Appetizers
Iconic Cheese Bread Half Order Italian herb focaccia bread, four cheese spread
Creamed Spinach & Artichoke Dip Grilled flatbread, tri color tortilla chips.
Crispy Brussels Sprouts Balsamic glaze, spicy aioli and garlic aioli dipping sauces.
Pan Seared Crab Cakes Arugula, roasted red pepper remoulade, parsley.
Onion Rings Shaved parmesan, buttermilk garlic dipping sauce.
Stanford's Wings Your choice of classic buffalo, bbq, or soy ginger.
Crispy Fried Calamari Garlic aioli, house made cocktail sauce, charred lemon.
Spinach Stuffed Muchrooms caps stuffed with spinach, artichoke hearts, parmesan, jack cheeses, topped with herb focaccia breadcrumbs.
Ahi Tuna Poke ahi (tuna), poke marinade, avocado, crispy wontons and cucumber slices.
Chimichurri Steak Tip Pan-seared steak tips, chili-cumin spices, chimichurri sauce.
Salads
House Salad Grape tomatoes, pepper bacon, egg, cucumber, monterey and cheddar, croutons, choice of dressing.
Southwest Chop Black beans, corn, grape tomatoes, tortilla strips, monterey jack & cheddar cheeses, chipotle bbq sauce, creamy pesto dressing.
Caesar Salad Romaine hearts, aged parmesan, housemade garlic croutons, caesar dressing.
Cobb Salad Crisp romaine, pepper bacon, avocado, hard boiled egg, grape tomatoes, blue cheese crumbles, blue cheese dressing.
Romaine Wedge Pepper bacon, danish blue cheese crumbles, grape tomatoes, chives, toasted housemade bread crumbs, blue cheese dressing.
Baby Kale Brussel Salad Fresh blueberries, red onion, cambozola cheese, sliced green apples, green apple vinaigrette.
Premium Cuts
Rock Salt Roasted Prime Rib Slow roasted prime rib, herbs and spices, au jus & horseradish sauce. served with green beans & choice of potato.
Filet Mignon Hand-trimmed, grilled to your liking and served with your choice of two sides, 6 or 9 oz cut.
Baseball Cut Top Sirloin Hand-trimmed, grilled to your liking & served with your choice of two sides, 10 oz cut.
New York Strip Hand-trimmed, grilled to your liking & served with your choice of two sides, 14 oz cut.
Steaks and Pork
Double Cut Pork Chop Grilled bone-in lan-roc farms chop, garlic parmesan mashed potatoes, green beans.
Grilled Baby-Back Ribs Signature cumin and chili rubbed, house-made bacon bbq sauce, french fries, coleslaw.
Filet Mignon Cabernet Tips Beef tenderloin, mushroom, demi glace, parmesan garlic mashed potatoes, green beans.
Rack of Lamb Rack of Lamb, crispy potatoes, rosemary butter sauce, asparagus.
Seafood and Poultry
Prawns and Chips Hand breaded crispy prawns, fries, house-made cocktail sauce.
Fish and Chips Hand breaded beer battered halibut, fries, tarter sauce.
Buttermilk Fried Chicken Tenderloins Housemade buttermilk batter, fries, cole slaw.
Herb Roasted Chicken Bone-in half chicken, herbs and spices, garlic mashed potatoes & green beans NOTE - this items takes a minimum of 30 minutes to prepare, please allow for the additional time when arriving to collect your order.
Mediterranean Style Chicken Sundried tomatoes, artichoke hearts, fried capers, garlic parmesan mashed potatoes, asparagus.
Pasta
Pepper Bacon Mac and Cheese Swiss, fontina, cheddar, blue cheese, black pepper bacon.
Cajun Prawn Linguini Andouille sausage, roasted peppers, tomatoes, grilled mushrooms, cajun cream sauce, grilled garlic bread.
Smoked Chicken Linguine Roasted mushrooms, sundried tomatoes, garlic cream sauce, aged parmesan.
Handhelds
Served with choice of french fries, side house salad, cup of soup, or coleslaw.
Stanford's Burger Angus beef blend, mayonnaise, pickles, cheddar, lettuce, tomato, red onion, brioche bun.
Portobello Mushroom Burger Portobello mushroom cap, provolone, garlic aioli, tomato, red onion, arugula, balsamic glaze, brioche bun.
Prime Rib Dip Rock salt roasted prime rib, ciabatta roll, au jus, horseradish sauce.
Grilled Chicken Clubhouse Pepper bacon, provolone, cheddar, tomato, arugula, avocado, grilled bianco bread.
Knife & Fork Crab ?n Artichoke Sandwich Lump crabmeat and artichoke dip, sliced tomato, cheddar, italian herb focaccia bread.
Steakhouse Prime Dip Shaved rock salt roasted prime rib, ciabatta roll, saut?ed red peppers, onions, mushrooms, provolone cheese, au jus. Served with choice of french fries, side house salad, cup of soup, or coleslaw.
Sides
Baked Potato Served with butter, chives, and sour cream.
Loaded Baked Potato Butter, sour cream, bacon crumbles, chives, cheddar.
Mashed Potato Garlic parmesan mash potatoes.
Stanford's Fries Served with ketchup.
Onion Rings Buttermilk garlic dipping sauce.
Mac and Cheese Swiss, fontina, cheddar, bleu cheese, pepper bacon.
Crispy Brussels Chili-cumin rub.
Seasonal Vegetables Fresh selection upon availability.
Lime Basmati Rice Lime zest, cream, scratch made chicken stock.