Popular Items
25. Panang Curry
Coconut milk, steamed mixed vegetables, kaffir lime.
29. Basil Sauce
Fresh sweet basil, crushed pepper, onion and garlic. Spicy.
54. Pad Thai Traditional Thai noodles with egg, chopped peanut, and bean sprout.
57. Drunken Noodles Stir-fried flat noodles, crushed pepper and fresh basil.
Starters
1. Emerald Green Veggie Dumplings With sweet chili soy.
2. Chicken Satay Charcoal grilled strips of chicken and peanut sauce.
2. Beef Satay Charcoal grilled strips of beef and peanut sauce.
6. Thai Eggplant Golden brown shrimp, eggplant, chili-lime vinaigrette.
7. Calamari Thai fried calamari, roasted garlic mayo.
8. Bags of Gold Crispy wontons, plum dip.
9. Pan Seared Thai Vegetable Pancake With sweet chili soy.
10. Pretty Package Shrimp and chicken steamed dumplings.
12. Crispy Taro Root With sweet-spicy dipping
13. Puff Pocket Curry chicken and potato wrapped in puff pastry with cucumber relish.
15. Crying Tiger Grilled marinated sirloin with Thai chili dip.
16. Eat Your Greens Asparagus, zucchini, bok choy, broccoli, kana, and string bean steamed in light brown sauce.
Soup
Salad
20. Thai Salad Fresh green salad and peanut sauce.
21. Crispy Duck Salad
With pineapple, tomato, red onion, chopped peanuts, chili paste, and lime juice.
22. Spicy Beef Salad
Charcoal grilled beef, red onion, tomato, chili paste, and lime juice.
23. Thai Sausage Salad
Sweet sausage, cucumber, red onion, tomato, chili lime juice. Spicy.
24. Papaya Pok Pok
Green papaya, cherry tomato, peanut, and chili lime juice.
Curry
25. Panang Curry
Coconut milk, steamed mixed vegetables, kaffir lime.
26. Massaman Curry
Sweet tamarind curry, potatoes and peanut. Spicy.
27. Green Curry
Coconut milk, eggplant and fresh basil. Spicy.
28. Red Curry
Coconut milk, eggplant and fresh basil. Spicy.
Sauteed
29. Basil Sauce
Fresh sweet basil, crushed pepper, onion and garlic. Spicy.
30. Chili Sauce
Red curry paste and string bean. Spicy.
31. Cashew Nut
Onion, scallion and pepper. Spicy.
32. Garlic Sauce Ground black pepper and garlic, peas and carrots.
33. Ginger Sauce Scallion, onion and red pepper.
Cafe Chili Specialties
34. Basil Snapper
Whole filleted red snapper, fried, and sauteed with fresh basil.
35. 3 Flavor Sauce Snapper Whole filleted red snapper fried with three flavor sauce.
36. Ginger Snapper Whole filleted red snapper fried with fresh ginger, onion, and scallion.
37. Pan-Seared Shrimp and Scallop With avocado, cashew nut, and mixed vegetables in massaman curry sauce and brown rice.
38. Phi Phi Islands
Sauteed shrimp, calamari, mussel, and scallop with Thai curry sauce, vegetables, and brown rice.
39. Drunken Sea
Sauteed seafood combo, fresh basil, and chili sauce.
40. Tamarind Glazed Shrimps Shrimp tempura with tamarind sauce, pan-seared eggplant, and curry rice.
41. Shrimp Pineapple Curry Shrimp, red curry, pineapple, and sweet basil.
42. Chu Chee Salmon Pan-seared salmon and Chu Chee curry sauce.
43. Pan-Seared Atlantic Salmon With stir-fry angel hair, mixed vegetables, wild mushroom and ginger-soy.
44. Nightingale Nest Sauteed chicken with cashew nut, pineapple, and pepper.
45. Volcano Chicken Fried chicken and sweet red chili sauce.
46. Pra Ram Fried chicken and peanut sauce.
48. Chu Chee Duck Boneless tender roasted duck and Chu Chee curry sauce.
49. Roasted Duck Curry With pineapple, cherry tomato, and fresh basil.
50. Crispy Boneless Half a Duck With three flavor sauce.
51. Naked Pad Thai Stripped of noodles, seafood combo and crispy fried wonton with traditional pad Thai sauce.
52. Spare Ribs with Garlic rice Thai style tender spare ribs, marinated and grilled to perfection with steamed mixed vegetables.
53. Andaman Noodles Southern Thai style curry noodles with shrimp, calamari, mussel, and scallop.
Rice & Noodles
54. Pad Thai Traditional Thai noodles with egg, chopped peanut, and bean sprout.
55. Gravy Noodles Pan-fried noodles, Thai broccoli and brown gravy.
56. Pad Cee Eew Stir-fried flat noodles and Thai broccoli.
57. Drunken Noodles Stir-fried flat noodles, crushed pepper and fresh basil.
58. Workingman's Noodles Stir-fried egg noodles, baby bok choy and egg.
59. Royal Fried Rice Traditional Thai fried rice with egg.
60. Tropical Fried Rice With pineapple.
61. Basil Fried Rice With fresh basil and crushed pepper.
62. Thai Sausage with Rice With sweet sausage and egg.
Sides
Beverages
Flavored Bubble Milk Tea Thai Iced Tea, Thai Iced Coffee, Green Tea, Taro, Cappuccino, Mango, or Green Honeydew.
Catering - Vegan Starters
Catering - Traditional Starters
Can be Made with Gluten-Free Soy for $5.00.
Satay (Catering) Chicken or Beef with peanut sauce.
Pretty Package Dumplings (Catering) Shrimp & chicken.
Puff Pocket (Catering) Curry chicken & potato puff pastry.
Catering - Vegan Salads
Catering - Traditional Salads
Catering - Vegan Rice Platters
Catering - Traditional Rice Platters
Can be Made with Gluten-Free Soy for $5.00.
Catering - Vegan Noodles (Wheat Free)
Can be made gluten-free soy for $5.00.
Pad Cee Eew (Catering) Veggie, Tofu or Gluten-Free ($5.00).
Drunken Noodles (Catering) Veggie, Tofu or Gluten-Free ($5.00).
Catering - Traditional Noodles
Can be made gluten-free soy for $5.00. Beef or Shrimp options for $10.00.
Pad Cee Eew (Catering) Chicken, Beef, Shrimp or Gluten-Free ($5.00).
Drunken Noodles (Catering) Chicken, Beef, Shrimp or Gluten-Free ($5.00).
Pad Thai (Egg) (Catering) Chicken, Beef, Shrimp or Gluten-Free ($5.00).
Catering - Vegan Hot Main Platters
Can be made gluten-free soy for $5.00.
Vegan Sauteed Mixed Veggies with Thai Sauce (Catering) Choice of Basil, Chili, Garlic or Ginger Sauce.
Catering - Traditional Hot Main Platters
Nightingale Nest (Catering) With chicken, cashews & pineapple on crispy sweet potato nest.
Tamarind Glazed (Catering) Shrimp or Duck.
Thai Chili (Catering) Chicken, Tofu, Veggie, Beef ($10.00) or Shrimp ($10.00).
Thai Basil (Catering) Chicken, Tofu, Veggie, Beef ($10.00) or Shrimp ($10.00).
Cashew (Catering) Chicken, Tofu, Veggie, Beef ($10.00) or Shrimp ($10.00).
Ginger (Catering) Chicken, Tofu, Veggie, Beef ($10.00) or Shrimp ($10.00).