Supreme Thai Bistro

Marinated roast duck, thin rice noodle served in homemade duck broth with Chinese broccoli, bean sprouts, spring onions and cilantro.

Thin rice noodle, stewed beef, sliced beef, meatballs, bean sprouts, Chinese broccoli, cilantro, green onions, fried delicious boat noodle soup.

Chicken cooked with cellophane napa cabbage, spring onion, egg, celery and sesame seed in chicken broth with spicy suki yaki sauce.

Chicken, thin rice noodles, lettuce and bean sprouts in a chicken broth sprinkled with spring onions and cilantro topped with crispy wonton.

Chicken, thin rice noodles, crushed peanuts, lettuce, and bean sprouts in a homemade Tom Yum sauce with chicken broth sprinkled with spring onions and cilantro topped with crispy wonton.

Shrimp wontons, roasted pork, egg noodles, lettuce and bean sprouts in a chicken broth sprinkled with spring onions and cilantro.

Seafood combination and fried tofu, rice noodles, lettuce, and bean sprouts in yen ta fo sauce with chicken broth sprinkled with spring onions and cilantro.

Thai national noodles stir-fried with bean curds, peanuts, bean sprouts, pickled radish, green onions and egg.

Stir-fried wide rice noodles, egg and broccoli with sweet soy sauce.

Wide rice noodles, basil leaves, tomatoes, bell peppers, onions, chili, garlic and lettuce.

Seafood stir-fried with wide rice noodles with string beans, bell peppers and basil leaves in homemade roasted chili paste topped with crabmeat.

Stir-fried cellophane noodles with egg, celery, black mushroom, mixed vegetables and sesame oil in light brown sauce.

Wide rice noodles, egg and broccoli in brown gravy sauce.

Basil leaves, chili and bell peppers with chili garlic sauce cooked with jasmine rice.

Crabmeat, egg, scallions, onion and tomato cooked with jasmine rice.

Fried-rice with egg, tomatoes, scallions and onions.

Fried-rice with shrimps and chicken, pineapple, raisins, onions, tomatoes, cashew nuts, green onions and egg.

Fried rice with egg, shrimps, raisins, pea, carrot and onion in tomatoes sauce and crispy fried chicken on top.

Sweet basil leave, bell pepper and green pepper in chili sauce.

Fresh ginger, onions and mushrooms in a black bean ginger sauce.

Garlic sauce served with broccoli and lettuce topped with green onions and crispy garlic.

Roasted cashew nuts and onions in chili brown sauce.

String beans, bell peppers and kaffir lime leaves in a red chili curry paste.

Mixed vegetables and garlic in a light brown sauce.

Thai chili paste, bell peppers, bamboo shoots, Thai eggplant, lemongrass, kaffir lime leaves, kra-chai and fresh basil leaves.

Red curry with coconut milk, bamboo shoots, bell peppers, eggplant and basil leaves.

Green curry with coconut milk, bamboo shoots, bell peppers, eggplant and basil leaves.

Panang curry with coconut milk and crushed peanuts, sprinkled with kaffir lime leaves.

Homemade massaman curry sauce with coconut milk cooked together with potatoes, onions and carrots then topped with roasted peanuts.

Marinated young duck cooked with red curry paste, bell peppers, tomatoes, coconut milk, pineapple and basil leaves.

Sauteed with basil, bell peppers topped with crispy basil leaves.

Marinated beef stir fried with a special sauce, topped with ginger, green onions and sesame, served on a hot sizzling plate.

Marinated crispy duck sauteed with basil and bell peppers topped with crispy basil leaves.

Fried flounder served with your choice of chili and garlic sauce, black bean-ginger sauce, panang curry sauce, spicy lime sauce.

Served with your choice of chili & garlic sauce, black bean-ginger sauce, panang curry sauce, spicy lime sauce.

Thai-style marinated grilled steak with spicy lime sauce, steamed vegetables served with sticky rice.

Combination of seafood: jumbo shrimp, scallops and squid, sauteed with choo chee and coconut milk.

Grilled filet of salmon glazed with your choice of sauce. Served with brown rice and steamed broccoli.

Grilled white shrimp glazed with a zesty chili garlic sauce and steamed vegetables.

Shrimp cooked with our homemade Thai peanut sauce and yellow curry powder, served with steamed napa cabbage and broccoli.

Authentic thai grilled chicken served with papaya salad , thai - spicy lime juice and sticky rice.

2-Chicken satay, steamed broccoli, white rice.

Egg fried rice, minced chicken, pea and carrot.

Authentic Thai peanut sauce

Choice of sticky rice, mango and coconut ice cream.

Choice of coconut and vanilla.

Choice of Coke, Diet Coke, Sprite, Lemonade, Ginger Ale.

Choice of Mango, Pineapple, Strawberry Lychee.

Choice of Milk Tea, Taro, Thai Tea, Coffee, Honeydew, Green Tea, Coconut, Strawberry, Mango, Pineapple, Lychee. Toppings: Brown Sugar Bubble, Popping Pearl.