Popular Items
95. Basmati Boiled Rice Boiled rice, boiled and spiced with cloves, cardamom, and cinnamon. Choice of half order or whole order.
1. Vegetable Samosa (V) Turnovers stuffed with spiced boiled peas and potatoes, deep fried and served with hot mint sauce and sweet tamarind sauce.
24. Chicken Tikka Masala Boneless chicken pieces cooked in tandoor, prepared in yogurt and creamy curry sauce.
100. Garlic Naan White flour bread baked in Tandoor with garlic.
Appetizers, Salads & Soups
1. Vegetable Samosa (V) Turnovers stuffed with spiced boiled peas and potatoes, deep fried and served with hot mint sauce and sweet tamarind sauce.
2. Paneer Tikka Cubes of cheese, herbs & onions & bell peppers are marinated with spices & yogurt then grilled in Tandoori oven.
3. Vegetable Rolls (V) Wheat flour rolls stuffed with cabbage, carrot, beans, vermicelli, green beans.
4. Vegetable Pakora (V) Freshly cut vegetables, spiced, battered and deep fried. Served with hot mint sauce and sweet tamarind sauce.
5. Onion Bhaji (V) Onion fritters slightly spiced.
6. Tofu Pakoras (V) Tofu, spiced, battered & deep fried, served with spicy mint sauce & sweet tamarind sauce.
7. Paneer Pakora Homemade cheese battered and deep fried.
8. Fish Pakora Fish marinated in herbs and spices, deep fried.
9. Chicken Pakora Boneless pieces of chicken, spiced, battered and deep fried. Served with hot mint sauce and sweet tamarind sauce.
10. Keema Samosa Turnovers stuffed with ground lamb and boiled peas deep fried and served with hot mint sauce and sweet tamarind sauce.
11. Assorted Appetizers Assortment of chicken pakoras, vegetable pakoras, vegetable samosa and keema samosa. Served with hot mint sauce and sweet tamarind sauce.
12. Papadam (V) Thin spicy wafers of ground lentils cooked in the clay oven and served with hot mint sauce and sweet tamarind sauce.
13. Green Salad (V) House salad served with lemon.
16. Kachumber (V) Chopped cucumber, onions, fresh cilantro and chili with a splash of lemon and lime.
Sizzlers From the Tandoor
Selections cooked in a Indian clay oven called a tandoor. Everything is made to order.
18. Tandoori Chicken 
1/4 Piece of young succulent chicken, marinated overnight with special spices and herbs.
1/4 Piece of young succulent chicken, marinated overnight with special spices and herbs.19. Chicken Tikka Kabab Boneless pieces of chicken marinated overnight with special Indian spices and herbs
20. Lamb Boti Kebab Boneless pieces of lamb marinated overnight with special Indian spices and herbs.
21. Sheikh Kebab Ground lamb blended with finely chopped onion, pepper and spices.
22. Shrimp Tandoori Tiger prawns, marinated mildly with a special blend of Indian spices.
23. Fish Tandoori Mahi-mahi, lightly marinated with a special blend of Indian spices.
Taj India Palace's Specialties
24. Chicken Tikka Masala Boneless chicken pieces cooked in tandoor, prepared in yogurt and creamy curry sauce.
25. Lamb Tikka Masala Boneless pieces of lamb cooked in tandoor and prepared in yogurt and creamy curry sauce.
26. Chicken Karahi Boneless pieces of chicken cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.
27. Lamb Karahi Tender pieces of lamb cooked in a wok with fresh garlic, ginger, onions, tomato, spices.
28. Shrimp Karahi Prawns cooked in a wok with fresh garlic, ginger, tomato and selected Indian spices.
Chicken Curries
Add dishes cooked without MSG, butter or ghee, sugar or animal fat. Add fishes are garnished with green coriander leaves.
29. Chicken Curry Boneless pieces of chicken cooked in curry sauce.
30. Chicken Korma Boneless pieces of chicken cooked in extra mild sauce.
31. Butter Chicken Boneless pieces of chicken cooked in extra mild sauce.
32. Chicken Vindalu Boneless pieces of chicken cooked with potatoes.
33. Chicken do Piaza Chicken cooked with onion and curry sauce.
34. Chicken Mushrooms Boneless pieces of chicken cooked with mushrooms.
35. Chicken Saag Boneless pieces of chicken cooked with spinach and blend of spices.
36. Chicken Jalfrezi Boneless pieces of chicken cooked with spiced vegetables.
37. Chicken Madras Boneless pieces of chicken cooked in tomato based gravy.
Coconut Curries
38. Chicken Coconut Curry Boneless pieces of chicken cooked in coconut curry sauce.
39. Chicken Tikka Coconut Masala Boneless pieces of chicken cooked in tandoor, prepared in coconut milk and curry sauce.
40. Mixed Veg. Coconut Curry (V) Mixed vegetable cooked in coconut milk and curry sauce.
41. Tofu Coconut Korma (V) Fried tofu and vegetables cooked in coconut milk and curry sauce. Vegan.
Lamb Curries
All dishes cooked without MSG, butter or ghee, sugar or animal fat. All dishes are garnished with green coriander leaves.
42. Lamb Curry Boneless diced lamb cooked in a curry sauce
43. Lamb Saag Boneless diced lamb cooked with spinach and a blend of spices
44. Lamb Vindaloo Boneless pieces of lamb cooked with potatoes in a curry sauce
45. Lamb Dopiaza Boneless lamb cooked with onions and curry sauce.
46. Lamb Korma Boneless lamb cooked in a creamy curry sauce
Seafood Curries
47. Shrimp Masala Tiger prawns cooked in a mild creamy curry sauce.
48. Shrimp Saag Tiger prawns cooked with spinach and a blend of spices.
49. Shrimp Vindalu Tiger prawns cooked with potatoes and curry sauce.
50. Shrimp Curry Tiger prawns cooked in curry sauce.
51. Shrimp Korma Tiger prawns cooked in a mild creamy curry sauce.
52. Fish Masala Mahi-Mahi cooked in a mild creamy curry sauce.
53. Fish Curry Mahi mahi cooked in curry sauce.
Vegetable Curries
54. Saag Paneer Spinach cooked in homemade style prepared with cheese and Indian spices.
55. Vegetable Korma Seasonal greens cooked in our creamy curry sauce.
56. Matar Paneer Peas cooked with our homemade cheese in a curry sauce.
57. Malai Kofta Minced vegetable balls cooked in a creamy curry sauce.
58. Shahi Paneer Chunks of homemade cheese cooked with creamy sauce, spices, and herbs.
59. Paneer Makhani Cheese cube cooked with tomato based creamy curry and roasted garlic.
60. Mushroom Masala Delicately sliced mushrooms cooked in creamy curry sauce.
61. Paneer Karahi Cheese cooked with fresh garlic, ginger, tomatoes, bell peppers, onions & spices.
62. Mixed Vegetable Curry (V) Cooked with spices, ginger, onions, garlic and curry sauce.
63. Aloo Gobi (V) Potatoes and cauliflower cooked with ginger & tomatoes.
64. Bengan Bharta (V) Baked eggplant, skinned cooked with onions and tomatoes.
65. Tofu Matar (V) Tofu cooked with peas and spices.
66. Tofu Saag (V) Tofu cooked with spinach.
67. Saag Alu (V) Spinach cooked with potatoes in typical homemade Indian spices.
68. Dal (V) Lentils cooked in garlic and Indian spices.
69. Yellow Daal (V) Yellow lentils cooked with onions, herbs and spices.
70. Saag Mushroom (V) Fresh mushroom saut?ed with spinach, onion and ground Indian spices.
71. Chana Saag (V) Spinach cooked with chick peas.
72. Alu Vindalu (V) Potatoes cooked with garlic ginger & tomatoes and spices.
73. Chana Masala (V) Chick peas cooked Punjabi style.
74. Tofu Karahi (V) Tofu cooked with fresh ginger, garlic, tomatoes, bell peppers, onions & selected spices.
75. Mushroom Curry (V) Mushroom cooked in curry sauce.
76. Aloo Mattar (V) Diced potatoes and green peas cooked in mild curry sauce.
77. Tofu Curry (V) Tofu diced and cooked in onion sauce and home made creamy tomato sauce.
78. Jeera Aloo (V) Potatoes cooked with cumin seeds & other Indian spices.
Combos
79. Vegetarian Combo Saag Paneer, Dal, vegetable of the day, rice, naan, and raita or salad.
80. Vegan Thali (V) Tofu saag, dal, mixed veg, curry, roti, salad.
81. Tandoori Chicken Combo 1/4 chicken, Dal, vegetable of the day, rice, naan, and raita or salad.
82. Chicken Curry Combo Dal, vegetable of the day, rice, naan, raita or salad.
83. Chicken Spinach Combo Dal, vegetable of the day, rice, naan, and raita or salad.
84. Chicken Korma Combo Dal, vegetable of the day, rice, naan, and raita or salad.
85. Chicken Vindalu Comb Dal, vegetable of the day, rice, naan, and raita or salad.
86. Lamb Curry Combo Dal, vegetable of the day, rice, naan, and raita or salad.
87. Lamb Spinach Combo Dal, vegetable of the day, rice, naan, and raita or salad.
88. Lamb Vindalu Combo Dal, vegetable of the day, rice, naan, and raita or salad.
89. Lamb Korma Combo Dal, vegetable of the day, rice, naan, and raita or salad.
90. Chef's Choice Dinner 1/4 Tandoori Chicken, Lamb Curry, Dal, vegetable of the day, rice, naan, and raita or salad.
Tandoori Breads
Selections cooked in an Indian clay oven called a tandoor.
96. Aloo Paratha (V) Whole wheat flour bread stuffed with boiled spiced potatoes and peas, baked in tandoor.
97. Roti (V) Whole wheat flour bread cooked in tandoor.
98. Garlic Roti (V) Whole wheat flour bread garnished with fresh chopped coriander leaves and baked in the Tandoor.
100. Garlic Naan White flour bread baked in Tandoor with garlic.
101. Sesame Naan White flour bread baked in Tandoor with sesame seeds.
102. Onion Naan White flour bread baked in Tandoor with onion.
103. Peshwari Naan Naan stuffed with raisins and nuts baked in tandoor.
104. Paneer Naan Naan stuffed with homemade cheese and mildly spiced.
105. Chili Naan Naan garnished with hot chili and coriander leaves
Variety of Rice
All biryanis served with raita. All dishes cooked without MSG, butter or ghee, sugar or animal fat. All dishes are garnished with green coriander leaves.
95. Basmati Boiled Rice Boiled rice, boiled and spiced with cloves, cardamom, and cinnamon. Choice of half order or whole order.
106. Chicken Biryani Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins, and a special blend of spices.
107. Shrimp Biryani Prawns cooked with Basmati rice, cashew nuts, raisins, and a special blend of spices.
108. Lamb Biryani Boneless pieces of lamb cooked with Basmati rice, cashew nuts, raisins and a special blend of spices.
109. Pea Pilaf Rice Basmati rice cooked with peas, raisins, and cashew nuts.
110. Vegetable Biryani Vegetables cooked with basmati rice, cashew nuts and a special blend of spices. Vegetarian.
Desserts
111. Rasmalai Our own freshly made soft cheese patties drenched in thick sweet milk laced with grated pistachios. Served chilled.
112. Kheer Basmati rice cooked in whole milk, shredded coconut, raisins, cashew nuts and sugar.
113. Kulfi A traditional Indian ice cream with pistachio flavor.
114. Gulab Jamun Delicious lightly browned cheese cake balls, cooked in lightly flavored sauce.
115. Mango Ice Cream Prepared with choice mango pulp.
Thanda/Garam Beverages
116. Lassi Our homemade yogurt blended with milk, sugar or salt and crushed ice.
117. Mango Lassi Homemade yogurt blended with milk, mango pulp and crushed ice. A specialty drink in all parts of India.
118. Mango Juice Chilled imported mango fruit juice from India.
119. Hot Indian Tea Black Indian tea brewed with spices and milk.
122. Soft Drinks Coke, Diet Coke, Sprite.
123. Bottle Water Perrier
125. Selection of Exciting Tea Green, black lemon and much more.
