Popular Items
Chicken Tikka Masala A royal combination of tandoori and curry culinary styles blended to create on of India's most popular dishes, served with basmati rice.
Chicken Saag A rich combination of Indian creamed spinach cooked with boneless meats and fresh spices, garlic, ginger, onions, tomato and cream, served with basmati rice.
Garlic Naan Naan with a subtle touch of garlic.
Lamb Curry A classic Northern Indian curry with tomatoes, onions and a blend of spices, served with basmati rice.
Appetizers
Vegetable Samosa A pastry with spiced potatoes and onions.
Chicken Pakora A mildly spiced boneless chicken, chickpea batter fried.
Shrimp Pakora Fried tiger shrimp with a spicy chickpea batter.
Vegetable Pakora Mildly spiced cauliflower, potatoes and onions- fried.
Samosa Chat Topped with yogurt, tamarind and mint chutney.
Papadi Chat Tangy chickpeas on papadi chips topped with yogurt, tamarind and mint chutney.
Mulligatawny Soups
Mulligatawny Chicken Soup A traditional Indian soup flavored with regional spices.
Mulligatawny Vegetable Soup A traditional Indian soup flavored with regional spices.
Tandoori Breads
Garlic Naan Naan with a subtle touch of garlic.
Cheese Naan Naan garnished with cheese and spices.
Onion Kulcha Naan garnished with onions and spices.
Cheese Onion Kulcha Naan garnished with cheese, onions and spices.
Alu Paratha Bread stuffed with potatoes and onions.
Curry
Chicken Curry A classic Northern Indian curry with tomatoes, onions and a blend of spices, served with basmati rice.
Salmon Curry A classic Northern Indian curry with tomatoes, onions and a blend of spices, served with basmati rice.
Shrimp Curry A classic Northern Indian curry with tomatoes, onions and a blend of spices, served with basmati rice.
Lamb Curry A classic Northern Indian curry with tomatoes, onions and a blend of spices, served with basmati rice.
Tandoori
Tandoori Chicken Marinated in yogurt, garlic, ginger, herbs and spiced on a bed of onions, then baked to order in a clay oven with mesquite charcoal, served with basmati rice.
Chicken Tikka Kebab Boneless chicken marinated in yogurt, garlic, ginger, herbs and spiced on a bed of onions, then baked to order in a clay oven with mesquite charcoal, served with basmati rice.
Salmon Tandoori Marinated in yogurt, garlic, ginger, herbs and spiced on a bed of onions, then baked to order in a clay oven with mesquite charcoal, served with basmati rice.
Shrimp Tandoori Marinated in yogurt, garlic, ginger, herbs and spiced on a bed of onions, then baked to order in a clay oven with mesquite charcoal, served with basmati rice.
Masala
Chicken Tikka Masala A royal combination of tandoori and curry culinary styles blended to create on of India's most popular dishes, served with basmati rice.
Lamb Masala A royal combination of tandoori and curry culinary styles blended to create on of India's most popular dishes, served with basmati rice.
Salmon Masala A royal combination of tandoori and curry culinary styles blended to create on of India's most popular dishes, served with basmati rice.
Shrimp Masala A royal combination of tandoori and curry culinary styles blended to create on of India's most popular dishes, served with basmati rice.
Mahkani
Chicken Makhani Known as "butter chicken," this delicacy is made by simmering chopped tomatoes in butter with chilies, aromatic spices and cream, served with basmati rice.
Lamb Makhani Known as "butter lamb," this delicacy is made by simmering chopped tomatoes in butter with chilies, aromatic spices and cream, served with basmati rice.
Salmon Makhani Known as "butter salmon," this delicacy is made by simmering chopped tomatoes in butter with chilies, aromatic spices and cream, served with basmati rice.
Shrimp Makhani Known as "butter shrimp," this delicacy is made by simmering chopped tomatoes in butter with chilies, aromatic spices and cream, served with basmati rice.
Korma
Chicken Korma Special marinated boneless meats, cooked with curry, cream, nuts and delicately spices, served with basmati rice.
Lamb Korma Special marinated boneless meats, cooked with curry, cream, nuts and delicately spices, served with basmati rice.
Salmon Korma Special marinated boneless meats, cooked with curry, cream, nuts and delicately spices, served with basmati rice.
Shrimp Korma Special marinated boneless meats, cooked with curry, cream, nuts and delicately spices, served with basmati rice.
Rogan Josh
Chicken Rogan Josh A Kashmiri dish cooked with the sweetest fragrant spices, served with basmati rice.
Lamb Rogan Josh A Kashmiri dish cooked with the sweetest fragrant spices. One of the best known meal curries, it means "red lamb," served with basmati rice.
Saag
Chicken Saag A rich combination of Indian creamed spinach cooked with boneless meats and fresh spices, garlic, ginger, onions, tomato and cream, served with basmati rice.
Salmon Saag A rich combination of Indian creamed spinach cooked with boneless meats and fresh spices, garlic, ginger, onions, tomato and cream, served with basmati rice.
Shrimp Saag A rich combination of Indian creamed spinach cooked with boneless meats and fresh spices, garlic, ginger, onions, tomato and cream, served with basmati rice.
Vindaloo
Chicken Vindaloo 
A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.
A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.Salmon Vindaloo A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.
A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.Shrimp Vindaloo A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.
A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.Lamb Vindaloo A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.
A specialty of Goa India, influenced by the Portuguese occupation, this dish is typically very hot, served with basmati rice.Biryani
Vegetable Biryani Aromatic basmati rice is cooked with vegetables and delicately spiced with saffron, served with basmati rice.
Chicken Biryani Aromatic basmati rice is cooked with meat and delicately spiced with saffron, served with basmati rice.
Shrimp Biryani Aromatic basmati rice is cooked with meat and delicately spiced with saffron, served with basmati rice.
Lamb Biryani Aromatic basmati rice is cooked with meat and delicately spiced with saffron, served with basmati rice.
Combo Biryani Aromatic basmati rice is cooked with chicken, lamb and vegetables and delicately spiced with saffron, served with basmati rice.
Kadai
Chicken Kadai This tangy aromatic dish combines green bell peppers and tomatoes sauteed with onions, spices and a blend of exotic herbs, served with basmati rice.
Lamb Kadai This tangy aromatic dish combines green bell peppers and tomatoes sauteed with onions, spices and a blend of exotic herbs, served with basmati rice.
Salmon Kadai This tangy aromatic dish combines green bell peppers and tomatoes sauteed with onions, spices and a blend of exotic herbs, served with basmati rice.
Shrimp Kadai This tangy aromatic dish combines green bell peppers and tomatoes sauteed with onions, spices and a blend of exotic herbs, served with basmati rice.
Vegetarian Entrees
Saag Paneer Spinach cooked in homemade cheese and cream, served with basmati rice.
Baigan Bharta Roasted eggplant with ginger, garlic, tomatoes and Garam-Masala seasonings, served with basmati rice.
Mixed Vegetable Curry Mixed vegetables cooked in curry sauce, served with basmati rice.
Mattar Paneer Green peas cooked with homemade cheese, served with basmati rice.
Shahi Paneer Homemade cheese cooked with curry and cream, served with basmati rice.
Malai Kofta Mixed vegetables in homemade cheese, nuts and raisins, served with basmati rice.
Vegetable Korma Mixed vegetables cooked in cream and nuts, served with basmati rice.
Chana Masala Chickpeas cooked with special masala sauce, served with basmati rice.
Alu Mattar Curry of potatoes and peas, served with basmati rice.
Daal Tarka Lentils cooked with garlic, ginger, tomatoes and spices, served with basmati rice.
Chana Saag Chickpeas with spinach and cream, served with basmati rice.
Bhindi Masala Seasoned okra cooked with onions and spices, served with basmati rice.
Kadai Paneer Homemade cheese with curry, onions, tomatoes and green peppers, served with basmati rice.
Sides
Kid's Meals
Served with basmati rice, fresh fruit and a choice of beverage.
Chicken Tikka Kid's Meal Chicken nuggets cooked with herbs, spices, yogurt and onions.
Chicken Curry Kid's Meal Chicken curry cooked with tomatoes, onions and mild spices.
Tandoori Chicken Kid's Meal Mildly seasoned chicken cooked in a mesquite-fire oven.
Desserts
Gulab Jamun Cream of milk balls in light syrup.
Mango Custard Fresh puree of mangoes with cream.
Gajarka Halwa Cooked shredded carrots in a creamy sauce.
