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Cocktail Bars, Latin American Food
38-02 29th St Long Island City NY, 11101
12:00pm - 8:00pm
Pao de Queijo
Classic Brazilian cheese bread.
Homemade hors d`oeuvres (choose five units): Pastel de Queijo (cheese) Pastel de Carne Seca (Cured beef) Coxinha de Frango (chicken).
Escondidinho de Carne Seca
House cured beef saut?ed with red onions, yucca puree and gratinated parmesan cheese.
Carne de Sol com Mandioca Cozida
House cured beef, saut?ed onions, steamed yucca.
Picanha a Palito
Sliced top sirloin steak, fried yucca.
Linguica Caseira na Chapa
Grilled brazilian sausage served sizzling, farofa, vinaigrette.
Frango a Passarinho
Deep fried marinated chicken.
Camarao Alho e Oleo
Shrimp saut?ed in citrus, garlic and oil.
T?bua de Vegetais
Grilled vegetables, hummus, toast bread.
Soup of the Day
Sopa Do Dia
Salada do Chef
Little gem lettuce, cucumber, red onions, black olives, honey balsamic dressing, parmesan cheese.
Picanha na Chapa
Grilled top sirloin steak served sizzling with rice, beans, roasted yucca flour, vinaigrette.
Fraldinha no Espeto
Grilled skirt steak skewers, fines herbs sauce, mashed yucca, collard greens, vinaigrette.
Roasted marinated organic chicken, rice with okra and root turmeric flavor, watercress salad, lemon dressing.
Grilled salmon, flavored siciliano risotto, lemon zest.
Pan seared Iceland codfish filet, pearl onions, cherry tomatoes confit with herbs, chickpeas puree.
Whole fried red snapper with salad, rice, beans and farofa.
Moqueca de Peixe
Fish and shrimp stew in palm oil and coconut milk, rice, fish flour gravy.
Bobo de Camarao ou Vegetariano
Shrimp or mix vegetables, mashed yucca stew in palm oil and coconut milk, herbs, cilantro rice, farofa de dende.
Organic angus burger, pickles onions, American cheese, homemade mayo with cilantro, fries.
Black beans with smoked pork, sausage, cured beef stew, collard greens, roasted yucca flour, oranges, white rice.
Mandioca Frita ou Cozida
Fried or steamed yucca.
Battered and fried bananas.
Puree de Batata
Roasted yucca flour.
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