Popular Items
Hot & Spicy Pot Series Choice of Cauliflower, Chiba Tofu, Chicken Wings $2.00, Pork Ribs $2.00. or Pork Intestine $2.00.
Customer Top 20 Picks
Chef Specials
C04. Szechuan Traditional Grilled Fish With bone.
C05. Extremely Spicy Feng Teng Fish With bone.
C12. Spicy Sour Pickled Fresh Fish Fillet With Soup.
Lao Sze Chuan Classic
Green Peppercorn Series Choice of Chicken, Lamb ($1.00), Sliced Beef ($1.00) or Seafood (Mixed of shrimp, scallop & fish fillet) ($3.00).
Hot & Spicy Pot Series Choice of Cauliflower, Chiba Tofu, Chicken Wings $2.00, Pork Ribs $2.00. or Pork Intestine $2.00.
Cold Appetizer
Hot Appetizer
Soups
Exquisite Szechuan Dishes
Seafood
303. Steamed Whole Fish Canton Style With bone.
304. Stewed Whole Fish Chongqing Style With bone.
305. Whole Fish w/ Tofu Szechuan Style With bone.
306. Stewed Whole Fish w/ Chili Bean Sauce With bone.
320. Salted Pepper Prawns With shell.
Pork
Beef & Lamb
Chicken & Duck
Vegetables
701. Peapod Leaves Choice of Fresh Garlic, Chili Stir-Fried (Spicy) or Sauteed.
702. Spinach Choice of Fresh Garlic, Chili Stir-Fried (Spicy) or Sauteed.
704. String Bean Choice of Szechuan, Dry Chili (Spicy).
705. Eggplant Choice of Garlic Sauce (Spicy), Peking Style, Ground Pork (Spicy).
706. Baby Bok Choy Choice of Fresh Garlic, Mushroom or Sauteed.
707. Napa Cabbage Choice of Sauteed, Chili Stir-Fried (Spicy) or Vinegar Sauce.
708. Sliced Potato Choice of Vinegar Sauce, Spicy & Sour (Spicy), Sauteed or Jalapeno Pepper (Spicy).
710. American Broccoli Choice of Fresh Garlic, Chili Stir-Fried (Spicy) or Sauteed.
711. Chinese Cabbage Choice of Hunan Style or Chili Stir-Fried (Spicy).
Tofu
Noodle
Fried Rice & Noodle
912. Fried Rice Choice of Chicken, Beef, Shrimp, Pork, Vegetables or Combination.
913. Fried Noodle Choice of Chicken, Beef, Shrimp, Pork, Vegetables or Combination.
914. Singapore Rice Noodle Choice of Chicken, Beef, Shrimp, Pork, Vegetables or Combination.
915. Fried Flat Noodle Choice of Chicken, Beef, Shrimp, Pork, Vegetables or Combination.