Popular Items
1. Egg Roll (Each) Each. Crispy dough filled with minced pork and vegetables.
C7. Sesame Chicken Combination Platter Served in a sweet sauce served with sesame seeds. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C8. General Tso's Chicken Combination Platter Deep-fried with sweet and spicy sauce. Hot and spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
11. Crab Meat Rangoons (10) (Cheese Wonton) Cheese wonton.
Special Dishes
S1. Fried Chicken Wings Cooked wing of a chicken coated in sauce or seasoning. Cooked in oil. Add sauce for an additional charge. Specialty items are sometimes offered during a particular schedule or occasion.
S2. Crab Sticks Imitation crab. Specialty items are sometimes offered during a particular schedule or occasion.
S3. Chicken Nuggets Specialty items are sometimes offered during a particular schedule or occasion.
S4. Fried Baby Shrimp Shellfish. Cooked in oil. Specialty items are sometimes offered during a particular schedule or occasion.
S5. Fried Scallops Cooked and seasoned mollusk. Cooked in oil. Specialty items are sometimes offered during a particular schedule or occasion.
S6. Chicken Teriyaki Poultry. Chicken on a stick. Specialty items are sometimes offered during a particular schedule or occasion.
S7. BBQ Spare Rib Tips A cut of meat from the bottom section of the ribs. Meaty short bone ribs. Ribs that have been roasted. Specialty items are sometimes offered during a particular schedule or occasion.
S8. Chicken Tender Specialty items are sometimes offered during a particular schedule or occasion.
S10. French Fries Fried potatoes. Specialty items are sometimes offered during a particular schedule or occasion.
Appetizers
1. Egg Roll (Each) Each. Crispy dough filled with minced pork and vegetables.
2. Vegetable Egg Roll Crispy dough filled with minced vegetables.
3. Shrimp Egg Roll (Each) Each. Creamy shrimp on a bread roll. Crispy dough filled with minced vegetables.
7. Chinese Donuts (Biscuit) Sugar biscuit.
9. Bar-B-Q Spare Ribs - Small A cut of meat from the bottom section of the ribs. Ribs that have been roasted.
9. Bar-B-Q Ribs - Large A cut of meat from the bottom section of the ribs. Ribs that have been roasted.
10. Boneless Spare Ribs A cut of meat from the bottom section of the ribs. A cut of meat was taken from the shoulder.
11. Crab Meat Rangoons (10) (Cheese Wonton) Cheese wonton.
13. Chicken Teriyaki Poultry. Chicken on a stick.
18. Shrimp Toast (4) Dim sum. Triangle bread coated with shrimp.
19. Pu Pu Platter 2 spring rolls, 4 fried wontons, 2 shrimp toasts, 2 BBQ spare ribs, 2 chicken teriyaki, 2 chicken wings, and 4 fried scallop.
Soup
With Crispy Noodles.
20. Wonton Soup Seasoned broth with filled wonton dumplings. Served with crispy noodles.
21. Egg Drop Soup Soup that is made from beaten eggs and broth. Served with crispy noodles.
22. Chicken Rice Soup A savory soup with a poultry base. A savory soup with a grain base. Served with crispy noodles.
22. Chicken Noodle Soup Soup that is made with chicken, broth, noodles, and scallion. Served with crispy noodles.
23. Hot and Sour Soup Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy. Served with crispy noodles.
24. Mixed Vegetables Tofu Soup Soup made from bean curd. Served with crispy noodles.
Fried Rice
25. Vegetable Fried Rice Stir-fried rice.
26. Plain Fried Rice Stir-fried rice.
27. Roast Pork Fried Rice Mild sweet meat that has been roasted. Stir-fried rice.
28. Chicken Fried Rice Poultry. Stir-fried rice.
29. Beef Fried Rice Stir-fried rice.
30. Shrimp Fried Rice Shellfish. Stir-fried rice.
31. House Special Fried Rice Stir-fried rice.
32. Young Chow Fried Rice Chinese fried rice dish. Stir-fried rice.
Thai Fried Rice
Lo Mein
Soft Noodles.
33. Vegetable Lo Mein Soft noodles. Choice of pint or quart.
34. Plain Lo Mein Soft noodles. Choice of pint or quart.
35. Roast Pork Lo Mein Mild sweet meat that has been roasted. Soft noodles. Egg noodle dish.
36. Chicken Lo Mein Poultry. Soft noodles. Egg noodle dish.
37. Beef Lo Mein Soft noodles. Choice of pint or quart.
38. Shrimp Lo Mein Shellfish. Soft noodles. Egg noodle dish.
39. House Special Lo Mein Specialty items are sometimes offered during a particular schedule or occasion. Soft noodles. Egg noodle dish.
Chow Mei Fun
Thin Rice Noodles.
40. Vegetable Chow Mei Fun Thin rice noodles. Stir-fried noodle dish.
41. Pork Chow Mei Fun Thin rice noodles. Stir-fried noodle dish.
42. Chicken Chow Mei Fun Thin rice noodles. Stir-fried noodle dish.
43. Shrimp Chow Mei Fun Shellfish. Thin rice noodles. Stir-fried noodle dish.
44. Beef Chow Mei Fun Shellfish. Thin rice noodles. Stir-fried noodle dish.
45. House Special Chow Mei Fun Specialty items are sometimes offered during a particular schedule or occasion. Quart. Thin rice noodles. Stir-fried noodle dish.
46. Singapore Chow Mei Fun Hot and spicy. Thin rice noodles. Stir-fried noodle dish.
Ho Fun
Flat Noodles.
40. Vegetable Ho Fun Flat noodles. Stir-fried rice noodle dish.
41. Pork Ho Fun Flat noodles. Stir-fried rice noodle dish.
42. Chicken Ho Fun Poultry. Flat noodles. Stir-fried rice noodle dish.
43. Shrimp Ho Fun Shellfish. Flat noodles. Stir-fried rice noodle dish.
44. Beef Ho Fun Flat noodles. Stir-fried rice noodle dish.
45. House Special Ho Fun Specialty items are sometimes offered during a particular schedule or occasion. Flat noodles. Stir-fried rice noodle dish.
46a. Malaysian Hu Fun Hot and spicy. Stir-fried with shrimp, egg, and vegetables in spicy sauce. Flat noodles. Stir-fried rice noodle dish.
Vegetable
With Rice.
47. Vegetable Delight Vegetable stir fry. Served with white rice.
48. Bean Curd Szechuan Style Tofu. Marinated and stir-fried. Hot and spicy. Served with white rice.
49. Sauteed Broccoli Cooked in oil or fat over heat. Served with white rice.
50. Broccoli with Bean Curd Tofu. Served with white rice.
51. General Tso's Tofu Bean curd is made from soybeans. Deep-fried with sweet and spicy sauce. Hot and spicy. Served with white rice.
52. Sesame Tofu Bean curd is made from soybeans. Served with white rice.
53. Bean Curd Hunan Style Tofu. The dry, spicy flavor comes from doubanjiang or chili paste. Hot and spicy. Served with white rice.
54. Bean Curd with Orange Flavor Tofu. Served with white rice.
55. Mixed Vegetable with Bean Curd in Garlic Sauce Tofu. Cooked in a pungent savory sauce. Hot and spicy. Served with white rice.
56. Ma Po Tofu Comes with spicy sauce. Hot and spicy. Served with white rice.
57. Eggplant in Garlic Sauce Cooked in a pungent savory sauce. Hot and spicy. Served with white rice.
57. String Bean in Garlic Sauce Cooked in a pungent savory sauce. Hot and spicy. Served with white rice.
58. Kung Pao Bean Curd Spicy stir-fry. Tofu. Hot and spicy. Served with white rice.
59. Mixed Vegetable with Bean Curd Tofu. Served with white rice.
Egg Foo Young
With Rice.
60. Vegetable Egg Foo Young Omelet. Served with rice.
60. Mushroom Egg Foo Young Omelet. Served with rice.
61. Chicken Egg Foo Young Poultry. Omelet. Served with rice.
61. Roast Pork Egg Foo Young Mild sweet meat that has been roasted. Omelet. Served with rice.
62. Beef Egg Foo Young Omelet. Served with rice.
62. Shrimp Egg Foo Young Shellfish. Omelet. Served with rice.
63. House Special Egg Foo Young Specialty items are sometimes offered during a particular schedule or occasion. Omelette. Served with rice.
63. Seafood Egg Foo Young With rice.
Chicken
With Rice.
64. Chicken with Broccoli Poultry. Served with white rice.
64a. Chicken with Mixed Vegetables Poultry. Served with white rice.
65. Chicken with String Beans Poultry. Served with white rice.
66. Moo Goo Gai Pan Stir-fried chicken and vegetable dish. Poultry. Served with white rice.
67. Chicken with Chinese Vegetable Poultry. Served with white rice.
68. Chicken with Snow Peas Poultry. Served with white rice.
69. Chicken with Garlic Sauce Cooked in a pungent savory sauce. Hot and spicy. Poultry. Served with white rice.
70. Chicken with Curry Sauce Spiced sauce. Hot and spicy. Poultry. Served with white rice.
71. Kung Pao Chicken Spicy stir-fry. Hot and spicy. Poultry. Served with white rice.
72. Chicken with Cashew Nuts Poultry. Served with white rice.
73. Hunan Chicken The dry, spicy flavor comes from doubanjiang. Hot and spicy. Poultry. Served with white rice.
74. Eggplant with Chicken Hot and spicy. Poultry. Served with white rice.
Beef
With Rice.
75. Beef with Broccoli Served with white rice.
76. Beef with String Beans With rice. Choice of pint or quart.
77. Beef with Mixed Vegetables With rice. Choice of pint or quart.
78. Pepper Steak with Onion With rice. Choice of pint or quart.
79. Beef with Curry Sauce Spiced sauce. Hot and spicy. Served with white rice.
80. Beef with Garlic Sauce Cooked in a pungent savory sauce. Hot and spicy. Served with white rice.
81. Hunan Beef The spicy flavor that comes from obtaining. Hot and spicy. Served with white rice.
82. Kung Pao Beef Spicy stir-fry. Hot and spicy. Served with white rice.
Sweet and Sour
With Rice.
83. Sweet and Sour Chicken Cooked with or incorporating both sugar and a sour substance. Served with rice.
84. Sweet and Sour Shrimp Cooked with or incorporating both sugar and a sour substance. Served with rice.
Roast Pork
With Rice.
85. Roast Pork with Broccoli Mild sweet meat that has been roasted. Served with white rice.
86. Roast Pork with Mixed Vegetables Mild sweet meat that has been roasted. Served with white rice.
87. Kung Pao Roast Pork Spicy stir-fry. Mild sweet meat that has been roasted. Hot and spicy. Served with white rice.
88. Roast Pork with Cashew Nuts Mild sweet meat that has been roasted. Served with white rice.
89. Hunan Pork The spicy flavor that comes from obtaining. Hot and spicy. Served with white rice.
Seafood
With Rice.
90. Shrimp with Broccoli Shellfish. Served with white rice.
91. Shrimp with Lobster Sauce Shellfish. Mild white sauce. Served with white rice.
92. Shrimp with Chinese Vegetable Shellfish. Served with white rice.
93. Shrimp with Curry Sauce Shellfish. Spiced sauce. Hot and spicy. Served with white rice.
94. Shrimp with Garlic Sauce Shellfish. Cooked in a pungent savory sauce. Hot and spicy. Served with white rice.
95. Shrimp with Black Bean Sauce Shellfish. Spicy, sweet, and salty sauce made from fermented black beans. Served with white rice.
96. Spicy Shrimp Shellfish. Served with white rice.
97. Hunan Shrimp Shellfish. Served with white rice.
98. Shrimp with Cashew Nuts Shellfish. Served with white rice.
99. Kung Pao Shrimp Shellfish. Spicy stir-fry. Hot and spicy. Served with white rice.
Diet Menu
All Served With Steamed Rice.
D1. Steamed Chicken with Mixed Vegetables Diet Poultry cooked using moist heat. Served with white rice.
D2. Steamed Mixed Vegetables Diet Cooked using moist heat. Served with white rice.
D3. Steamed Chicken with Broccoli Diet Poultry cooked using moist heat. Served with white rice.
D4. Steamed Shrimp with Broccoli Diet Shellfish cooked using moist heat. Served with white rice.
D5. Steamed Shrimps with Mixed Vegetables Diet Shellfish cooked using moist heat. Served with white rice.
D6. Steamed Broccoli Diet Cooked using moist heat. Served with white rice.
House Specialties
Served With White Rice.
H1. Happy Family Special Pork, shrimp, crab meat, tender beef and white meat chicken with assorted vegetables. Served with white rice and delicious sauce made especially by our chef.
H2. Four Seasons Special Sliced chicken, beef, roast pork, and shrimp with fresh broccoli, snow peas, carrots, water chestnuts, mushrooms, bamboo shoots, and baby corn in a special sauce. Served with white rice.
H3. Seafood Delight Special Lobster meat, shrimp, crab meat, and scallops saut?ed with mixed vegetables. Served with white rice.
H4. General Tso's Chicken Special Deep-fried with sweet and spicy sauce. Hot and spicy. Served with white rice.
H5.Sesame Chicken Special Served in a sweet sauce served with sesame seeds. Served with white rice.
H6. Sesame Shrimp Special Served in a sweet sauce served with sesame seeds. Served with white rice.
H7. Mongolian Beef Special Spicy. Served with white rice.
H8. Dragon and Phoenix Special Spicy. Served with white rice.
H9. Orange Chicken Special Battered and cooked in a sweet orange sauce. Hot and spicy. Served with white rice.
H10. Beef with Scallop Special Served with white rice.
H11. Bourbon Chicken Special Marinated in a bourbon sauce. Served with white rice.
H12. Hunan Triple Delight Special A dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy. Served with white rice.
H13. Triple in Garlic Sauce Special Cooked in a pungent savory sauce. Hot and spicy. Served with white rice.
H14. General Tso's Shrimp Special Deep-fried with sweet and spicy sauce. Hot and spicy. Served with white rice.
H15. Basil Chicken Special Hot and spicy. Served with white rice.
H16. Basil Beef Special Stir fried with fresh basil leaves and spicy Thai flavor sauce. Served with white rice.
H16. Basil Shrimp Special Stir fried with fresh basil leaves and spicy Thai flavor sauce. Served with white rice.
Combination Platters
All Combination Platters come with your choice of Egg Roll or Green Salad and White Rice, Shrimp Fried Rice, or Lo Mein.
C1. Chicken with Cashew Nuts Combination Platter Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
Protein with Garlic Sauce Combination Platter Your choice of protein. Cooked in a pungent savory sauce. Hot and spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C3. Pepper Steak with Onion Combination Platter Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C4. Protein with Broccoli Combination Platter Your choice of protein. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C6. Roast Pork with Mushrooms Combination Platter Mild sweet meat that has been roasted. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C7. Sesame Chicken Combination Platter Served in a sweet sauce served with sesame seeds. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C8. General Tso's Chicken Combination Platter Deep-fried with sweet and spicy sauce. Hot and spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C9. Sweet and Sour Chicken Combination Platters Cooked with or incorporating both sugar and a sour substance. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C10. Fried Shrimp Combination Platters Shellfish cooked in oil. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C11. Shrimp with Lobster Sauce Combination Platter Shellfish. Mild white sauce. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C12. Shrimp with Chinese Vegetables Lunch Special Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C14. Mixed Vegetables Combination Platter Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C13. Kung Bo Protein Combination Platter Your choice of protein. Hot and spicy. Peanut on top. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C15. Moo Goo Gai Pan (Chicken) Combination Platter Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C16. Lo Mein Combination Platter Your choice of protein. Egg noodle dish. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C17. Spare Ribs Combination Platter Your choice of style. A cut of meat from the bottom section of the ribs. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
Hunan Combination Platter Your choice of protein. A spicy flavor that comes from doubanjiang. Hot and spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C19. Curry Sauce Combination Platter Spiced sauce. Your choice of protein. Spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C20. Broccoli with Bean Curd Combination Platters Tofu. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C21. General Tso's Bean Curd Combination Platters Deep-fried with sweet and spicy sauce. Hot and spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C22. Mixed Vegetable with Bean Curd in Any Stye Combination Platters Tofu. Hot and spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C23. Kung Po Bean Curd Combination Platters Tofu. Hot and spicy. Peanut on top. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C24. Bourbon Chicken Combination Platter Marinated in a bourbon sauce. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
C25. Orange Chicken Combination Platters Battered and cooked in a sweet orange sauce. Hot and spicy. Served with roast pork fried rice and egg roll or salad. Additional charge for lo mein instead of rice.
Side Orders
Japanese Cuisine - Appetizers
J01. Gyoza (6 Pieces) Pan fried pork dumpling.
J02. Vegetable Gyoza (6 Pieces) Steamed or pan fried.
J03. Shumai (6 Pieces) Steamed shrimp dumpling.
J04. Wasabi Shumai (4 Pieces) Steamed pork wasabi dumpling.
J05. Age Tofu Fried bean curd with special sauce.
J06. Harumaki Fried japanese spring roll.
J07. Edamame Soybeans.
J07a. Kim Chi Spicy Pickled Cabbage
Japanese Cuisine - Salads
J10. Green Salad Served with ginger dressing.
J11. Avocado Salad Served with ginger dressing.
J12. Kani Salad Salad made from crab or imitation crab.
J13. Seaweed Salad Salad with a salty seasoned microalgae base.
J14. Tofu Salad Served with miso dressing.
Japanese Cuisine - Noodles
J15. Vegetable Udon Noodle in soup with vegetable.
J16. Chicken Udon Noodle in soup with chicken and vegetable.
J18. Seafood Udon Thick wheat flour noodles.
J19. Vegetable Yaki Stir fried noodle with vegetable.
J20. Chicken Yaki Stir fried noodle with chicken and vegetable .
J21. Beef Yaki Thick wheat flour noodles.
J21. Shrimp Yaki Thick wheat flour noodles.
J22. Seafood Yaki Thick wheat flour noodles.
Japanese Cuisine - Katsu
Served With White Rice and Soup or Green Salad.
J29. Chicken Katsu Deep-fried chicken cutlets with katsu sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
J30. Ton Katsu Deep-fried pork cutlets with katsu sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
Japanese Cuisine - Hibachi
Served With White Rice and Soup or Green Salad.
J31. Hibachi Chicken Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
J32. Hibachi Beef Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
J33. Hibachi Shrimp Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
J34. Hibachi Salmon Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
J35. Hibachi Chicken and Steak Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
J36. Hibachi Chicken and Shrimp Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
J37. Hibachi Shrimp and Steak Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
J38. Hibachi Shrimp and Salmon Cooked on a hibachi grill. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup). Substitute lo mein for an additional charge.
Japanese Cuisine - Hibachi Fried Rice
J39. Hibachi Chicken Fried Rice Stir-fried rice.
J40. Hibachi Beef Fried Rice Stir-fried rice.
J41. Hibachi Shrimp Fried Rice Stir-fried rice.
J42. Hibachi Vegetable Fried Rice Stir-fried rice.
J43. Hibachi Salmon Fried Rice Stir-fried rice.
Japanese Cuisine - Dinner Combination
Served With White Rice and Soup or Green Salad.
1. Chicken Teriyaki Dinner Combination Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
2. Beef Teriyaki Dinner Combination Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
3. Shrimp Teriyaki Dinner Combination Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup
4. Vegetable Teriyaki Dinner Combination A soy-based sauce on the side. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
5. Tofu Teriyaki Dinner Combination A soy-based sauce on the side. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
6. Chicken Katsu Dinner Combination Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
7. Ton Katsu Dinner Combination Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
8. Salmon Teriyaki Dinner Combination Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
Japanese Cuisine - Soup
J08. Miso Soup Soup that is made from miso paste.
J09. Spicy Miso Seafood Soup Soup that is made from miso paste.
Japanese Cuisine - Teriyaki
Served With White Rice and Soup or Green Salad.
J23. Chicken Teriyaki Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
J24. Beef Teriyaki Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
J25. Shrimp Teriyaki Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
J26. Salmon Teriyaki Marinated in soy-based sauce. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
J27. Vegetable Teriyaki A soy-based sauce on the side. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
J28. Tofu Teriyaki A soy-based sauce on the side. Served with white rice and soup or green salad egg drop soup, wonton soup, miso soup, hot and sour soup.
American Food
Cheeseburger Grilled a patty with cheese on a bun.
Cheeseburger with Fries Grilled a patty with cheese on a bun.
Chicken Sandwich Boneless skinless chicken sandwich.
Chicken Sandwich with Fries Boneless skinless chicken sandwich.
Beverages
Can of Soda Coke, Diet Coke, Sprite, Mountain Dew, Ginger Ale, Dr Pepper, Orange, Iced Tea
Vitamin Water - Blueberry Blueberry pomegrade
Juice - Orange Choice of apple, raspberry, or orange.