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Little India Restaurant & Bar - 1533 Champa St Menu and Take Out in Denver CO, 80202
  • Little India Restaurant & Bar - 1533 Champa St

  • Bar/Pub Food, Indian Food, Indian, Bars, Vegetarian, Gluten-Free
  • 1533 Champa St Denver CO, 80202
    - (7) EatStreet Rating
  • Show Yelp Rating
  • Hours Closed
  • Entrees from the Clay Oven
  • Chicken Ginger Kabob Boneless chicken breast cubes marinated in ginger mint sauce on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
  • Tandoori Chicken Bone-in chicken on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
  • Chicken Tikka Boneless marinated chicken breast cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
  • Seekh Kabob Minced lamb blended with onion, garlic, ginger and spices, wrapped around skewers and baked, served on sizzler on onion bed. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
  • Shrimp Tandoori Finest jumbo shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
  • Fish Tandoori Fish steak, India-style, on an onion bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
  • Tandoori Mixed Grill Assorted kabobs of chicken, lamb, fish and shrimp on onion-bed in sizzler. Baked to order in clay oven over mesquite charcoal, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made mint-cilantro and tamarind chutneys.
  • Little India Curries
  • Chicken Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
  • Lamb Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
  • Shrimp Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
  • Fish Curry Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
  • Combination Curry Shrimp, lamb and chicken. Traditional dish of India carefully seasoned with an exotic blend of curry spices, onion, garlic, ginger and tomato in medium thick sauce.
  • Little India Masalas
  • Chicken Tikka Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
  • Lamb Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
  • Shrimp Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
  • Fish Masala Involves both tandoori cooking and preparation similar to curries, but with thicker sauce.
  • Little India Kormas
  • Chicken Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
  • Chicken Tikka Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
  • Lamb Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
  • Shrimp Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
  • Fish Korma A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt, nuts and delicately spiced.
  • Little India Saags
  • Chicken Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
  • Lamb Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
  • Chicken Tikka Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
  • Fish Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
  • Shrimp Saag Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato and whipped yogurt delicately added.
  • Little India Desserts
  • Kheer Basmati rice pudding, sprinkled with almonds and pistachio.
  • Kulfi Homemade special Indian style ice cream. Please contact restaurant for daily selection(s).
  • Gulab Jamun A classical Indian dessert made of milk balls in sweet warm syrup.
  • Mango Custard Assorted fruit in mango custard sauce.
  • Gajjar Halwa Sweet carrot pudding with cashews and pistachio
Restaurant is Closed, But You Can Order Ahead
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