Popular Items
24. Thai Veggie Rolls Fine slices of cabbage, carrot, celery and glass noodle wrapped and lightly fried.
26. Fresh Rolls Spring roll filled with crispy tofu, lettuce, herbs, bean sprouts, shredded carrots and rice noodles. Served with house-blended peanut sauce.
75. Yellow Curry Yellow curry sauce with potato, onion and carrot. Served with steamed Thai jasmine rice.
79. Pad Thai Thai rice noodle sauteed with egg, tofu, green onion, bean sprout and crushed peanut.
80. Drunken Noodle Thai wide rice noodle sauteed with jalapeno, yellow onion, carrot, broccoli, cabbage, bell pepper and basil.
Appetizers
23. Edamame Boiled green vegetable soybeans with lightly sprinkled salt.
24. Thai Veggie Rolls Fine slices of cabbage, carrot, celery and glass noodle wrapped and lightly fried.
25. Thai Sweet Potatoes Lightly fried sweet potatoes served with house tamarind sauce.
26. Fresh Rolls Spring roll filled with crispy tofu, lettuce, herbs, bean sprouts, shredded carrots and rice noodles. Served with house-blended peanut sauce.
27. Corn Cake Sweet corn tossed in our homemade batter and gently fried.
28. Fried Tofu Crispy fried tofu served in our homemade batter and gently fried.
29. Fried Calamari Fresh calamari tossed in our homemade batter and gently fried.
30. Satay Chicken Four pieces. Marinated tender chicken skewers served with cucumber and peanut sauce.
31. Veggie Tempura Tempura veggies lightly fried to perfection. Served with house sauce.
32. Thai Chicken Wings Five pieces. House marinated chicken wings served with pineapple sweet and sour sauce.
33. Blanket Shrimp Five pieces. Shrimp wrapped with wonton skin and gently fried.
34. Golden Shrimp Five pieces. Tempura shrimp lightly fried to perfection. Served with house tamarind sauce.
35. Thai Fish Cake Five pieces. Ground fish paste prepared with red curry, lemon leaves and green bean, lightly fried to perfection.
36. Thai Sausage Thai style ground pork with kaffir lime leaves, galangal and lemongrass, grilled to perfection. Served with sliced ginger and peanut.
37. Thai Elephant Platter Combination of two of satay chicken, Thai veggies rolls, corn cake, fried tofu and Thai sweet potato.
Soup
48. Tom Yum Soup Fresh mushroom, fresh galangal and chili lime leaves immersed in a vegetarian lemongrass flavored broth. Choice of cup or bowl.
49. Tom Kha Soup Vegetarian coconut milk based soup with fresh galangal, chili and fresh mushroom. Choice of cup or bowl.
50. Glass Noodle Soup Vegetarian based broth with cabbage, yellow onion, cilantro and glass noodle. Choice of cup or bowl.
51. Seafood Hot Pot Soup Po-tak. Shrimp, scallop, mussel, fish and calamari. Siamese style bouillabaisse with fresh mushroom, kaffir lime leaves, lemongrass, galangal, chili, holy basil and lime juice. Choice of bowl or cup.
Salad
38. Bangkok Salad Lettuce, tomatoes, spinach and cucumber served with Thai peanut dressing.
39. Green Papaya Salad Shredded, fresh green papaya with garlic, tomato, green beans, grilled shrimp and lime juice, topped with peanut.
40. Mango Salad Shredded fresh green mango with grilled shrimp, red onion and lime juice, topped with cashew nut.
41. Pork Salad Nam sod. Minced pork seasoning with mint leaves, ground roosted rice, fresh ginger and peanut in lime juice.
42. Buddha Tofu Salad Ground tofu with ground roasted rice, lime juice, red onion, scallion, cilantro and mint leaves.
43. Thai Chicken Salad Ground chicken mixed with ground roasted rice, lime juice, red onion, scallion, cilantro and mint leaves.
44. Crazy Beef Salad Thinly sliced beef mixed with with ground roasted rice, lime juice, red onions, scallion, cilantro and mint leaves.
45. Glass Noodle Salad A mixture of ground chicken, shrimp and glass noodle in lime chili vinaigrette.
46. Naked Shrimp Grilled shrimp with house chili paste, lime juice, ground toasted rice and red onions.
47. Garden Duck Salad Roasted duck slices with ground roasted rice, lime juice, red onion, scallion, cilantro and mint leaves.
House Specialties
91. Madness Duck Home made roasted duck slices with tomato, pineapple and holy basil in red curry sauce.
92. Ruby Curry Fish 
Fresh fish fillet lightly fried to perfection, topped with authentic red curry and holy basil.
Fresh fish fillet lightly fried to perfection, topped with authentic red curry and holy basil.93. Sweet and Sour Fish Fresh fish fillet gently fried with onion, tomato and cucumber, topped with house's sweet and sour sauce.
94. Bangkok Lemon Fish Steamed fresh fish fillet with cabbage, celery and house's lemon sauce.
95. Thai Soya Fish Steamed fresh fish fillet with fresh mushroom, fresh ginger, sliced onion, celery and bell pepper with a hearty house's special soy garlic sauce.
96. Spicy Catfish Fresh catfish fillet slices gently fried. Sauteed with bell pepper basil in red curry sauce.
97. Chu Chee Shrimp Gently fried shrimp with authentic Thai panang sauce.
98. Mango Tango Fish Fresh fish fillet lightly fried to perfection, topped with house mango salad. Contains cashew nuts.
99. Roasted Duck Roasted duck over spinach served with Thai sauce.
100. Sea Thai Tofu Tofu lightly fried to perfection with seafood and house's special sauce.
101. Seafood Supreme Curry Seafood with egg, yellow onion, celery and green onion topped with house's special yellow curry sauce.
102. Seafood Ginger Stinger A distinct flavor of fresh ginger, fresh mushroom, onion, celery, carrot and bell pepper with seafood.
103. Seafood Volcano Seafood with red curry paste, coconut milk and basil with Thai elephant special sauce on a bed of steamed cabbage.
From the Grill
52. Thai BBQ Chicken Marinated tender chicken breast fire grilled with house curry garlic sauce. Served with steamed Thai jasmine rice.
53. Siam Pork Chop Marinated park chop fire grilled with garlic sauce, served with seasonal vegetables and chili soy sauce. Served with steamed Thai jasmine rice.
54. Tiger on Fire Char broiled beef marinated with Thai spices, served with hot pepper sauce and steamed Thai jasmine rice.
55. Fisherman Grill Grilled shrimp, scallop, mussel, calamari and fish with Thai elephant home made chili sauce. Served with steamed Thai jasmine rice.
Thai Elephant Entrees
56. Siamese Basil Fresh garlic, basil, yellow onion, jalapeno, long beans, bamboo shoot, carrot, bell pepper and broccoli. Served with steamed Thai jasmine rice.
57. Heaven Ginger Fresh ginger, yellow onion, celery, fresh mushroom, carrot, baby corn, broccoli and green onion. Served with steamed Thai jasmine rice.
58. Imperial Veggies Yellow onion, celery, fresh mushroom, carrot, broccoli, cabbage, snow peas and bean sprout. Served with steamed Thai jasmine rice.
59. Elephant Garlic Ground garlic sauteed with fresh mushroom, baby corn, mixed vegetables and house garlic sauce. Served with steamed Thai jasmine rice.
60. Sweet and Sour Yellow onion, bell pepper, celery, cucumber, tomatoes, pineapple and green onion. Served with steamed Thai jasmine rice.
61. Spicy Eggplant Oriental eggplant, yellow onion, jalapeno, carrot, broccoli, bell pepper and basil. Served with steamed Thai jasmine rice.
62. Hawaiian Lover Yellow onion, bell pepper, carrot, pineapple and green onion. Served with steamed Thai jasmine rice.
63. Cashew Nut Yellow onion, bell pepper, carrot, pineapple, broccoli, cashew nut and green onion. Served with steamed Thai jasmine rice.
64. Swimming Rama Sauteed with your choice of meat with Thai peanut sauce on a bed of steamed vegetables. Served with steamed Thai jasmine rice.
65. Thai Elephant Broccoli Homemade herbs garlic sauce with broccoli, carrot and yellow onion. Served with steamed Thai jasmine rice.
66. Pad Pik King Thai classy dish with green bean, bell pepper and spicy chili paste. Served with steamed Thai jasmine rice.
67. Snow Peas Delight Snow peas, fine slices of yellow onion, tomatoes and green onion. Served with steamed Thai jasmine rice.
68. King of Garlic Ground garlic in a blend of Thai elephant seasoning, served on a bed of fresh lettuce. Served with steamed Thai jasmine rice.
69. Teriyaki of Siam Thai elephant teriyaki sauce with your choice of meat on the a of steamed cabbages. Served with steamed Thai jasmine rice.
70. Pad Pik Pao Yellow onion slices, fresh mushroom, bell pepper, carrot, broccoli and green onion with sweet chili sauce. Served with steamed Thai jasmine rice.
71. Pad Pik Sod Yellow onion slices, jalapeno, green onion, bell pepper and fresh mushroom with homemade elephant chili garlic sauce. Served with steamed Thai jasmine rice.
Yellow onion slices, jalapeno, green onion, bell pepper and fresh mushroom with homemade elephant chili garlic sauce. Served with steamed Thai jasmine rice.Thai Elephant Curries
72. Green Curry Green curry sauce with bamboo shoot, carrot, long beans, broccoli, bell pepper, eggplant and basil. Served with steamed Thai jasmine rice.
73. Red Curry Red curry sauce with bamboo shoot, carrot, fresh mushrooms, broccoli, bell pepper and basil. Served with steamed Thai jasmine rice.
74. Siam Masaman Masaman curry with potato, onion and peanut. Served with steamed Thai jasmine rice.
75. Yellow Curry Yellow curry sauce with potato, onion and carrot. Served with steamed Thai jasmine rice.
76. Thai Panang Panang curry sauce with bell pepper, yellow onion and holy basil. Served with steamed Thai jasmine rice.
77. Jingle Jungle Vegetarian-based broth, clear curry with fresh galangal, kaffir lime leaves and basil. Served with steamed Thai jasmine rice.
78. Pineapple Shrimp Curry Pineapple, bamboo shoot, bell pepper, carrot and tomato with a blend of Thai spices in a coconut milk based curry. Served with steamed Thai jasmine rice.
Noodle and Rice Wok
79. Pad Thai Thai rice noodle sauteed with egg, tofu, green onion, bean sprout and crushed peanut.
80. Drunken Noodle Thai wide rice noodle sauteed with jalapeno, yellow onion, carrot, broccoli, cabbage, bell pepper and basil.
81. Pad Z U Thai wide rice noodle sauteed with egg, yellow onion, carrot, broccoli and cabbage.
82. Thai Chow Mein Chinese influenced egg noodle sauteed with onion, carrot, broccoli, cabbage, bean sprout and green onion.
83. Chicken Noodle Chinese influenced egg noodle sauteed with onion, carrot, broccoli, cabbage, bean sprout and green onion.
84. Thaitalian Spaghetti Spaghetti sauteed with yellow onion, jalapeno, carrot, broccoli, cabbage, bell pepper and basil.
85. Rad Nar Fresh wide rice noodle sauteed with soy garlic sauce, sliced onion, broccoli, carrot and cabbage topped with Thai gravy sauce.
86. Glass Noodle Glass noodle sauteed with egg and mixed vegetables.
87. Slam Suki Glass noodle sauteed with egg in house special soy bean sauce and mixed vegetables.
88. Thai Elephant Fried Rice Thai jasmine rice sauteed with yellow onion, egg, carrot, broccoli, cabbages and green onion.
89. Drunken Fried Rice Thai jasmine rice sauteed with yellow onion, jalapeno, carrot, broccoli, cabbages, bell pepper and basil.
90. Pineapple Fried Rice Thai classy curry sauce sauteed with Thai jasmine rice, egg, cashew nut, raisin, pineapple and mixed vegetables.
