Popular Items
Basmati Rice Plate Aromatic basmati rice with dash of ghee or butter.
Chicken Tikka Masala Boneless tandoori chicken in tomato and butter gravy.
Garlic Naan Naan with a touch of garlic.
Chicken Biryani Aromatic Basmati rice with chicken pieces. Cooked with nuts, herbs & spices.
Palak Paneer Fresh spinach cooked curry style with homemade cheese, cream & seasoned with aromatic herbs.
Appetizers
Vegetable Pakoras Six mixed vegetable fritters.
Vegetable Samosas Two crisp patties filled with potatoes & peas mildly spiced and deep fried.
Assorted Snacks Vegetable Pakoras, Samosas and chi Pakora
Chicken Pakoras Deliciously spiced & deep fried chicken in butter
Onion Bhaji Sliced onion deep fried with garbanzo flour.
Soups
Vegetable Soup Vegetable soup with herbs.
Mongatawny Soup (Chicken Soup) Delicious lentil soup with chicken, herbs and mild sauces.
Tandoori
The tandoori is a special clay oven imported from India which has been used there for hundreds of years. Heated with mesquite charcoal, It's temperature range is 360 to 400 degrees.
Tandoori Chicken Chicken marinated in yogurt and mild spices, cooked in its own juices over hot charcoal, roasted in the Tandoor.
Sheesh Kabab Tandoori Minced lamb, marinated in spices and skewered over red hot charcoal, served with mint chutney & onion.
Chicken Tikka Tandoori Tandoori roasted boneless chicken breast pieces.
Tandoori Shrimp Tandoori Shrimp marinated in mild spices, cooked over charcoal.
Mixed Grill Tandoori A scrumptious combination of Tandoori Chicken, Chicken Tikka, Sheesh & Lamb Boti Kabab.
Vegetable Dishes
Baal Maharani Split lentils cooked to a thick soup with herbs and spices.
Chana Masala Garbanzo beans with ginger in a special spiced sauce.
Malai Kofta Fresh grated vegetables cooked in grain flour batter and deep fried. Served in a fresh cream of tomato and onion sauce.
Bengan Bhartha Eggplant roasted to a delightful pulp, seasoned with gentle herbs & mild spices.
Bombay Aloo Potatoes cooked in cumin seeds & fresh tomatoes in herbed spices.
Aloo Gobhi Cauliflower with potato.
Vegetable Korma Mixed vegetables & nuts cooked in a delicately spiced cream.
Paneer Masala Cooked with homemade cottage cheese, & tomatoes in a special spiced sauce.
Aloo Matar Potatoes & green peas cooked with onion & tomatoes mildly spiced.
Mushroom Bhajee Mushroom spiced with Indian herbs with fresh green peas.
Bhindi Masala Okra cooked with onions, Indian herbs & spices.
Palak Paneer Fresh spinach cooked curry style with homemade cheese, cream & seasoned with aromatic herbs.
Matar Paneer Fresh peas with homemade cottage cheese in mildly spiced gravy.
Yogurt Masala Graham flour with yogurt, fried in herbed spices with vegetable fritters.
Chili Vegetables Fresh vegetable cooked with fresh green chili, ginger, tomatoes and onions.
Karahi Aldo Palak Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes & Indian spices tossed in an Indian iron skillet.
Chili Panir Homemade cheese cooked with green chili, ginger, onions, tomatoes & special spices.
Chicken Dishes
All entree selections are prepared a la carte in a serving dish. Served mild, medium or hot as ordered.
Chicken Curry Traditional Indian chicken prepared with special spices.
Chicken Masala Chicken pieces in delicately spiced gravy with diced tomatoes.
Chicken Vindaloo Chicken meat cooked in hot spices with a highly seasoned gravy of potatoes, tomatoes, & chili pepper.
Chicken Tikka Masala Boneless tandoori chicken in tomato and butter gravy.
Sag Chicken Chicken cooked with freshly chopped spinach.
Chicken Korma Chicken pieces cooked in rich spices, almonds & fruits.
Chicken Do Plazza Chicken cooked in onions & tomatoes.
Madrasi Chicken Traditional Indian chicken prepared with special spices.
Chili Chicken Chicken prepared with green chili, ginger, onions, tomatoes & special Indian spices.
Chicken Mushroom Boneless chicken cooked with mushrooms, special spices & curry sauce.
Karahi Chicken Fresh chicken cooked in fresh ground Indian spices with onion and bell pepper & tossed in an iron skillet.
Karahi Tandoori Ckicken Sag Boneless tandoori chicken made with special spices & fresh spinach tossed in an iron skillet.
Seafood
Shrimp Curry Shrimp cooked delicately in a special curry sauce.
Shrimp Vindaloo Shrimp cooked in hot spices in a highly seasoned gravy of potatoes, tomatoes & chili pepper.
Tandoori Shrimp Masala Shrimp cooked with ginger in a special curry sauce.
Shrimp Korma Cooked with Indian herbs, a touch of butter and cream.
Sag Shrimp Shrimp fried in butter, cooked with freshly chopped spinach & special sauce.
Chili Shrimp Shrimp cooked with green chili, ginger, tomatoes, herbs & spices.
Fish Curry Fish cooked with delicately spiced curry sauce.
Fish Vindaloo Fish cooked in spices in a highly seasoned gravy of potatoes, tomatoes & chili pepper.
Tandoori Fish Masala Spiced and herbed fish fillets in a special sauce.
Lamb Dishes
All entree selections are prepared a la carte in a serving dish. Served mild, medium or hot as ordered.
Lamb Curry Choicest lamb meal marinated and and cooked with herbs & spices.
Lamb Korma Boneless lamb meat marinated and cooked with yogurt, nuts, delicate herbs & spices.
Lamb Vindaloo Lamb meat cooked in hot spices with a highly seasoned gravy of potatoes, tomatoes & chili pepper.
Lamb Dopiaza Boneless pieces of lamb meat cooked with chopped onions & tomatoes in a mildly spiced gravy.
Keema Matar Lamb Minced lamb cooked with fresh green peas, tomatoes & meat herbed spices.
Madrasi Lamb Boneless lamb, cooked wit coconut, special spices & curry sauce.
Chili Lamb Boneless lamb, cooked with coconut, special spices & curry sauce.
Karahi Lamb Boneless lamb cooked with herbs, onions, tomatoes & Indian spices & tossed in an Indian iron skillet.
Lamb-Boti Masala Boneless Tandoori lamb in a special tomato & butter gravy.
Rice Dishes
Basmati Rice Plate Aromatic basmati rice with dash of ghee or butter.
Basmati Paluo Rice Basmati rice flavored with cumin, peas and onions.
Vegetable Biryani Aromatic Basmati rice with garden fresh Vegetables cooked with nuts, herbs, spices & seasonings.
Shrimp Biryani Aromatic Basmati rice with tender shrimp. Cooked with nuts, herbs & spices.
Lamb Biryani Aromatic Basmati rice with lamb meat cooked in mild spices, saffron, nuts and seasonings.
Chicken Biryani Aromatic Basmati rice with chicken pieces. Cooked with nuts, herbs & spices.
Fish Biryani Aromatic Basmati rice with fish pieces. Cooked with nuts, herbs & spices.
Delhi Palace Mixed Biryani Mixed vegetables, chicken, lamb, and shrimp cooked with nuts, herbs, and spices.
Tandoori Breads
Tandoori Roti Traditional Indian style whole wheat bread.
Garlic Roti Traditional Indian style whole wheat bread with garlic.
Garlic Naan Naan with a touch of garlic.
Keema Naan Naan stuffed with minced lambs.
Aloo Parantha Parantha stuffed with spiced mashed potato.
Goobhi Parantha Parantha stuffed with spiced mashed cauliflower.
Keema Parantha Parantha stuffed with minced lamb made with whole wheat bread.
Onion Kolcha Leavened bread stuffed with onion.
Extras
Mixed Pickled Vegetables Fresh vegetables pickled in delicious sauce.
Mango Chutney Mango in sweet sauce.
Desserts
Mango Kolfi Ice cream with fresh mango.
Colab Jamon Juicy homemade cheese balls made from ice cream of milk in scented light syrup.
Beverages
Indian Tea Indian tea made with cardamom and fennel seeds, ginger & herbs.
Ponjabi Lassi Homemade yogurt shake sweetened, salted or plain as ordered.
Indian Coffee No refills.
Mango Lassi Sweetened mango yogurt shake.
Complete Dinners
Hours Today: Unavailable all day.
These items are not currently availableVegetarian Dinner (Per Person) Two Vegetable Curries, Daal Maharani, Naan, Basmati Rice, on Raita, one Dessert, Chutney & Coffee or Tea.
Non-Vegetarian Dinner (Per Person) Tandoori Chicken, Meat Curry, one Vegetable Curry, one Daal Maharani, plate of Basmati rice, Naan, Raita, one Dessert, Chutney & Coffee or Tea.
Tandoori Dinner (Per Person) Chicken Tikka, Sheesh Kabab, Tandoori Chicken, Lamb Tikka, one Vegetable Curry, Naan, Rice, Chutney & Coffee or Tea