Popular Items
Glorious Green Smoothie Kale, mango, avocado, lemon, mint, and sunflower seeds.
Egg Sandwich Breakfast Specialty One egg, turkey bacon, tomato, and white cheddar on choice of either a buttermilk of vegan waffle.
Keywest Tofu Breakfast Specialty Organic tofu scrambled, avocado, tomato, green onion, ginger and cilantro, and lime with choice of waffle.
Breakfast Specialties
Americana Breakfast Specialty Two eggs any style served with turkey bacon and choice of either a buttermilk or began waffle
Western Omelet Breakfast Specialty Eggs, cheese, turkey bacon, red peppers, avocado, and onions. Served with choice of either a buttermilk or vegan waffle.
Egg Sandwich Breakfast Specialty One egg, turkey bacon, tomato, and white cheddar on choice of either a buttermilk of vegan waffle.
Eggs Benedict Breakfast Specialty Poached eggs, spinach and turkey bacon topped with house-made hollandaise sauce served on a choice of buttermilk or vegan waffle.
Keywest Tofu Breakfast Specialty Organic tofu scrambled, avocado, tomato, green onion, ginger and cilantro, and lime with choice of waffle.
Breakfast Bowls
Egg & Quinoa Hash Veggie seasoned quinoa, beet, with red potatoes, red peppers, onion topped with two eggs. Vegan with sliced Tofu (no egg).
Greek Yogurt Bowl Served with house-made granola, strawberries, banana, and honey.
Breakfast Griddle
Guacamole Toast Vegan waffle topped with our house made guacamole, grape tomatoes, Kalamata olives and garbanzo beans.
Big Belgian Waffle Large buttermilk waffle with bananas, walnuts and butter with a side of Canadian maple syrup.
Extra Breakfast Sides
Garlicky Veggie Patties Vegan. quinoa patties with carrots, zucchini, garlic and spices.
Chicken Apple Sausage House ground.
Side of Avocado Half of an avocado sliced.
Lunch Specialties
Grilled Chicken Sandwich Grilled chicken breast, roasted red pepper, spinach, and mozzarella on a house-made buttermilk bun.
Chicken & Waffle 
House-ground chicken burger topped with tomato, one egg and spicy hollandaise served on a buttermilk waffle.
House-ground chicken burger topped with tomato, one egg and spicy hollandaise served on a buttermilk waffle.Tuna Salad Sandwich Tuna salad with celery, carrot, and vegan mayo served with lettuce and tomato on a house-made buttermilk bun.
Sloppy Q Burger Seasoned quinoa, beet, carrot, mushroom, and scallion Burger patty topped with white cheddar, saut?ed mushrooms, caramelized onions, coleslaw and spicy mayo served on a buttermilk Bun.
Seasoned quinoa, beet, carrot, mushroom, and scallion Burger patty topped with white cheddar, saut?ed mushrooms, caramelized onions, coleslaw and spicy mayo served on a buttermilk Bun.Pulled "UN" Pork Sandwich Smoked pulled Portobello mushrooms, cilantro, vegan BBQ sauce topped with our slaw on a vegan waffle.
"UN? Lobster Mac n? Cheese Lobster mushrooms, gluten free pasta, tossed in a creamy vegan sauce. Toasted with gluten free panko, tangy spices, and parsley garnish.
Kiddie Mac n' Cheese (Gluten Free) Rotini pasta in a creamy vegan cheddar sauce.
Spinach Chicken Burger Topped with spinach, cheddar cheese, caramelized onions, roasted mushrooms and cranberry chutney on a house-made buttermilk bun.
Sweet Potato Burger Vegan. Seasoned sweet potato, white beans, oats, and walnuts burger topped with red cabbage, avocado, lettuce, tomato, and spicy mayo on a vegan bun.
Raw Lentil Burger Vegan. Sprouted lentil, garbanzo, walnut, and sunflower seed burger served with tomato, onion, and avocado spread on vegan waffle bread, kale, or romaine leaves.
Chicken Salad Sandwich Pulled chicken breast with granny smith apples, celery, dill, and vegan mayo served with lettuce and tomato on a house-made buttermilk bun.
Grilled Lentil Burger Vegan. Sprouted lentil, garbanzo, walnut, and sunflower seed burger served with tomato, onion, and guacamole on vegan waffle bread, kale, or romaine leaves.
Chicken Melt Pulled chicken salad topped with white cheddar served open-faced on a buttermilk bun.
Lunch Bowls
Raw Zucchini Puttanesca Vegan. Zucchini spaghetti tossed with sprouted garbanzos, sprouted lentils, grape tomatoes, red peppers, Kalamata olives, capers, and scallions in lemon garlic sauce.
Fiesta Brown Rice Bowl Vegan. Brown rice, avocado, mango, tomato, onion, cilantro, and brown rice with lime and red pepper sauce.
Sweet Potato Noodles Vegan. spiraled sweet potato saut?ed with kale, grape tomatoes, and avocado with garlic and lime sauce topped with toasted sunflower seeds.
Simply Veggie Quinoa Mushrooms, carrots, red peppers, garlic, ginger, onions, spinach and quinoa served with Asian ginger sauce.
Salads
Power Greens Salad Spinach, kale, tomato, sprouted garbanzos, sweet potato, spiralized zucchini, toasted sunflower seeds served with creamy cashew Caesar dressing.
Signature Waldorf Salad Crisp mixed greens, celery, red grapes, granny smith apples, grape tomatoes and candied walnuts tossed in our house made balsamic vinaigrette dressing.
Moroccan Greens Salad Vegan. Carrot, cauliflower, celery, sprouted lentils, dates, walnuts, cilantro, kale, spinach, and romaine in red wine vinaigrette.
Vegan Caesar Salad Crisp romaine, tossed with gluten free croutons and creamy gluten free Caesar dressing.
Classic Caesar Salad Crisp romaine, Pecorino Romano cheese, tossed with gluten free croutons and creamy gluten free Caesar dressing.
Soups
Daily | Hearty Chili Soup Vegan. Kidney and pinto beans, tomato, celery, bell pepper, onion, and chunky tofu garnished with cilantro.
Carrot Ginger Soup (Monday Only) Vegan. Carrot, ginger, and cashew cream garnished with sunflower seeds.
Creamy Cauliflower Soup (Tuesday Only) Vegan. Roasted cauliflower, onion, and almond cream garnished with scallions.
Lentil Garden Soup (Wednesday Only) Vegan. Lentil, carrot, celery, tomato, and onion garnished with kale.
Creamy Tomato Soup (Thursday Only) Vegan. Tomato, onion, garlic and cashew cream garnished with parsley.
White Bean & Red Pepper Soup (Fridays Only) Vegan. White beans, red pepper, and garlic garnished with kale.
Baked Goods & Desserts
Savory Buttermilk Bun One buttermilk bun. All of our baked goods are housemade to tempt your taste buds.
Raw Chocolate Turtle Vegan. Date caramel and walnuts coated with coconut chocolate.
Waffle Bread (Small) One buttermilk or vegan small waffle. All of our baked goods are housemade to tempt your taste buds.
Children's Menu
Kids Almond Butter & Jelly Almond butter and strawberry jam on buttermilk waffle bread. Served with apple slices.
Kids Grilled Cheese Melted cheddar cheese on waffle bread. Served with apple slices.
Kiddie Breakfast Two Eggs any style served with a buttermilk waffle.
Kiddie Mac n' Cheese Gluten free Rotini pasta in a creamy vegan cheddar sauce.
Juices
Orange Mix (16 oz.) Carrot, orange, apple, and ginger.
Fresh Ginger Shot 2 oz. Freshly pressed ginger.
Go Green (16 oz.) Cucumber, celery, kale, parsley, and lemon.
Rainbow (16 oz.) Cucumber, celery, cabbage, carrot, tomato, red pepper, parsley, and lemon.
Fresh Ginger Turmeric Shot 2 oz. Freshly pressed ginger and turmeric juice.
Fuchsia (16 oz.) Orange, apple, carrot, beet, watermelon, red pepper and lemon.
Smoothies (16 oz.)
Precious Pink Smoothie Strawberry, banana, apple, and orange.
Glorious Green Smoothie Kale, mango, avocado, lemon, mint, and sunflower seeds.
Dazzling Dani Smoothie Strawberry, cinnamon, dates, oats, banana, almonds, and almond milk.
Outrageous Orange Smoothie Mango, banana, orange, and almonds.
Ka Pai Key Lime Smoothie Banana, mint, vegan cream, lime juice and agave nectar topped with blended sunflower seeds.
Beverages
French Press Columbian Coffee (20 oz.) 20 oz. Brewed to order Colombian coffee served in a french press.
On Tap Cold Brew Columbian Coffee (16 oz.) Smooth nitro Columbian coffee.
Pure Coconut Water (16 oz.) Pure coconut water 300 - 500 ml.
Loose Leaf Iced Green Tea (16 oz.) Organic Ice green tea brewed in house from loose leaf tea.
Hot Green Tea (16 oz.) Organic Hot Green tea.
Ginger Lemonade (16 oz.) House made lemonade with ginger.
On Tap Seasonal Kombucha (16 oz.) Seasonal flavors.
Still Water Still water.
