Popular Items
Hummus (Vegan) Chickpeas blended with tahini, extra virgin olive oil, lemon juice, garlic, salt and spices served with pita bread (GF).
Falafel (Vegan & GF) Fried ground chickpeas served with tahini sauce over baby mixed greens.
Doner Kebab House-made Turkish gyro meat served with pita bread, turmeric rice, yogurt sauce and garnish salad.
Chicken Sharwarma Marinated chicken thigh served with turmeric rice, yogurt sauce, pita bread and garnish salad.
Gyro & Fries Special Gyro meat served with onion, tomato, yogurt sauce, with pita bread, and fries.
No Silverware
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
Starters
Hummus (Vegan) Chickpeas blended with tahini, extra virgin olive oil, lemon juice, garlic, salt and spices served with pita bread (GF).
Falafel (Vegan & GF) Fried ground chickpeas served with tahini sauce over baby mixed greens.
Cigar Borek Crispy pastry rolls stuffed with feta and mozzarella cheese, parsley and dill served with marinara sauce.
Grape Leaves (Vegan & GF) Grape leaves stuffed with rice, and spices served with yogurt sauce.
Fried Ravioli Lightly breaded and fried cheese ravioli served with marinara sauce.
Mozzarella Sticks Lightly breaded and fried mozzarella sticks served with marinara sauce.
Tabbouleh (Vegan & GF) Parsley, mint, tomatoes, scallion, cucumber, bulgur, lemon juice and a hint of virgin olive oil.
Meze Plate (Vegan) Combination of (hummus, tabbouleh)served with pita bread.
Spinach & Ricotta & Parmesan Arincini Fried rice balls stuffed with spinach, parmesan, ricotta served with marinara sauce.
Baba Ghanoush Creamy, savory, smoky eggplant dip with tahini, garlic and citrus, this authentic baba ghanoush recipe is a must-try! Served with pita bread. (Without a pita bread GF)
Soups
Lentil Soup Turkish lentil soup with drizzled with paprika-infused oil. (Vegan & GF).
Soup of the Day - Cup Please call restaurant for today?s freshly made soup.
Salads
House Salad Lettuce, tomatoes, onions, cucumber with house dressing. (Vegan & GF).
Mediterranean Salad Baby mixed greens, tomatoes, onions, cucumbers, feta cheese, kalamata olives with house dressing. (GF).
Caesar Salad Lettuce, parmesan cheese, seasoned croutons, and creamy Caesar dressing.
Caprese Salad Baby mixed greens, fresh mozzarella, cherry tomatoes and pomegranate glaze. (GF).
Entrees
Served with rice.
Adana Kebap Hand-minced lamb meat served with pita bread, turmeric rice, yogurt sauce and garnish salad.
Doner Kebab House-made Turkish gyro meat served with pita bread, turmeric rice, yogurt sauce and garnish salad.
Iskender Kebab House-made Turkish gyro meat with tomato sauce and sliced pita bread served with turmeric rice.
Ottoman Platter Combination of chicken shish, beef shish, Adana kebap and kofte kebap served with turmeric rice, yogurt sauce, pita bread and garnish salad.
Beef Shish Kebab Char-grilled cubes of marinade beef served with turmeric rice, pita bread, yogurt sauce and garnish salad.
Lamb & Beef Grilled Turkish Meatballs (Kofta) Char-grilled Turkish meatballs served with turmeric rice, pita bread, yogurt sauce and garnish salad.
Chicken Shish Kebab Char-grilled cubes of marinade chicken breast served with turmeric rice, yogurt sauce, pita bread and garnish salad.
Chicken Turkish Meatballs Char-grilled ground chicken meatballs served with turmeric rice, pita bread, yogurt sauce and garnish salad.
Chicken Sharwarma Marinated chicken thigh served with turmeric rice, yogurt sauce, pita bread and garnish salad.
Imam Fainted Eggplant stuffed with onions, tomatoes, oregano, pine nuts, garlic and currant over rice pilaf. Vegan. Vegetarian.
Sultan's Delight (Hunkar Begendi) Chunks of chicken with tomato sauce over smoked eggplant puree with bechamel sauce served with pita bread.
Stuffed Eggplant Minced ground beef and tomato sauce over eggplant served with turmeric rice pilaf and yogurt sauce.
Veggie Delight Onion, tomatoes, peppers, garlic, mixed with tomato sauce over smoked eggplant puree with bechamel sauce served with pita bread.
Chicken Parmesan Fried breaded chicken breasts with tomato sauce, mozzarella cheese served over linguine.
Chicken Piccata Saut?ed chicken breast in a white wine lemon butter sauce with sun-dried tomatoes and capers over linguine.
Chicken Florentine Saut?ed chicken breast with spinach, mushrooms and white wine cream sauce over linguine.
Chicken Marsala Saut?ed chicken breast served with mushroom and Marsala wine sauce over linguine.
Salmon Piccata Pan seared salmon topped with sundried tomatoes, capers and white wine lemon butter sauce over linguine.
Mediterranean Salmon Pan Seared Salmon served with Turmeric Couscous topped with red sauce and saut?ed vegetables.
Shrimp Piccata Saut?ed shrimp in a white winelemon butter sauce with sun-dried tomatoes and capers over linguine.
Shrimp Scampi Shrimp saut?ed in a garlic, lemon juice and cherry tomatoes over linguine pasta.
Mediterranean Shrimp Sauteed shrimp with tomato, garlic, bell peppers, onions, spinach in a tomato sauce and melted mozzarella cheese served with turmeric rice.
Pasta Al Burro Linguine pasta tossed with butter, parmesan cheese, cream sauce, garlic and herbs.
Pasta Alla Caprese Cherry tomatoes, garlic, fresh Perline mozzarella and house made pesto sauce over linguine pasta.
Tortellini Crema Rosa Cheese tortellini, cream tomato sauce, mushrooms, and sun-dried tomatoes.
Penne Alla Vodka Penne pasta tossed with diced pancetta (pork belly), red onions, cherry tomatoes, garlic basil and creamy vodka sauce.
Gnocchi with Shrimp Ricotta cheese stuffed gnocchi with shrimp, artichoke hearts, spinach and creamy garlic sauce.
Lobster Ravioli 5 Jumbo lobster ravioli saut?ed with mushrooms, sun-dried tomatoes, garlic, spinach with creamy red sauce.
Frutti Di Mare Fettuccine pasta saut?ed with shrimp, calamari, mussels, onions with spicy tomato sauce.
Pasta Bolognese Fettuccine pasta tossed with meat sauce, diced tomato and onions.
Lobster Ravioli 4 Jumbo lobster ravioli saut?ed with mushrooms, sundried tomatoes, garlic, spinach with creamy red sauce.
Gyro & Fries Special Gyro meat served with onion, tomato, yogurt sauce, with pita bread, and fries.
Imam Bayildi Oven roasted eggplant stuffed with onions, tomatoes, oregano, pine nuts, garlic served with turmeric rice and yogurt sauce.
Desserts
House-made Baklava Paper-thin layers of phyllo dough, chopped pistachios, walnuts, and simple syrup.
Cannoli Cake 3 layers of yellow cake with creamy ricotta filling with chocolate chips and Mascarpone whipped cream frosting.
Carrot Cake 3 layers of freshly shredded carrots and raising and frosting made with 100% real cream cheese decorated with white chocolate chips and curls.
Door County Cherries Cheesecake A rich a decadent cheesecake filled with Door County cherries and topped with sliced almonds.
Italian Almond Cake Sweet cake made with almond flour, olive oil and roasted sweet almonds.
Chocolate Indulgence Flourless chocolate cake mixed with creamy chocolate mousse, dark chocolate ganache and dark chocolate curls.
Limoncello Raspberry Cake Layers of limoncello soaked sponge cake filled with lemon cream and raspberry marmalade, decorated with a raspberry miroir and white chocolate piping.
Chocolate Ganache Cheesecake New York-style cheesecake topped with a thick, rich layer of chocolate ganache, sits on a chocolate sponge cake base, all coated with chocolate sponge cake crumbs.
