One thing about salads from the far east is the abundance of herbs and spices. This is not your odinary "house salad" (the house salad being the obvious exception). These creations are packed with flavor.
True in all cultures: soup makes you feel better, and the Far East is no exception. Each soup is made with your choice of Vegetables, Tofu or Chicken, Shrimp, Mixed Seafood.
These dishes are carefully crafted from recipes developed over time by three different chefs. These are our pride and joy, and we have no doubt you will love them.
Pho is a traditional Vietnamese soup, combine to Thai style.
The Combination of high heat of the wok, and constant agitation during the cooking process creates flavors and textures that are crisp, sharp, and clear. Serve with white rice or brown rice ($1.00).
Curry is prepared using coconut milk and one of the three curry types: red, green or yellow. Comes with white or brown rice ($1.00).
Noodles are at the core of far eastern cuisine and are great any time of the day. The noo-dle's ability to soak up flavor and spices, while acquiring their unique texture is one of the reasons why this is a world-wide favorite.
Dessert is universal. A true common denominator. Sweet yellow mango is seasonal, and is not always available. Our custard is made right here on premises.
Each item comes with a spring roll and soup (exclude Togo). The combination of high heat of the wok, and constant agitation during the cooking process creates flavors and textures that are crisp, sharp, and clear. Comes with white or brown rice ($1.00).
Hours Today: 11:00 am - 3:00 pmThese items are not currently available