Popular Items
N1. Pad Thai Soft thin rice noodles sauteed with eggs, green onions, bean sprouts, carrots and crushed peanuts.
F1. Fried Rice Thai Style Fried rice with eggs, onion, peas and diced carrots.
N2. Pad Se Ewe Sauteed soft wide rice noodles with broccoli and eggs.
A4. Spring Roll Minced chicken, bean thread noodles and shredded vegetables, wrapped in rice paper, deep fried and served with our special sauce.
A5. Royal Crispy Rolls Finely minced chicken mixed with bean thread noodles, onions, carrots, black mushrooms and water chestnuts, wrapped in thin rice paper and fried to a crisp golden brown. Served with our sweet and sour sauce, fresh lettuce and cilantro.
Appetizers
A1. Calamari Breaded and deep fried to a crisp. Served with a mild sweet and sour sauce.
A3. Curry Puff Homemade pastry dough stuffed with curry chicken, onions, and potatoes. Served with a tangy cucumber salad.
A4. Spring Roll Minced chicken, bean thread noodles and shredded vegetables, wrapped in rice paper, deep fried and served with our special sauce.
A5. Royal Crispy Rolls Finely minced chicken mixed with bean thread noodles, onions, carrots, black mushrooms and water chestnuts, wrapped in thin rice paper and fried to a crisp golden brown. Served with our sweet and sour sauce, fresh lettuce and cilantro.
A6. Tofu Tod Deep fried bean curd, served with peanut sauce.
A7. Carrot Salad Fresh shredded carrot mixed with tomatoes, crushed peanut, garlic and seasoning with thai fresh lime dressing.
A8. Apple Salad Shredded fresh green apple tossed with toasted coconut, red onions, crispy shallots, cashew nuts, and cilantro. Choice of shrimp or chicken.
A9. Summer Roll Delicate rice paper wrapped around lettuce, cucumber, carrots, cilantros and soft rice noodle. Served with our original house sauce. Choice of chicken, shrimp or tofu.
A10. Spicy Chicken Wings
Special marinated chicken wing and deep fried. Served with sweet and spicy sauce.
Soups
S1. Tom Yum The most famous Thai soup flavored with kaffri lime leaves, galanga, lemon grass, lime juice, straw mushrooms, mushrooms and fresh tomatoes.
S2. Hot & Sour Soup
Our popular blend of minced chicken, bamboo shoots, mushroom and water chestnuts. Choice of cup or quart.
S3. Tom Kha Gai Our popular blend of minced chicken, bamboo shoots, mushroom and water chestnuts.
Salads
Y1. Yum Duck Salad A delectable blend of sliced boneless duck, ginger, bean sprouts, roasted peanuts, onions and cilantro mixed with light vinaigrette dressing.
Y2. Seafood Salad Premium shrimp, squid, scallops, crabmeat and vegetables mixed with Thai vinaigrette dressing.
Y3. Chicken Almond Salad Chicken breast mixed with roasted almonds, bean sprouts, green & white onions, water chestnuts, shredded carrots, cilantro, lettuce and tomato.
Y5. Yum Neau Namtok Thai style grilled beef with vegetables, cucumber, tomato, onion, lime juice and cilantro.
Thailand Specialties
T1. Pla Lad Prik Choice of fish filet topped with Thai basil, Thai chilies, red peppers, garlic, carrots, green and white onions.
T2. Seafood Grapow Shrimp and scallops sauteed with Thai spices, black mushrooms, garlic, shredded carrots, green and white onions.
T3. Gulf of Siam Shrimp and scallops sauteed with a smooth peanut curry sauce, snowpeas, carrots, baby corn, tomatoes and bamboo shoots.
T4. Siam Duck Boneless duck sauteed with shrimp, peapods, ginger, green onions, garlic and baby corn.
T5. Pla Jien Tender, crispy fish filet topped with a mixture of shredded pork, shrimp, carrots, garlic, mushrooms, ginger, green and white onions.
T6. Shrimp and Scallops Prik Shrimp and scallops sauteed with mushrooms, Thai chiles, garlic, green and red peppers, green and white onions.
T7. Shrimp and Scallops Curry Our premiere shrimp and scallops dish, sauteed with Thai curry, baby corn, broccoli, peapods, mushrooms, napa cabbage and coconut milk.
T8. Seafood Combination Shrimp, scallops, squid and crab meat with baby corn, peapods, garlic, bamboo shoots, carrots, broccoli and straw mushrooms.
T9. Boneless Duck Curry Sauteed with Thai red curry, eggplant, peapods, baby corn, red pepper and coconut milk.
T10. Orange Chicken Breaded chicken with orange spice sauce, garlic, steamed broccoli and scallions.
T11. Salmon Mango Curry Grilled salmon sauteed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion.
T12. Ocean Wave Combination of seafood, peapods, carrot, bamboo shoots, baby corn, straw mushrooms, red peppers in a smooth curry peanut sauce.
T13. Dragonfly Sauteed grilled salmon with house special sauce, red pepper, garlic, green and white onions, roasted cashew and fried basil. Seasonal.
T14. Teriyaki Salmon Grilled salmon in our special teriyaki sauce, broccoli and carrots.
Thailand Dishes
C1. Cashew Sauteed with roasted cashew nuts, mushrooms, bamboo shoots, green onions, peapods, garlic and carrots. Stir-fried with brown sauce.
C2. Kow Pode Sauteed with baby corn, carrots, mushrooms, napa cabbage, peapods, garlic and green onions. Stir-fried with brown sauce.
C4. Almond Sauteed with roasted almonds, mushrooms, bamboo shoots, green onions, celery, garlic and green and red peppers. Sauteed with brown sauce.
C6. Sweet & Sour Thai sweet and sour sauteed with pineapple, cucumber, tomatoes, white and green onions and green and red peppers.
C8. Gang Gai Sauteed with bamboo shoots, red and green peppers, mushroom, red curry sauce, coconut milk and basil.
C10. Bangkok Chicken Crispy chicken sauteed with ginger tomato sauce, garlic, onions, peapods, carrots and celery.
C11. Garlic Sauteed with fresh garlic, white pepper, green onion on a bed of lettuce.
C12. Royal Chicken Sauteed crispy chicken with Thai BBQ sauce, carrots, garlic, white and green onions, green and red peppers.
C13. Green Curry Sauteed coconut milk with green curry paste, green pepper, broccoli, eggplant, peapods, bamboo shoots and basil.
C14. Pepper Garlic Sauteed with mellow garlic sauce, white and green onions, black mushrooms, carrots and bamboo strips.
C15. Phanang Sauteed with kafir lime leaves, green beans, roasted peanuts with red Thai curry and coconut milk.
C16. Heavenly Sauteed with green onions, garlic, sliced carrots, fresh mushrooms with house special sauce.
C17. Gang-Karri Sauteed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.
C18. Geang-Mussaman Sauteed potato, coconut milk, white onion, bamboo and yellow curry sauce.
C19. Broccoli Delight Sauteed garlic, broccoli and brown sauce with your choice of meat.
Noodles
N1. Pad Thai Soft thin rice noodles sauteed with eggs, green onions, bean sprouts, carrots and crushed peanuts.
N2. Pad Se Ewe Sauteed soft wide rice noodles with broccoli and eggs.
N3. Lard Na Soft wide rice noodles topped with a special gravy and broccoli.
N4. Thai Curry Noodles Soft wide noodles sauteed with our famous Thai red curry sauce, broccoli, mushrooms and bell peppers.
N5. Kee Mow Drunken noodle. Stir-fried, soft wide noodles with house special chili sauce, with a combination of mixed vegetables.
N6. Royal Noodle Thai style stir fry soft egg noodle in a special Thai chili sauce, shredded carrots, green onions, red peppers, white onion and napa cabbage.
N7. Woon Sen Clear bean thread noodles, stir-fried with eggs, onions, peapods, carrots, celery, baby corn and black mushrooms.
N8. Sesame Noodle Crispy chicken, soft egg noodles smothered with our special sesame sauce.
Vegetarian
V1. Pad Pak Mixed vegetables and garlic sauteed with our famous brown sauce.
V2. Pak Curry Combination of vegetable sauteed with Thai curry sauce and coconut milk.
V3. Tofu and Eggplant Sauteed tofu and eggplant, peapods, green and red peppers, garlic and basil.
V4. Param Rongsong Steamed broccoli, baby corn, carrots, topped with smooth peanut sauce.
V5. Pad Thai Vegetables Traditional rice noodles sauteed with vegetables, eggs, green onions, bean sprouts and crunchy peanuts.
V6. Fried Rice Vegetables Fried rice Thai style with eggs and a combination of vegetables.
Fried Rice
F1. Fried Rice Thai Style Fried rice with eggs, onion, peas and diced carrots.
F2. Country Style Fried Rice Fried rice with eggs, tomato paste, onion, tomatoes, peapods and carrots.
F3. Khao Mok Special fried rice with eggs, onions, peas, carrots, yellow Thai curry and pineapple.
F4. Khao Pad Prik House special fried rice with white onion, egg, pineapple, green onion and chef?s special chili sauce.
F5. Coconut Chicken Served with pineapple fried rice and sweet chili sauce.
F6. Coconut Shrimp Served with pineapple fried rice and sweet chili sauce.
Sides
Beverages
Catering - Special Combos
Catering Special Combos Pick three.
Catering - Thailand Specialties
T1. Pla Lad Prik (Catering) Choice of fish filet topped with Thai basil, Thai chilies, red peppers, garlic, carrots, green and white onions. Choice of half tray or full tray.
T2. Seafood Grapow (Catering) Shrimp and scallops sauteed with Thai spices, black mushrooms, garlic, shredded carrots, green and white onions. Choice of half tray or full tray.
T3. Gulf of Siam (Catering) Shrimp and scallops sauteed with a smooth peanut curry sauce, snowpeas, carrots, baby corn, tomatoes and bamboo shoots. Choice of half tray or full tray.
T4. Siam Duck (Catering) Boneless duck sauteed with shrimp, peapods, ginger, green onions, garlic and baby corn. Choice of half tray or full tray.
T5. Pla Jien (Catering) Tender, crispy fish filet topped with a mixture of shredded pork, shrimp, carrots, garlic, mushrooms, ginger, green and white onions. Choice of half tray or full tray.
T6. Shrimp and Scallops Prik (Catering) Shrimp and scallops sauteed with mushrooms, Thai chiles, garlic, green and red peppers, green and white onions. Choice of half tray or full tray.
T7. Shrimp and Scallops Curry (Catering) Our premiere shrimp and scallops dish, sauteed with Thai curry, baby corn, broccoli, peapods, mushrooms, napa cabbage and coconut milk. Choice of half tray or full tray.
T8. Seafood Combination (Catering) Shrimp, scallops, squid and crab meat with baby corn, peapods, garlic, bamboo shoots, carrots, broccoli and straw mushrooms. Choice of half tray or full tray.
T9. Boneless Duck Curry (Catering) Sauteed with Thai red curry, eggplant, peapods, baby corn, red pepper and coconut milk. Choice of half tray or full tray.
T10. Orange Chicken (Catering) Breaded chicken with orange spice sauce, garlic, steamed broccoli and scallions. Choice of half tray or full tray.
T11. Salmon Mango Curry (Catering) Grilled salmon sauteed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion. Choice of half tray or full tray.
T12. Ocean Wave (Catering) Combination of seafood, peapods, carrot, bamboo shoots, baby corn, straw mushrooms, red peppers in a smooth curry peanut sauce. Choice of half tray or full tray.
T13. Dragonfly (Catering) Sauteed grilled salmon with house special sauce, red pepper, garlic, green and white onions, roasted cashew and fried basil. Seasonal. Choice of half tray or full tray.
T14. Teriyaki Salmon (Catering) Grilled salmon in our special teriyaki sauce, broccoli and carrots. Choice of half tray or full tray.
Catering - Thailand Dishes
C1. Cashew (Catering) Sauteed with roasted cashew nuts, mushrooms, bamboo shoots, green onions, peapods, garlic and carrots. Stir-fried with brown sauce. Choice of half tray or full tray.
C2. Kow Pode (Catering) Sauteed with baby corn, carrots, mushrooms, napa cabbage, peapods, garlic and green onions. Stir-fried with brown sauce. Choice of half tray or full tray.
C3. Khing (Catering) Sauteed with ginger, black mushrooms, white and green onions, green and red peppers, garlic and shredded carrots. Sauteed with brown sauce. Choice of half tray or full tray.
C4. Almond (Catering) Sauteed with roasted almonds, mushrooms, bamboo shoots, green onions, celery, garlic and green and red peppers. Sauteed with brown sauce. Choice of half tray or full tray.
C5. Prik (Catering) Sauteed with mushrooms, garlic, green and red peppers, green onions, basil and garlic brown sauce. Choice of half tray or full tray.
C6. Sweet & Sour (Catering) Thai sweet and sour sauteed with pineapple, cucumber, tomatoes, white and green onions and green and red peppers. Choice of half tray or full tray.
C7. Ped (Catering) Sauteed with Thai hot curry, eggplant, mushrooms, green and red peppers, bamboo shoots, onions, coconut milk and basil. Choice of half tray or full tray.
C8. Gang Gai (Catering) Sauteed with bamboo shoots, red and green peppers, mushroom, red curry sauce, coconut milk and basil. Choice of half tray or full tray.
C9. Curry (Catering) Sauteed with Thai red curry, broccoli, peapods, carrots, baby corn, water chestnuts, coconut milk and basil. Choice of half tray or full tray.
C10. Bangkok Chicken (Catering) Crispy chicken sauteed with ginger tomato sauce, garlic, onions, peapods, carrots and celery. Choice of half tray or full tray.
C11. Garlic (Catering) Sauteed with fresh garlic, white pepper, green onion on a bed of lettuce. Choice of half tray or full tray.
C12. Royal Chicken (Catering) Sauteed crispy chicken with Thai BBQ sauce, carrots, garlic, white and green onions, green and red peppers. Choice of half tray or full tray.
C13. Green Curry (Catering) Sauteed coconut milk with green curry paste, green pepper, broccoli, eggplant, peapods, bamboo shoots and basil. Choice of half tray or full tray.
C14. Pepper Garlic (Catering) Sauteed with mellow garlic sauce, white and green onions, black mushrooms, carrots and bamboo strips. Choice of half tray or full tray.
C15. Phanang (Catering) Sauteed with kafir lime leaves, green beans, roasted peanuts with red Thai curry and coconut milk. Choice of half tray or full tray.
C16. Heavenly (Catering) Sauteed with green onions, garlic, sliced carrots, fresh mushrooms with house special sauce. Choice of half tray or full tray.
C17. Gang-Karri (Catering) Sauteed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk. Choice of half tray or full tray.
C18. Geang-Mussaman (Catering) Sauteed potato, coconut milk, white onion, bamboo and yellow curry sauce. Choice of half tray or full tray.
C19. Broccoli Delight (Catering) Sauteed garlic, broccoli and brown sauce with your choice of meat. Choice of half tray or full tray.
Catering - Noodles
N1. Pad Thai (Catering) Soft thin rice noodles sauteed with eggs, green onions, bean sprouts, carrots and crushed peanuts. Choice of half tray or full tray.
N2. Pad Se Ewe (Catering) Sauteed soft wide rice noodles with broccoli and eggs. Choice of half tray or full tray.
N3. Lard Na (Catering) Soft wide rice noodles topped with a special gravy and broccoli. Choice of half tray or full tray.
N4. Thai Curry Noodles (Catering) Soft wide noodles sauteed with our famous Thai red curry sauce, broccoli, mushrooms and bell peppers. Choice of half tray or full tray.
N5. Kee Mow (Catering) Drunken noodle. Stir-fried, soft wide noodles with house special chili sauce, with a combination of mixed vegetables. Choice of half tray or full tray.
N6. Royal Noodle (Catering) Thai style stir fry soft egg noodle in a special Thai chili sauce, shredded carrots, green onions, red peppers, white onion and napa cabbage. Choice of half tray or full tray.
N7. Woon Sen (Catering) Clear bean thread noodles, stir-fried with eggs, onions, peapods, carrots, celery, baby corn and black mushrooms. Choice of half tray or full tray.
N8. Sesame Noodle (Catering) Crispy chicken, soft egg noodles smothered with our special sesame sauce. Choice of half tray or full tray.
Catering - Vegetarian
V1. Pad Pak (Catering) Mixed vegetables and garlic sauteed with our famous brown sauce. Choice of half tray or full tray.
V2. Pak Curry (Catering) Combination of vegetable sauteed with Thai curry sauce and coconut milk. Choice of half tray or full tray.
V3. Tofu and Eggplant (Catering) Sauteed tofu and eggplant, peapods, green and red peppers, garlic and basil. Choice of half tray or full tray.
V4. Param Rongsong (Catering) Steamed broccoli, baby corn, carrots, topped with smooth peanut sauce. Choice of half tray or full tray.
V5. Pad Thai Vegetables (Catering) Traditional rice noodles sauteed with vegetables, eggs, green onions, bean sprouts and crunchy peanuts. Choice of half tray or full tray.
V6. Fried Rice Vegetables (Catering) Fried rice Thai style with eggs and a combination of vegetables. Choice of half tray or full tray.
Catering - Fried Rice
F1. Fried Rice Thai Style (Catering) Fried rice with eggs, onion, peas and diced carrots. Choice of half tray or full tray.
F2. Country Style Fried Rice (Catering) Fried rice with eggs, tomato paste, onion, tomatoes, peapods and carrots. Choice of half tray or full tray.
F3. Khao Mok (Catering) Special fried rice with eggs, onions, peas, carrots, yellow Thai curry and pineapple. Choice of half tray or full tray.
F4. Khao Pad Prik (Catering) House special fried rice with white onion, egg, pineapple, green onion and chef?s special chili sauce. Choice of half tray or full tray.
F5. Coconut Chicken (Catering) Served with pineapple fried rice and sweet chili sauce. Choice of half tray or full tray.
F6. Coconut Shrimp (Catering) Served with pineapple fried rice and sweet chili sauce. Choice of half tray or full tray.
Lunch Thailand Specialties
Hours Today: Unavailable all day.
These items are not currently availableT1. Pla Lad Prik (Lunch) Choice of fish filet topped with Thai basil, Thai chilies, red peppers, garlic, carrots, green and white onions.
T2. Seafood Grapow (Lunch) Shrimp and scallops sauteed with Thai spices, black mushrooms, garlic, shredded carrots, green and white onions.
T3. Gulf of Siam (Lunch) Shrimp and scallops sauteed with a smooth peanut curry sauce, snowpeas, carrots, baby corn, tomatoes and bamboo shoots.
T4. Siam Duck (Lunch) Boneless duck sauteed with shrimp, peapods, ginger, green onions, garlic and baby corn.
T5. Pla Jien (Lunch) Tender, crispy fish filet topped with a mixture of shredded pork, shrimp, carrots, garlic, mushrooms, ginger, green and white onions.
T6. Shrimp and Scallops Prik (Lunch) Shrimp and scallops sauteed with mushrooms, Thai chiles, garlic, green and red peppers, green and white onions.
T7. Shrimp and Scallops Curry (Lunch) Our premiere shrimp and scallops dish, sauteed with Thai curry, baby corn, broccoli, peapods, mushrooms, napa cabbage and coconut milk.
T8. Seafood Combination (Lunch) Shrimp, scallops, squid and crab meat with baby corn, peapods, garlic, bamboo shoots, carrots, broccoli and straw mushrooms.
T9. Boneless Duck Curry (Lunch) Sauteed with Thai red curry, eggplant, peapods, baby corn, red pepper and coconut milk.
T10. Orange Chicken (Lunch) Breaded chicken with orange spice sauce, garlic, steamed broccoli and scallions.
T11. Salmon Mango Curry (Lunch) Grilled salmon sauteed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion.
T12. Ocean Wave (Lunch) Combination of seafood, peapods, carrot, bamboo shoots, baby corn, straw mushrooms, red peppers in a smooth curry peanut sauce.
T13. Dragonfly (Lunch) Sauteed grilled salmon with house special sauce, red pepper, garlic, green and white onions, roasted cashew and fried basil. Seasonal.
T14. Teriyaki Salmon (Lunch Grilled salmon in our special teriyaki sauce, broccoli and carrots.
Lunch Thailand Dishes
Hours Today: Unavailable all day.
These items are not currently availableC1. Cashew (Lunch) Sauteed with roasted cashew nuts, mushrooms, bamboo shoots, green onions, peapods, garlic and carrots. Stir-fried with brown sauce.
C2. Kow Pode (Lunch) Sauteed with baby corn, carrots, mushrooms, napa cabbage, peapods, garlic and green onions. Stir-fried with brown sauce.
C3. Khing (Lunch) Sauteed with ginger, black mushrooms, white and green onions, green and red peppers, garlic and shredded carrots. Sauteed with brown sauce.
C4. Almond (Lunch) Sauteed with roasted almonds, mushrooms, bamboo shoots, green onions, celery, garlic and green and red peppers. Sauteed with brown sauce.
C5. Prik (Lunch) Sauteed with mushrooms, garlic, green and red peppers, green onions, basil and garlic brown sauce.
C6. Sweet & Sour (Lunch) Thai sweet and sour sauteed with pineapple, cucumber, tomatoes, white and green onions and green and red peppers.
C7. Ped (Lunch) Sauteed with Thai hot curry, eggplant, mushrooms, green and red peppers, bamboo shoots, onions, coconut milk and basil.
C8. Gang Gai (Lunch) Sauteed with bamboo shoots, red and green peppers, mushroom, red curry sauce, coconut milk and basil.
C9. Curry (Lunch) Sauteed with Thai red curry, broccoli, peapods, carrots, baby corn, water chestnuts, coconut milk and basil.
C10. Bangkok Chicken (Lunch) Crispy chicken sauteed with ginger tomato sauce, garlic, onions, peapods, carrots and celery.
C11. Garlic (Lunch) Sauteed with fresh garlic, white pepper, green onion on a bed of lettuce.
C12. Royal Chicken (Lunch) Sauteed crispy chicken with Thai BBQ sauce, carrots, garlic, white and green onions, green and red peppers.
C13. Green Curry (Lunch) Sauteed coconut milk with green curry paste, green pepper, broccoli, eggplant, peapods, bamboo shoots and basil.
C14. Pepper Garlic (Lunch) Sauteed with mellow garlic sauce, white and green onions, black mushrooms, carrots and bamboo strips.
C15. Phanang (Lunch) Sauteed with kafir lime leaves, green beans, roasted peanuts with red Thai curry and coconut milk.
C16. Heavenly (Lunch) Sauteed with green onions, garlic, sliced carrots, fresh mushrooms with house special sauce.
C17. Gang-Karri (Lunch) Sauteed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.
C18. Geang-Mussaman (Lunch) Sauteed potato, coconut milk, white onion, bamboo and yellow curry sauce.
C19. Broccoli Delight (Lunch) Sauteed garlic, broccoli and brown sauce with your choice of meat.
Lunch Noodles
Hours Today: Unavailable all day.
These items are not currently availableN1. Pad Thai (Lunch) Soft thin rice noodles sauteed with eggs, green onions, bean sprouts, carrots and crushed peanuts.
N2. Pad Se Ewe (Lunch) Sauteed soft wide rice noodles with broccoli and eggs.
N3. Lard Na (Lunch Soft wide rice noodles topped with a special gravy and broccoli.
N4. Thai Curry Noodles (Lunch) Soft wide noodles sauteed with our famous Thai red curry sauce, broccoli, mushrooms and bell peppers.
N5. Kee Mow (Lunch) Drunken noodle. Stir-fried, soft wide noodles with house special chili sauce, with a combination of mixed vegetables.
N6. Royal Noodle (Lunch) Thai style stir fry soft egg noodle in a special Thai chili sauce, shredded carrots, green onions, red peppers, white onion and napa cabbage.
N7. Woon Sen (Lunch) Clear bean thread noodles, stir-fried with eggs, onions, peapods, carrots, celery, baby corn and black mushrooms.
N8. Sesame Noodle (Lunch) Crispy chicken, soft egg noodles smothered with our special sesame sauce.
Lunch Vegetarian
Hours Today: Unavailable all day.
These items are not currently availableV1. Pad Pak (Lunch) Mixed vegetables and garlic sauteed with our famous brown sauce.
V2. Pak Curry (Lunch) Combination of vegetable sauteed with Thai curry sauce and coconut milk.
V3. Tofu and Eggplant (Lunch) Sauteed tofu and eggplant, peapods, green and red peppers, garlic and basil.
V4. Param Rongsong (Lunch) Steamed broccoli, baby corn, carrots, topped with smooth peanut sauce.
V5. Pad Thai Vegetables (Lunch) Traditional rice noodles sauteed with vegetables, eggs, green onions, bean sprouts and crunchy peanuts.
V6. Fried Rice Vegetables (Lunch) Fried rice Thai style with eggs and a combination of vegetables.
Lunch Fried Rice
Hours Today: Unavailable all day.
These items are not currently availableF1. Fried Rice Thai Style (Lunch) Fried rice with eggs, onion, peas and diced carrots.
F2. Country Style Fried Rice (Lunch) Fried rice with eggs, tomato paste, onion, tomatoes, peapods and carrots.
F3. Khao Mok (Lunch) Special fried rice with eggs, onions, peas, carrots, yellow Thai curry and pineapple.
F4. Khao Pad Prik (Lunch) House special fried rice with white onion, egg, pineapple, green onion and chef?s special chili sauce.
F5. Coconut Chicken (Lunch) Served with pineapple fried rice and sweet chili sauce.
F6. Coconut Shrimp (Lunch) Served with pineapple fried rice and sweet chili sauce.
Lunch Combos - Monday
Hours Today: Unavailable all day.
These items are not currently availableMonday Lunch N1. Pad Thai chicken and C9. Curry chicken.
Lunch Combos - Tuesday
Hours Today: Unavailable all day.
These items are not currently availableTuesday Lunch C19. Broccoli chicken and C8. Gang gai chicken.
Lunch Combos - Wednesday
Hours Today: Unavailable all day.
These items are not currently availableWednesday Lunch T10. Orange chicken and C6. Sweet and sour chicken.
Lunch Combos - Thursday
Hours Today: Unavailable all day.
These items are not currently availableThursday Lunch C14. Pepper garlic beef and C10. Bangkok chicken.
Lunch Combos - Friday
Hours Today: Unavailable all day.
These items are not currently availableFriday Lunch N1. Royal chicken and C9. Cashew chicken.