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Saffron Indian Bistro Menu and Take Out in Oro Valley AZ, 85704
  • Saffron Indian Bistro

  • Seafood, Vegetarian, Chicken, Pakistani Food, Soup, Indian Food
  • 7607 N Oracle Rd Oro Valley AZ, 85704
    - (8) EatStreet Rating
  • Hours 11:00am - 10:00pm
  • Popular Items
  • Vegetable Samosa Crispy turnovers stuffed with potatoes an baby field peas and seasoned with fresh madras Indian spices
  • Tikka Masala The national dish of England, slow simmered in our famous fresh tomato sauce with a hint of cream sauce and zesty Indian herbs and spices. Choice of chicken, lamb, fish, shrimp, vegetable or paneer.
  • Naan Our classic soft leavened white bread, great for dipping in curries plain or with butter
  • Garlic Naan Our classic naan brushed with fresh garlic and herbs
  • Paneer Naan Homemade cheese stuffed in soft naan
  • Soup and Salad
  • All soups & salads are gluten free.

  • Saffron Salad Baby mixed field greens, mini pearl tomatoes, crisp cucumber, mandarin oranges, and toasted almond slivers, all tossed in a fresh berry vinaigrette Choice of with chicken tikka, with safron shrimp, or plain.
  • Mulligatawny Shorba A zesty traditional chicken soup spiced with red lentils and Indian herbs
  • Vegetarian Soup A mouth-watering creamy lentil soup
  • Saffron Signature Dishes
  • Tikka Masala The national dish of England, slow simmered in our famous fresh tomato sauce with a hint of cream sauce and zesty Indian herbs and spices. Choice of chicken, lamb, fish, shrimp, vegetable or paneer.
  • Tandoori Seared Lamb Chops Marinated overnight in over twenty fresh herbs and spiced then cooked in our tandoori oven to keep them moist and flavorful, a true Indian delight. Served with raita and basmati rice.
  • Our Chef's Specialties
  • All entrees are Gluten Free. All served with saffron rice.

  • Korma A rich onion and cream sauce infused with mild spices.
  • Vindaloo (Vegan) A combination of "vin" for vinegar and "aloo" for potato in our hottest of curries. Cooked with chilis and baby potatoes in a fragrant sauce prepared to your taste
  • Saffron Mughlai Sauteed with ginger, garlic, bell peppers and onions, cooked with yogurt and then sprinkled with fresh herbs
  • Bhuna (Vegan) Dry-rubbed with select Indian spices, accented with fresh onions, bell peppers, tomatoes and herbs - a classic North Indian specialty
  • Dhansak Cooked with lentils and spices. A very traditional and popular parsi dish
  • Saag (Vegan) Flavored with black peppercorn in an onion, spinach cream sauce
  • Rogan Josh (Vegan) A flavorful dish of Kashmir, simmered with tomatoes, onions and seasoned with a traditional North Indian spice blend
  • Malabar Sauteed with mustard seeds and coconut, cooked in an aromatic cream sauce
  • Curry (Vegan) Saffron spiced simmered in a traditional onion and tomato based sauce
  • Patia (Vegan) Cooked in sweet and sour spicy vinaigrette gravy with mango chutney
  • Madras (Vegan) Curry sauce flavored with South Indian spices - coconut, and mustard seeds
  • Treasures from the Tandoor
  • All entrees are Gluten Free. Served with raita.

  • Classic Tandoori Chicken Deep marinated chicken leg quarters infused with yogurt, ginger, garlic, anchiote and freshly ground exotic spices then seared in a clay oven over charcoal
  • Chicken Tikka Boneless chicken breast marinated in aromatic bombay spices and citrus then roasted in our clay oven
  • Chicken Barra All white chicken breast marinated authentic Indian style, served medium spicy
  • Saffron Ajwain Fish Marinated in yogurt, saffron, garlic, and fresh herbs then seared in our oven
  • Lamb Kabab Tender pieces of lamb marinated with fresh papaya, ginger, garlic, and yogurt
  • Tandoori Pearl Prawns Fresh prawn infused with ginger, garlic, creamy yogurt, a touch of red chili and north Indian spices
  • Murg Malai Kabab Tender cubes of chicken marinated in a mild blend of yogurt, cardamon and coriander with a splash of cream
  • Shish Kabab Skewered ground lamb infused with roasted garlic, fresh green chillies, mint, coriander and dusted with exotic aromatic spices
  • Saffron Tandoori Grill A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab and one chicken leg. A meal fit for a rajah (king)
  • Biryani
  • All entrees are Gluten Free. Come with raita.

  • Biryani An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed with a rich selection of meats and vegetables, accented with freshly ground Indian spices and seasoned wit herbs and a hint of exotic saffron
  • Saffron Biryani Chicken, lamb, shrimp and vegetables cooked with basmati rice, fresh herbs freshly ground Indian spices and garnished with almonds
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