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Chef Tan Menu and Delivery in Newark DE, 19711
  • Chef Tan

  • Chinese Food, Chinese
  • 108 E. Main Street Newark DE, 19711
    - 94 ratings
  • Hours 11:00am - 9:00pm
  • Eatstreet Delivery With EatStreet Delivery comes our exclusive order tracking experience!
    ETA 45 min
  • Delivery Minimum None
  • Delivery Cost $2.99+
  • Entrees
  • E1. Kung Pao DIsh Flaming wok with kung pao sauce, peanuts, celery and chili peppers. Choice of chicken, beef ($3.00) or shrimp ($4.00).
  • E2. Garlic Sauce DIsh spicyFlaming wok with "sweet, sour and spicy sauce", ginger, garlic, bamboo, wood ear mushrooms, and bell peppers. Choice of pressed tofu, chicken ($1.00), pork ($1.00), beef ($4.00), lamb ($5.00) or shrimp ($5.00).
  • E3. Twice Cooked DIsh spicyTwice cooked flaming wok infused with broad bean sauce, leeks, hot peppers, fermented black beans. Choice of chicken, pork, beef ($3.00) or fish ($4.00).
  • E4. Scallion DIsh Flaming wok with oyster sauce, onions and scallions. Choice of pressed tofu, chicken ($1.00), pork ($1.00), beef ($4.00), lamb ($5.00) or shrimp ($5.00).
  • E5. Sichuan Fried DIsh spicyFlaming wok with minced pork, pickled vegetables and pickled chili peppers. Choice of chicken, fish ($4.00) or shrimp ($4.00).
  • E6. Fermented Black Bean DIsh Flaming wok with fermented black bean sauce, bell peppers and onions. Choice of chicken, beef ($3.00), lamb ($4.00), fish ($4.00) or shrimp ($4.00).
  • E7. Green Peppercorn Hot Sauce DIsh spicyFlaming wok with cabbage, garlic and celery in an authentic Sichuan chili oil hot sauce. Choice of tofu, chicken ($1.00), pork ($1.00) beef ($5.00), lamb ($5.00), fish ($5.00) or shrimp ($6.00).
  • E8. Dry Pot DIsh spicyServed in a sizzling mini wok and cooked in a spicy hot sauce with black mushrooms, bamboo shoots, bell peppers and Sichuan peppercorn oil. Choice of Pressed Tofu, Cabbage, Chicken ($1.00), Pork ($1.00), Broth ($2.00), Beef ($5.00), Fish ($5.00), Lamb ($5.00), Shrimp ($6.00), Frog ($12.00).
  • E9. Hot Spicy Pot DIsh spicyHot spicy pot assorted ingredients cooked in a spicy hot sauce and Sichuan peppercorn oil. Choice of chicken, pork, mix vegetable, beef ($4.00), fish ($4.00), lamb ($4.00), shrimp ($5.00), or ribeye ($6.00).
  • E10. Sichuan Spicy Tofu DIsh spicySilky tofu with spicy sauce. Choice of chicken, beef ($4.00), fish ($4.00) or squid ($4.00).
  • E11. Golden DIsh Silky and crisp dish lightly folded in duck yolk batter with bell peppers. Choice of Bunapi Mushrooms, Shrimp ($4.00) or Fish ($3.00).
  • E12. Dry Pepper DIsh spicyTriple flash fried with long hot and dried chili peppers. Choice of chicken, fish ($4.00), squid ($4.00) or shrimp ($5.00).
  • E13. Cumin DIsh spicyCumin-crusted and stir fried with bell peppers, dried peppers and onions. Choice of chicken, fried tofu, pork ($1.00), beef ($4.00) or lamb ($4.00).

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Reviews for Chef Tan
5 Reviews
Rated 4 out of 5
Jun 2, 2019
The food is very good.
Rated 3 out of 5
May 27, 2019
The take out dish did not have any of the vegetables which are in the dish when you order it in the restaurant. Though the description includes lotus roots, mushrooms etc we just got onions and peppers.
Rated 3 out of 5
Nov 12, 2018
Food wasn't ready when promised.
Rated 5 out of 5
Sep 29, 2018
Good food, courteous delivery
Rated 5 out of 5
Jun 22, 2018
Another delicious meal from Chef Tan!

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