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Jassi's Fine Indian Cuisine Menu and Delivery in Queens NY, 11040
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $25.00
  • Delivery Cost $0.00+

Restaurant is Closed

Next Delivery at 10:00 AM

  • Tandoori Hot Sizzlers
  • Tandoori Chicken Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney. Choice of 1/2 size or full size.
  • Chicken Tikka Tender boneless pieces of chicken breast marinated in yogurt and a savory blend of spices. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Lamb Seekh Kabab Spiced skewered lamb slow-cooked in the tandoor with diced onions and peppers. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Malai Kabab Tender chicken marinated in a special blend of spices and sour cream. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Achari Kabab Tender chicken marinated with achar spices. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Rack of Lamb Tender lamb chops marinated with fresh ginger, garlic and our chef's blend of savory spices. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Tandoori Jumbo Shrimp Marinated extra large tiger shrimp. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Tandoori Salmon Wild Alaskan salmon marinated in a savory mixture of yogurt and fragrant masalas. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Tandoori Paneer Tikka Fresh homestyle paneer marinated with spices and cooked with bell peppers and onions on a skewer. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Tandoori Veg Sizzlers Paneer, mushroom, broccoli, onion and bell peppers.
  • Special Mixed Grill A combination of chicken tikka, malai kabob and seekh kabob. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.
  • Toofani Chicken Tender boneless chicken breast marinated in house special spices.
  • Chicken Seekh Kebah Spiced skewered lamb slow cooked in the tandoor with diced onions and peppers.
  • Chicken Specialties
  • House Specialty Chicken Tikka Masala Boneless tandoori chicken breast, slow simmered to perfection in light creamy tomato sauce. Served with long grain basmati rice.
  • Butter Chicken Boneless chicken slow-simmered in super delicious creamed tomato sauce. Served with long grain basmati rice.
  • Chicken Korma Boneless tender chicken cooked in rich and flavorful almond and cashew sauce. Served with long grain basmati rice.
  • Chicken Palak Boneless tender chicken and our chef's special palak sauteed together for a delicious combination. Served with long grain basmati rice.
  • Chicken Vindaloo Super spicy boneless chicken and potatoes cooked in hot and tangy sauce. Served with long grain basmati rice.
  • Chicken Jalfrezi Grilled boneless chicken sauteed with fresh vegetables and jalfrezi spice. Served with long grain basmati rice.
  • Chicken Curry Savory boneless chicken cooked in delicate gravy of tomatoes, onions, turmeric and other spices. Served with long grain basmati rice.
  • Hakka Noodles with Chicken Traditional hakka noodles sauteed in a wok with cabbage, shredded carrots, scallions, onion, garden bell pepper and oriental spices. Served with long grain basmati rice.
  • Manchurian Chicken Battered and golden fried, sauteed with hot manchurian sauce and our Chef's special spices and cooked to perfection. Served with long grain basmati rice.
  • Mango Chicken A sweet and savory delight slow cooked with a blend of fresh mangoes and Anchar spices. Served with long grain basmati rice.
  • Karahi Chicken Served with long grain basmati rice.
  • Egg Bhurji Served with long grain basmati rice.
  • Goat Specialties
  • Goat Curry Goat in a gravy simmered in freshly ground spices. Served with long grain basmati rice.
  • Goat Karahi Goat specially prepared and cooked Punjabi style with fresh bell peppers and tomatoes in a traditional karahi. Served with long grain basmati rice.
  • Goat Palak Saag. Goat sauteed with onions, tomatoes, ginger and garlic and blended with our chef's tasty palak. Served with long grain basmati rice.
  • Goat Masala Served with long grain basmati rice.
  • Goat Vindaloo Tender pieces of goat simmered in a hot and tangy sauce. Served with long grain basmati rice.
  • Goat Jhalfrezi Tender pieces of goat marinated in house spices and sauteed with tomatoes and onions. Served with long grain basmati rice.
  • Seafood Specialties
  • Goan Fish Curry Fish sauteed with onions, lemon juices, house spices and fresh coconut milk. Served with long grain basmati rice.
  • Fish Curry Fish cooked in savory gravy of onions, tomatoes, ginger and garlic. Served with long grain basmati rice.
  • Shrimp Curry Shrimp cooked in a savory gravy of onions, tomatoes, ginger and garlic. Served with long grain basmati rice.
  • Fish Karahi Fish specially prepared and cooked Punjabi style with fresh bell peppers, onions and tomatoes in a traditional karahi. Served with long grain basmati rice.
  • Shrimp Karahi Shrimp specially prepared and cooked Punjabi style with fresh bell peppers, onions and tomatoes in a traditional karahi. Served with long grain basmati rice.
  • Fish Vindaloo Fish with potatoes, slow simmered in a spicy and tangy sauce. Served with long grain basmati rice.
  • Shrimp Vindaloo Shrimp with potatoes slow simmered in a spicy tangy sauce. Served with long grain basmati rice.
  • Shrimp Tikka Masala Shrimp slow simmered in a flavorful cream and tomato sauce. Served with long grain basmati rice.
  • Biryani Specialties
  • Vegetable Biryani With Paneer Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.
  • Chicken Biryani Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.
  • Goat Biryani Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.
  • Lamb Biryani Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.
  • Fish Biryani Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.
  • Shrimp Biryani Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.
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