Popular Items
Chili Basil 
Our recommended spicy dish, stirred fried meat with chili, garlic and basil leaves.
Our recommended spicy dish, stirred fried meat with chili, garlic and basil leaves.Potsticker Pan-fried chicken and pork dumplings sided with lightly sweet soy sauce.
Chef's Fried Rice Shrimp, chicken, egg and scallion with special Thai flavors with splash of white wine.
Spring Roll Crispy rice flour rolls with minced chicken mushrooms, bean thread and vegetables. Served with delicate sweet and sour sauce.
Appetizers
Grilled Scallops Bacon wrapped scallops grilled and topped with Teriyaki.
Potsticker Pan-fried chicken and pork dumplings sided with lightly sweet soy sauce.
Vegetable Dumpling Steamed and served with seasoned soy sauce.
Shrimp Roll Crispy rice flour rolls with fresh shrimp, served with a delicate sweet and sour sauce.
Spring Roll Crispy rice flour rolls with minced chicken mushrooms, bean thread and vegetables. Served with delicate sweet and sour sauce.
Vegetable Spring Roll Crispy rice flour rolls with vegetables and spices. Served with a delicate sweet and sour sauce.
Crispy Tofu Crispy fried tofu served with a spicy sauce.
Puket Dumplings Lightly seasoned chicken and shrimp dumplings steamed and topped with fried garlic and served with light soy sauce.
Special Combo Sampler A combination of satay, spring roll, shrimp stick, shrimp roll, crispy fried tofu and potsticker.
Soups
Tom Ka Soup Chicken Thai style creamy soup simmered with galangal, mushrooms, coconut milk and a touch of Thai pepper.
Wonton Soup Wonton with green vegetables in a chicken broth.
Lemon Grass Soup Shrimp Thai style soup simmered with mushrooms.lemon grass and touch of Thai pepper.
Tom Ka Soup Shrimp Thai style creamy soup simmered with galanga, mushrooms, coconut milk and a touch of pepper.
Lemongrass Soup Thai style soup simmered with mushroom, lemongrass and a touch of Thai pepper.
Salads
House Green Salad Tomatoes, cucumber, red onions, carrot and lettuce.
Papaya Salad Julienne fresh papaya in spicy and sweet lime sauce then topped with grilled shrimps on skewer.
Larb Chicken Salad Ground chicken with onions and lettuce in a spicy lime dressing.
Spicy Beef Salad Sliced grilled beef tossed with hot peppers, onions, lime juice and lettuce.
Sliced grilled beef tossed with hot peppers, onions, lime juice and lettuce.Seafood Salad Shrimp, scallops and squid tossed with onions, lettuce and fresh lemon grass in a special spicy sauce.
Entrees
Chili Basil Our recommended spicy dish, stirred fried meat with chili, garlic and basil leaves.
Our recommended spicy dish, stirred fried meat with chili, garlic and basil leaves.Ginger Perfect Stir-fried fresh ginger root and black bean sauce with white onion, mushrooms and scallions.
Bangkok Sunset Sliced chicken breast stir-fried with fresh mangoes and basil leaves in spicy tangy sauce.
Hawaiian Shrimp Stir fried shrimp with pineapple, onions, green peppers and tomatoes in a sweet and sour sauce.
Cashew Chicken Stir fried chicken with cashew nuts, carrots, onions and scallions.
Stir fried chicken with cashew nuts, carrots, onions and scallions.Garlic Sauce Choice of meat in garlic and herbal sauce.
Stir-fried Broccoli Stir fried broccoli in light garlic sauce.
Rama Chicken Boneless chicken breast stir-fried with Thai seasonings bedded with vegetables then topped with peanut sauce.
Duck with Pineapple Sauce Crispy boneless duck topped with pineapple, ginger, scallion, onion and white wine sauce.
Duck with Chili Basil Crispy boneless duck topped with chili and basil sauce.
Sweet and Sour Chicken Saut?ed meat topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce with a choice of of chicken, beef or pork.
Crispy Whole Fish Crispy Whole Flounder served with choice of Chili basil sauce*** or Ginger Sauce.
Sortel Signatures
Firecracker Chicken Our chef's specialty. Crispy chicken with chili paste, onion, scallion and splash of white wine.
Crispy Duck Crispy and tender duck stir-fried with chili, basil leaves and onions.
Bangkok Steak Generous portion of NY steak marinated with Thai seasonings then grilled to temperature and sided with grilled vegetables.
Panang Steak NY steak Topped with panang sauce.
Teriyaki Steak Our NY Steak topped with teriyaki sauce.
Seafood with Chili Mixture Stir fried shrimp, scallop and squid with vegetables and basil leaves in a sweet spicy chili mixture.
Sortel Salmon Grilled Atlantic salmon served with steamed mixed vegetables then topped with choice of teriyaki, panang sauce or chili basil.
Crab Meat Fried Rice Chef's specialty with lump crab meat, peas and onions.
Noodle and Rice
Broccoli with Rice Noodles Fresh flat rice noodles sauteed with light soy sauce, broccoli and egg.
Drunken Noodles Traditional stir fried rice noodles with chili and basil leaves.
Chicken with Rice Noodles Fresh rice noodles stir fried with chicken and scallions with splash of white wine.
Chef's Fried Rice Shrimp, chicken, egg and scallion with special Thai flavors with splash of white wine.
Spicy Fried Rice Flavorful fried rice stir-fried with crushed chili, basil leaves, egg and chef's special's seasoning.
Flavorful fried rice stir-fried with crushed chili, basil leaves, egg and chef's special's seasoning.Thai Curry
Green Curry Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves.
Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves.Panang Curry Blended coconut milk with Panang red curry, chili, peanut and lime leaves.
Blended coconut milk with Panang red curry, chili, peanut and lime leaves.Duck Thai Red Curry Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili, and basil leaves.
Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili, and basil leaves.Pineapple Red Curry Shrimp with pineapple, Thai red curry and coconut milk.
Shrimp with pineapple, Thai red curry and coconut milk.Vegetable Dishes
Vegetable Pad Thai Rice noodles stir fried with tofu, vegetables, bean sprout, egg and roasted peanuts.
Vegetable Drunken Noodle Fresh rice noodles stir fried with vegetables, chili and basil leaves.
Broccoli with Rice Noodles Fresh rice noodles stir fried with egg and broccoli in a brown sauce.
Tofu with Ginger Stir fried tofu with fresh ginger root and black bean sauce.
Tofu with Chili and Basil Stir fried tofu and bamboo shoots with chili and basil leaves.
Eggplant with Black Bean Sauce Eggplant stir fried with Thai spices and black bean sauce.
Sweet and Sour Tofu Lightly fried tofu, topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce.
Tofu with Cashew Nuts Stir fried tofu with cashew nuts, carrots, onions, tomatoes and scallions.
Panang Tofu Deep fried tofu with panang curry, coconut milk and lime leaves.
Mixed Vegetables Stir fried mixed vegetables with special Thai seasonings.
Spicy Garden Stir fried mixed vegetables with chili and black bean sauce.
Stir fried mixed vegetables with chili and black bean sauce.Kids Meal
Served with soda or juice.
Kids Chicken Fried Rice Served with juice or soda.
Kids Chicken Satay & Rice Served with juice or soda.
Kids Stir-Fried Broccoli with Chicken Served with juice or soda.
Kids Chicken with Rice Noodles Served with juice or soda.
Side Orders
Desserts
Mango with Sticky Rice Tree-ripen mango served with sweet sticky rice and topped with sesame seed and flavored coconut milk.
Warm Brownie with Caramel Home-made brownie pairing with caramel sauce served with vanilla ice-cream.
Chocolate Tartufo A round form of fantasy creams covered with soft chocolate cream, rolled in chopped praline nuts and covered with powdered cocoa.
Lemon Sorbet Tart lemon in natural lemon shell.
Fried Ice-cream Deep-fried golden brown bread filled with vanilla ice-cream, served with blueberry sauce.
