Popular Items
N.1 Pad Thai Your Choice of Meat with Egg, Bean Sprouts, Onions & Topped with crushed Peanuts.
A3. Fresh Spring Rolls (2 Pieces Vietnamese Style) Chicken, Shrimp, Lettuce, Bean Sprout, Cilantro, Basil & Noodles wrapped in steamed rice Paper & served with Peanut Sauce. Available with Tofu, Mock Duck, or Vegetable.
A4. Cream Cheese Wontons (6 Pieces) Cream Cheese & Served with sweet & Sour sauce on the side.
A6. Cranberry Puffers (6 Pieces) Cream Cheese, Curry, dried cranberries & scallions. Served with sweet & sour sauce on the side.
Appetizers
A2. Fresh Spring Rolls (2 Pieces Thai Style) Chicken, Shrimp, Lettuce, Bean Sprout & Noodles Wrapped in Steamed rice paper & Available with Tofu, Mock Duck, Vegetable & Peanut Sauce.
A3. Fresh Spring Rolls (2 Pieces Vietnamese Style) Chicken, Shrimp, Lettuce, Bean Sprout, Cilantro, Basil & Noodles wrapped in steamed rice Paper & served with Peanut Sauce. Available with Tofu, Mock Duck, or Vegetable.
A4. Cream Cheese Wontons (6 Pieces) Cream Cheese & Served with sweet & Sour sauce on the side.
A5. Fried Tofu Tofu served with sweet & sour sauce on the side.
A6. Cranberry Puffers (6 Pieces) Cream Cheese, Curry, dried cranberries & scallions. Served with sweet & sour sauce on the side.
A7. Fried Wings (6 Pieces) 6 Wings fried in oil & sweet & sour sauce on the side.
A11. Happy Shrimps (5 Pieces) Tempura batter spices served with dipping sauce.
A12. Calamari Squid, tempura battar, spices & dipping sauce.
A13. Tibet Kitchen - Appetizers Sampler 1 Egg roll, 4 fried wings & cream cheese wontons. Choice of appetizers sampler.
A14. Gyuna (Tibetan Sausage) Barley flour, beef & Onions.
A15. Samosa (North Indian Food) Mashed Potatoes, Green Onions & Green Sauce on the side.
Fried Rice
Rice, Bean sprouts, Onions, Eggs, Scallions, Green Beans, Peas, Carrots & Corn.
F1. Fried Rice Tofu, Mock duck, Chicken, Pork or Beef
Soups
S1. Pho (A full Meal in one bowl) Vietnamese traditional soup/flat rice Noodles, herbs, bean sprouts & fresh basil. (Available with chicken or Pork). Add Beef $1.00 , Shrimp or Scallop for $5.00.
S2. Chinese Hot & Sour Soup Bamboo shoots, Tofu & Mushrooma. Choice of small or large.
S3. Egg Drop Soup Egg, Chicken & Green Scallions. Choice of small or large.
S4. Chicken Vegetable Soup Diced Chicken & mixed Vegetables. Choice of small or large.
S5. Thai Hot & Sour Soup Tomato, Pineapple, Bean Sprouts, Lemon Grass, Chicken,Tamarind, Celery, Bamboo Shoots, & Onions. Choice of small or large.
S6. Chicken Tom Yum Soup (Thai /Coconut Soup) For Straw mushrroms, Fresh mushrooms, lemon grass, curry, coconut milk & fresh Basil. Choice of small or large.
S7. Seafood Soup Egg Drop & green Onions. (Available in Shrimp or Scallops).
S8. Indian Dal Soup Onions, Tomatoes, Garlic, Green Onions, Cilantro & Dal Masala. Choice of small or large.
Noodle Dishes
N.1 Pad Thai Your Choice of Meat with Egg, Bean Sprouts, Onions & Topped with crushed Peanuts.
N2. Basil & Pad Noodles Stir Fry Your Choice of Meat with Bell Peppers, Bok choy, Basil Pad Noodles & Onions.
N3. Singapore Noodles Your Choice of Meat with Egg, Rice, Vermicelli Noodles, Onions, Green Scallions, & Curry carrots, Served with Chillies to taste.
N4. Lo Mein Bamboo Shoots, Cabbage, Peapods, Carrots, Soft Lo Mein Noodles, Mushrooms & Onions.
N5. Gyathuk Bowl of Soup & Noodles, Fresh Vegetables & Your Choice of Beef or Chicken.
N6. Tibetan Special Thenthuk Special hand made Noodles, fresh vegetable & Your choice of beef or Chicken.
N7. Tibetan Style Chow Mein or Lo Mein (Spicy) 
Jalapeno Poppers, Peapods, Cabbage, Soft lo Mein Noodles & Onions.
Jalapeno Poppers, Peapods, Cabbage, Soft lo Mein Noodles & Onions.Classic & Everyone's Favorite Dishes
C1. Tibetan Style Beef Shapta (Available with Pork or Chicken) Sliced Beef, Onions, Green Scallions, with /tibetan Steamed Bread.
C2. Tibetan Traditional Momos - Only Beef (8 Pieces) Tibetan, Steamed Dumplings, Lean Chopped Beef, Onions, served in bamboo. With House Salad & home made hot sauce. Choice of only beef (8 pieces).
C3. Tibetan Traditional Shu-Bhak-Lap-Only (8 Pieces) Tibetan fried dumplings, Lean chopped beef, & Onions with house Soup & Sauce.
C4. Tibetan Style Alu-Ping-Sha Bean Noodles, Potatoes, Onions, wood mushrroms, & Beef. Served with Rice.
C5. Sweet & Sour Chicken, Tofu or Shrimp Only Our Secret Sauce made from bell Peppers, Pineapple, Tomatoes & Onions, Poured over chicken or Tofu, & served with plain fried rice.
C6. Sesame Chicken, Tofu or Shrimp Only Batter-fried chicken breast served over a bed of crispy rice noodles, served with steamed rice.
C7. Lemon Chicken, Tofu or Shrimp Only Batter-fried chicken breast served over a bed of lettuce & bean sprouts smothered in lemon sauce, served with plain fried rice.
C8. Teriyaki Chicken Japanese Chicken breast stir fried with carrots, bell peppers, peapods onions & fresh mushrooms. Also available in tofu, mock duck, beef or pork.
C9. Triple Feature Chicken, Beef, Shrimp, straw mushrooms, Onions, peapods bok choy.
C10. Nutty Chicken White meat chicken, cashew nuts, peanuts, water chesnuts, almonds onions.
C11. Basic Stir Fry wit Ginger Sauce Broccoli, celery, cabbage, peapods, carrots & Onions stir fried with Tibet Kitchen's Ginger Sauce.
C12. General's Tso Chicken, Tofu or Shrimp Only Batter-fried chicken sauteed with carrots, bok choy, water chesnuts, black mushrooms & onions.
C13. Chicken in Black Bean Sauce Chicken Breast, Pineapple, Tomatoes, Onions & bell Peppers wok seared in our black bean sauce.
C14. Vegetable Fantasy in Black Bean Sauce Tofu & mock duck, tomatoes, bell peppers, pineapple & onions wok seared in our black bean sauce.
Tibet Kitchen Stir Fried Creations
G1. Tibet Kitchen Style Steak Sliced beef with onions, tomatoes, jalapenos peppers, cashew nuts, cooking Michaud over layered lettuce & bean Sprouts.
G2. Mongolian Beef Sliced Beef, Peapod, straw mushrooms, tomatoes water chesnut, bamboo, & onion stir fried Mongolian Style.
G3. Tibet Kitchen Style Beef Tenderloin Sliced beef with onions, tomatoes, served with steamed broccoli.
G4. Xian Chicken Chicken breast fried with onions & tossed in Tibet Kitchen's Brown, medium spicy sauce. Served with fresh steamed broccoli & rice.
G5. Lemon Grass Beef Sliced beef marinated in hot & spicy sauce. Sauteed with lemon grass & Onions.
G6. Thai Basil Beef Your choice of meat, Fried Basil, Mushrooms, Jalapenos Peppers, Bell Peppers, & Onions slowly cooked with Thai herbs & a little Spice.
G7. Vietnamese Basil Beef Pineapple, mushrooms, bell peppers, onions & fresh basil. chilli spice to taste.
G9. Kung Pao Chicken Peanuts, bell peppers, water chesnuts, bamboo shoots, & onions, Chilli spice to taste.
G10. Chicken with Cashew Nuts Cashew Nuts, Bamboo shoots, banana hot peppers, green Scallions, water chesnuts, broccoli stem, & onions. Chilli spice to taste.
G11. Hot & Spicy Chicken Diced Chicken marinated in hot & spicy sauce, sauteed with lemon grass & onions.
G12. Gralic Lover's Beef Black Wood mushrooms, peapods, carrots, water chesnuts, bamboo shoots & onions seared in thick garlic sauce. chilli spice to taste.
G13. Chicken with Hot Pepers Whole dry chillies, Bamboo shoots, broccoli stems, carrots, celery, & onions seared in Tibet Kitchen's Spicy Sauce.
G14. Beef with Potatoes (Thai Style) Sliced crispy potatoes, beef and onions sauteed with sweet oyster sauce.
G15. Tibet Kitchen Style Shredded Chicken Chicken breast stir fried with fresh carrots, green scallions, baby corn, straw mushrooms, celery and onions. Chili spice to taste.
Curry Dishes
R1. Vietnamese Curry Vietnamese spices, curry, coconut milk, onions, pineapple, topped with crushed peanuts, served over a bed of lettuce and bean sprouts. Spiced to your taste.
R2. Thai Style Red Curry Lemongrass, mushrooms, Japanese peppers, onions, coconut milk and Thai curry.
R2. Thai Style Green Curry Lemongrass, mushrooms, Japanese peppers, onions, coconut milk and Thai curry.
R3. Cranberry Curry White meat chicken, fresh mushrooms, onions, scallions, Thai curry and coconut milk
R4. Indian Style Onions, tomatoes, garlic, ginger, yogurt and a little spicy.
From The Sea
E1. Hot & Spicy Squid Squid Marinated in hot & spicy sauce with onions. Chilli spice to taste.
E2. Java Sea Shrimp, Squid, & Scallops stir fried with peapods, straw mushrooms, & onions.
E3. Indonesian Shrimp Scallops & calamari, in spices, & an island inspired sauce.
E4. Chinese Style Chow Mein Celery & onions over rhick, crunchy chow mein noodles. Served with Steamed rice. Chicken or pork Only.
E5. Steamed Dishes Broccoli, Celery, Carrots, Peapods, Cabbage & onions steamed to perfection with any of the following additions, served with steamed rice. Available in Tofu or Mock Duck. Add Chicken $1.00 Pork $1.00, , Beef $3.00 or Shrimp $4.00.
