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Manna Bistro & Bakery Menu and Take Out in Centreville VA, 20121
  • Manna Bistro & Bakery

  • Vegan, Vegetarian, Ethiopian Food, Healthy Food
  • 14215 Centreville Sq Centreville VA, 20121
    - (19) EatStreet Rating
  • Hours Closed

Restaurant is Closed

Next Takeout at 11:00 AM

  • Popular Items
  • Sambussa Thin flaky dough crust stuffed with lentils, onions, ginger, and spices.
  • Split Pea (Kik-alicha) Split pea in Turmeric sauce with fresh garlic, ginger, basil, and selected herbs and spices.
  • Chicken Doro Watt A traditional favorite: Fresh organic chicken thigh simmered in a delicious Berbere Sauce. Served with homemade cottage cheese.
  • Pupusas Handmade Corn Tortilla stuffed with cheese (Queso), pork and cheese (Revueltas), refried beans and cheese (Frijol con Queso), and refried beans.
  • Beef Kaey Beef cubes simmered in red pepper (berbere)sauce, flavored with spices. Includes salad and injera (flat bread).
  • Starter
  • Sambussa Thin flaky dough crust stuffed with lentils, onions, ginger, and spices.
  • Qategna Heavenly Spicy! Lightly griddle-toasted Injera gently basted with butter and berbere. It is something different.
  • Sinig One Jalapeno staffed with cooked tomato and onion.
  • Salads
  • House Salad Beets, tomatoes, onions, bell peppers in an olive oil and lemon dressing.
  • Tomato Salad Chopped tomatoes, onions, bell peppers in an olive oil and lemon dressing.
  • Ethio Salad Romaine lettuce, Chopped tomatoes, onions in an olive oil and lemon dressing.
  • Poultry
  • Chicken Doro Watt A traditional favorite: Fresh organic chicken thigh simmered in a delicious Berbere Sauce. Served with homemade cottage cheese.
  • Chicken Doro Alicha Chicken simmered in onion, garlic, ginger, and purified butter.
  • Chicken Tibs Boneless marinated chicken cubes saut?ed with onions, jalape?o, fresh garlic and tomato. Served with salad.
  • Beef and Lamb
  • Beef Alicha Watt Beef cubes simmered in Ethiopian red pepper berbere/turmeric sauce, flavored with spices.
  • Beef Kaey Beef cubes simmered in red pepper (berbere)sauce, flavored with spices. Includes salad and injera (flat bread).
  • Beef Kaey Beef cubes simmered in Ethiopian red pepper berbere/turmeric sauce, flavored with spices.
  • Lamb Kaey Lamb cubes and Shank cooked with minced red and yellow onion in Berbere sauce and garlic sauce.
  • Yequanta Firfir An acquired taste. Ethiopian-style beef jerky simmered in buttery berbere sauce. Tossed with pieces of derkosh (dry teff injera).
  • Cubed Lamb Tibs Cubed Lamb TibsExtra lean cubes of lamb marinated in our chef?s special sauce.
  • Cubed Beef Tibbs Extra lean cubes of beef marinated in our chef?s special sauce.
  • Steak Tartar Kitfo Ethiopian steak tartar - freshly minced extra lean beef, seasoned with Mitmita (spiced chili powder) - Traditionally served raw or medium rare. Served with Collard Greens and Cottage Cheese.
  • Vegetarian & Meat Combination Platters Your choice of vegetarian and meat dishes.
  • Minchet Abish Kaey or Alicha Watt Lean ground beef simmered to a very tasty sauce with Berbere/Turmeric, garlic and bishop weed.
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