8. Health Protein SaladCrisp romaine hearts, julienne cut carrots, sliced mushrooms, hard boiled eggs, sweet raisins, mixed cheese, alfalfa sprouts, and oat bran topped with Hass avocado and roasted sunflower seeds. Served with our own honey mustard dressing.
12. Spinach SaladOrganic baby spinach, grape tomatoes, apple wood bacon, hard boiled eggs, sliced mushrooms, and sliced ripe olives topped with sliced Hass avocado. Served with our own honey mustard dressing.
13. Steak SaladOrganic baby field greens, Persian cucumbers, grape tomatoes, fire roasted corn, baked beets, sliced mushrooms, Hass avocado, and grilled marinated steak. Served with Bleu cheese dressing.
14. Tuna SaladCrisp romaine hearts, julienne cut carrots, sliced mushrooms, grape tomatoes, Persian cucumbers, chopped celery, shaved cauliflower, and two scoops of tuna salad. Served with buttermilk Ranch.