Family Style Dishes
Taste of Beirut Tabouleh, humos, beef shawarma, chicken shawarma, spinach pies and sambousek pies
Taste of the Middle East Serves 2. Two kafta kabobs & two chicken kabobs served on a bed of Basmati rice with humos, baba ghanouje, tabouleh, falafel and stuffed grape leaves.
Hoda's Feast Serves 6-8. Tabouleh salad, humos, baba ghanouje, vegetarian kibbeh, imported olives, Feta cheese, Falafels, Grape leaves, spinach pies, Maanek sausage and 8 skewers of your choice of kabobs served on a bed of basmati rice.
Cold Appetizers
Humos Bi-Tahini A unique blend of chickpeas, tahini sauce, lemon juice, and fresh garlic served with olive oil and pita bread.
Baba Ghanouje Roasted eggplant mixed with tahini sauce, lemon juice, and garlic, served with pita bread.
Feta Cheese and Olives Feta, oregano, olive oil, and black olives.
Vegetarian Grape Leaves Grape leaves stuffed with tomatoes, parsley, onions, lemon juice and olive oil. Vegetarian.
Fried Cauliflower Fried cauliflower topped with toasted pine nuts served with spicy tahini sauce
From the Oven
Spinach Pie Home made dough with fresh spinach, onions, sumac, lemon juice and olive oil.
Cheese Pie Pizza dough topped with Mozzarella.
Lahm Bi-Ajeen Meat pie - pizza dough topped with ground beef, onions, tomatoes and spices.
Hot Appetizers
Grape Leaves (With Meat) Home made rolled grape leaves, stuffed with rice, seasonings and meat.
Foul Moudamas Slow cooked small brown fava beans, garlic, lemon-topped with diced tomatoes and olive oil.
Falafel Plate Four fried vegetable patties made from chickpeas, fava beans, garlic, cilantro, onions and Middle Eastern spices.
Soups And Salads
Chicken Salad Roma lettuce, cucumber, tomato, radishes and onions topped with grilled chicken breast.
Tabouleh Salad Fine chopped parsley, wheat (burgul), tomatoes, and green onions, mixed with olive oil and lemon juice.
Fattoush Salad Romaine lettuce, cucumber, radishes, green pepper, parsley, tomatoes sumac, olive oil, mint and lemon juice topped with fried pita bread.
Feta Salad Fresh romaine lettuce, cucumbers, tomatoes, parsley, feta cheese, black olives, with Hoda's vinaigrette dressing.
Lentil Soup (Green) Green lentils, onions, potatoes, lemon juice, swiss chard, and garlic.
Green Lentil Soup with Swiss Chard Green lentil, swiss chard, lemon, potatoes, onions and garlic..
Hoda's Specialty Sandwiches
Fish Shawarma Fillet of catch of the season marinated and grilled tossed in red shredded cabbage tahini sauce with tomatoes, pickles and radishes served with in house cut fries.
Super Falafel Sandwich Falafel patties served in pita bread with cabbage, tomatoes, pickles and tahini sauce.
Grilled Eggplant Sandwich Grilled eggplant marinated with olive oil topped with tahini sauce wrapped in pita bread with shredded cabbage, tomatoes, parsley and pickles.
Beef Shawarma Sandwich Delicately flavored local grass fed thinly sliced beef served win pita bread with parsley, tomatoes, pickles and tahini sauce.
Chicken Shawarma Sandwich Marinated sliced chicken thigh served with garlic sauce, onions and pickles.
Lamb Shwarma Sandwich Grass fed Lamb Served with garlic sauce, onions and pickles.
Kafta Kabob Sandwich Ground beef kabob served in pita bread with lettuce, onions, tomatoes and tahini sauce.
Maanek Sandwich Grilled spicy beef and lamb sausage with sauteed tomatoes. Served with lettuce, pickles and tahini sauce.
Labne Sandwich Pressed yogurt cheese served in pita bread with olive oil, mint, black olives, tomatoes and cucumber.
Hoda's Mezza
Vegetarian Mezza Tabouleh, humos, falafel, spinach pie, baba ghanouje and pita bread.
Meat Mezza Tabouleh, humos, kafta kabob, baba ghanouje, meat pie, rice and pita bread.
Vegetarian Mezza for Two Tabouleh, humos, falafel, spinach pie, baba ghanouje, sauteed green beans and pita bread.
Meat Mezza for Two Tabouleh, humos, grass- fed kafta kabob, baba ghanouje, meat pie, rice and pita bread.
Combo Entree Platters
Mixed Grill Supreme One skewer each of lamb, chicken and kafta served with your choice of rice or humos.
Mixed Grill One skewer each of boneless chicken breast kabob and kafta kabob served with rice.
Family Pack Kabobs Serves 5 people. House salad (upgrade with feta and olives for $4 extra Humos platter Mix of lamb,chicken and kafta kabobs served with basmati rice and fries
Meat Specialties
Kafta Kabob Plate Two grilled skewers of ground beef mixed with onions, parsley and spices. Served with rice or humos.
Shish Tawouk Plate Two skewers of chicken breast broiled and served with choice or rice or humos and garlic sauce.
Lamb Kabobs Two skewers of New Zealand lamb marinated in our house spices and served with your choice of rice or humos.
Beef Shawarma Plate Delicacy flavored marinated beef and sauteed onions. Served with humos and tahini sauce
Chicken Shawarma Plate Flavored sliced chicken thigh marinated with our house seasonings. Served with your choice of rice or humos and garlic sauce.
Lamb Shawarma Plate Thinly sliced New Zealand lamb marinated in 13 different spices and served with your choice of rice or humos and topped with tahini sauce.
Lamb Shanks Braised Lamb shanks marinated in red wine, basil, seasonings, carrots cooked to tender served with basmati rice , broth and a salad.
Vegetarian Specialties
Vegetarian Combo Plate Combination of appetizers, humos, falafel and tabouleh (not served with salad).
Grilled Vegetables Grilled cauliflower, zucchini and muchrooms marinated in olive oil, curry, garlic and fresh oregano. Topped with tahini sauce and parsley and served with humos.
Vegetarian Sheik Al Mehsi Local baked egggplant stuffed with mushrooms, peppers, onions, toasted pine nuts with garlic and cumin topped with our home made tomato sauce served with basmati rice
Sides
Children's Menu
Children's Combo Small zaatar, spinach pie and humos.
Children's Chicken Kabob & Rice One skewer of chicken with rice.
Support Beirut
Hoda's is making special dishes to raise money for Disaster Relief in Lebanon
Halloumi and Mozzarrella Pizza Halloumi cheese with zaatar and mozzarella drizzled with olive oil on a pizza dough
Beirut Humos Humos topped with toasted pine nuts, grilled shishito peppers, suman and onions
Taste of Beirut for 2 Tabouleh, humos, beef schwarma, chicken schwarma, sambousek and spinach pies
Vegetarian Sheik Al Mehsi Local baked egggplant stuffed with mushrooms, peppers, onions, toasted pine nuts with garlic and cumin topped with our home made tomato sauce served with basmati rice