Ingredients: mushroom, red onion, avocado, seaweed salad, cherry tomato, black olive, mint, organic mixture or cranberries and seeds, nuts.
Homemade Pork broth.
A La Carte
Served with miso soup, house salad and rice.
Stir fried veggies (bean sprout, onion, bamboo shoot, broccoli, sweet corn and red bell pepper).
Tofu Hot Pot
Sushi Chef Special