dessert, tea or coffee.
Side Dishes
Chicken Salad Garlic dressing.
House Salad Indian style of lettuce, tomatoes, cucumber, and onion.
Mango Chutney Sweet and sour.
Mango Pickle Hot and spicy.
Lemon Pickle Hot and spicy.
Desserts
Gulab Jamun Fried cheese balls in sugar syrup.
Mango Ice Cream Mango flavored Indian ice cream.
Cheesecake A slice of NY style cheesecake.
Mango Cheesecake A slice of mango style cheesecake.