Appetizers
Cold Mezze Platter A combination of our homemade Mediterranean spread.
Hot Mezze Platter An assortment of Mediterranean appetizers.
Crete Bruschetta Tomato, red onion, Kalamata olives and Feta cheese.
Grilled Eggplant Appetizer Tahini, harissa, pistachio gremolata, fried chickpeas.
Sauteed Petite Meatballs Pink sauce and Mozzarella.
Mozzarella Sticks Served with marinara.
Calamari Fritti Fried calamari served with marinara sauce.
Cheesy Garlic Bread (5) Homemade garlic bread topped with Mozzarella cheese and side of marinara sauce.
Soup
Minestrone Soup Vegetable soup.
Italian Wedding Soup Meatballs, carrots, pasta and spinach.
La Stracciatella Fiorentina Soup Eggs, spinach, Parmesan and chicken broth.
Salads
Lr House Salad Mixed greens, tomatoes, carrots, beats, Italian vinaigrette.
Classic Caesar Salad Lemon and garlic toasted croutons.
Mediterranean Salad Chopped tomatoes, cucumbers, peppers, chickpeas, green and Kalamata olives, lemon vin?
Arugula Salad Shaved fennel, radishes, green and black olives, orange segments, pistachio, citrus dressing.
Caprese Insalata Fresh Mozzarella served with fresh tomatoes, roasted peppers and red onion.
Squash Ribbon Salad Zucchini and yellow squash strings, Kalamata olives, sun dried tomatoes, fresh parsley, white wi?
Pastas
Linguine with Garlic Mushrooms, black olives, tomato and olive oil.
Orecchiette With Sauteed Spinach Garlic and olive oil topped with Ricotta Insalata.
Baked Ziti Sweet Italian sausage, Ricotta and Mozzarella.
Linguine Alla Vongole Little neck clams, tomato and white clam sauce.
Fettuccine Shrimp Alfredo Creamy Parmesan sauce, topped with sauteed garlic shrimp.
Cheese Ravioli Bolognese Lamb, harrisa, cumin yogurt, lemon zest, mint.
Zucchini & Yellow Squash Zoodles Roasted peppers, Kalamata olives, mushrooms, garlic and white wine.
Homemade Parmesan Gnocchi Your choice of marinara, pesto, or pink sauce.
Spinach Fettuccine Artichokes, peas, fresh Mozzarella and pink sauce.
Spaghetti Carbonara Ham, crisp bacon, scallions and egg, light cream sauce.
Fettuccine Frutti De Mare Served with scallops, clams, mussels, shrimp, calamari marinara or Fra Diavolo sauce.
Meat Lasagna
Seafood Lasagna
Vegetarian Lasagna
Plain Cheese Lasagna Vegetarian. Marinara, Ricotta and Mozzarella, baked to perfection.
Grilled Eggplant Lasagna Vegetarian.
Four Cheese Lasagna Vegetarian. Gorgonzola, Parmesan, Ricotta And Mozzarella, pink or white sauce.
Spinach & Roasted Garlic Lasagna Vegetarian.
Primavera Lasagna Vegetarian. Zucchini, yellow squash, broccoli, mushroom, carrot, red and green pepper.
Mushroom Lasagna Vegetarian.
Artichoke & Capers Lasagna Vegetarian. Served with pink sauce.
Italian Specialties
Chicken Paillard Arugula salad, cherry tomatoes, shaved Parmesan and lemon vinaigrette.
Chicken Parmigiana Breaded, sauteed in our marinara sauce topped with Mozzarella cheese and baked to perfection.
Chicken Francaise Double breast of chicken lightly dipped in egg, green peas, sauteed in a white wine lemon butter?
Chicken Arrabiata Garlic, prosciutto, hot cherry peppers and pink sauce.
Chicken Marsala Marsala wine, mushrooms, shallots.
Bisteca Ala Pizzaiola Grilled rib eye steak topped with tomato, garlic, white wine, oregano.
Salmon Alla Calabrese Sun-dried cranberries, tomato and herbed white wine sauce.
Shrimp Scampi Garlic, butter chili and tomato.
Mediterranean Specialties
Lamb Moroccan Tagine Slow cooked lamb with Israeli couscous, peppers, onions, eggplant, chickpeas and Moroccan spices.
Vegetarian Moroccan Tagine With eggplant, Israeli couscous, peppers, onions, chickpeas and Moroccan spices.
Lamb Feta Burger With arugula and roasted peppers served with Tzaziki sauce and potatoes.
Bacalao al Pil Pil Filet of Cod, olive oil, garlic, chili and roasted potatoes.
Mediterranean Grill Platters
Grilled Bronzino Filet Grilled Bronzino filet with fresh lemon and mixed greens, served with Mujaddara rice and Biami roa?
Israeli Lamb Shashlik Grilled marinated lamb skewers, served with Mujaddara rice and Biami roasted vegetables.
Grilled Marinated Greek Rib Eye Marinated in lemon, spices and garlic, served with Mujaddara rice and Biami roasted vegetables.
Grilled Chicken Shashlik Grilled marinated chicken breast skewers, served with Mujaddara rice and Biami roasted vegetables.
Market Sides
Israeli Vegetable Couscous Chickpeas, garlic and chili flakes.
Meatballs, Ricotta & Sauce (3) Three 2 oz. meatballs served in our marinara sauce and Ricotta cheese.
Briami Roasted Tomato Vegetables Eggplant, peppers, onions, zucchini and yellow squash baked in a tomato sauce.
