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City Thai Cuisine Menu and Take Out in Portland OR, 97239
  • Hours 4:30pm - 9:30pm
  • Tossed Greens
  • Thai Salad Mixed green, broccoli, egg, fried wonton, and peanut sauce. Gluten free.
  • Larb Salad Ground meat (choice of chicken, tofu, pork, or beef), chili, lime juice, mint, onion, and rice powder.
  • Papaya Salad Shredded green papaya, dried shrimp, green bean, tomato, ground peanut, and fresh lime juice. Gluten free.
  • Silver Noodles Salad Silver noodles, ground chicken, shrimp, onion, fresh lime juice, and greens. Gluten free.
  • Yum Spicy Salad spicy Tossed with fresh spicy salad, cucumber, iceberg lettuce, cherry tomato, carrot, and onion with your choice of protein
  • Wok Noodles
  • All dishes served with your choice of meat

  • Pad Thai Small noodle, egg, ground peanut, green onion, and bean.
  • Pad See Ew Wide noodle, egg, broccoli, carrot, cabbage, baby corn, and sweet soy sauce.
  • Spicy Noodle Wide noodle, carrot, tomato, red bell pepper, onion, and basil leaves.
  • Pad Woon Sen Glass noodle, egg, cabbage, broccoli, carrot, tomato, baby corn, onion, and bean sprout.
  • Rad Nah Pan-fried wide noodle topped with broccoli, carrot, cabbage, and baby corn in gravy sauce.
  • Chow Mein Yellow egg noodle, carrot, cabbage, broccoli, baby corn, bean sprout, water chestnut, zucchini, snow pea, and onion.
  • Wok Stir Fries
  • All dishes served with your choice of meat

  • Vegetable Lover Green bean, broccoli, red bell pepper, snow pea, baby corn, zucchini, cabbage, onion, beansprout, and carrot.
  • Eggplant Basil Eggplant, red bell pepper, onion, and basil leaves.
  • Cashew Delight Cashew nut stir fried with chili jam, carrot, baby corn, onion, water chestnut, and red bell pepper.
  • Broccoli Delight Stir-fried broccoli and carrot.
  • Spicy Basil Hot basil leaves, baby corn, green bean, onion, red bell pepper, onion, and white and black mushroom.
  • Ginger Ginger, carrot, baby corn, red bell pepper, onion, and white and black mushroom.
  • Pad Prik King Thai curry stir fried green bean, onion, and red bell peppers.
  • Garlic & Pepper Choice of meat in garlic sauce over streamed broccoli, cabbage, and carrot.
  • City Thai Chef's Specials
  • Lava Noodle Steamed wide rice noodle with broccoli, baby corn,carrot, cabbage and mushroom, topped with red curry and peanut sauce, garnished with bean sprout and cilantro
  • Sizzling Spinach Spinach topped with peanut sauce, cucumber, red onion and cashew nut, served on a hot plate
  • Orange Chicken Battered chicken breast in sweet and tangy orange flavored sauce, garnished with orange peel and fresh orange
  • Swimming Chilean Sea Bass Grilled Chilean Sea Bass topped with sweet & sour chili sauce, garnished with grilled red bell pepper and crispy basil.
  • Sizzling Tropical Chicken, shrimp, fresh mango, basil, avocado, pumpkin, red bell pepper & onion in cashew nut stir-fried sauce.
  • Khao Soi Chicken and egg noodle in a Northern Style curry soup topped with crispy egg noodles, served with a pickled mustard, red shallot, lime, and bean sprout.
  • Pra Ram Steamed broccoli, carrots, baby corn, cabbage, and mushroom topped with peanut sauce and your choice of meat.
  • Lemongrass Chicken Grilled lemongrass chicken with spinach, cucumber, and carrot. Served with peanut sauce.
  • Lemongrass Chicken Pad Thai A classic Pad Thai with broccoli, carrot, baby corn, and cabbage topped with lemongrass chicken.
  • 3-Flavored Special Lightly battered shrimp or fish in garlic and chili in 3-flavored sauce, carrot, pineapple, baby corn, onion, water chestnut, and red bell pepper.
  • Soft Shell Crab Pad Thai Delicious Pad Thai topped with lightly battered soft-shell crab.
  • BBQ Chicken Fried Thai BBQ chicken (bone-in) with sweet chili sauce, Comes with sticky rice.
  • Crispy Basil Soft-Shell Crab Crispy soft-shell crab in a special house spicy garlic sauce topped with crispy basil.
  • Mango Paradise Fresh chunks of mango in an all-time favorite cashew nut stir-fry with chicken and shrimp, red bell pepper, onion. and basil.
  • Lobster Pad Thai All-time favorite Pad Thai with steamed lobster and peanut sauce.
  • Thai Spice Pork Stew Stewed pork loaded with cinnamon, gogi berry, star anise and cardamom. Served with a side of steamed Chinese broccoli, boiled egg, and pickled mustard.
  • Oriental Eggplant Choice of meat (chicken, pork, beef, or tofu) stir-fried with eggplant, onions, red bell peppers, broccoli, carrot, and hot basil leaves with homemade soy bean sauce and chili paste.
  • Lobster Fried Rice Original fried rice with pea, carrot, egg, onion, tomato, and steamed lobster.
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