Golden crispy flank steak prepared with our chef's special sauce.Jumbo shrimp, chicken beef with broccoli, bamboo shoots, water chestnuts and black mushrooms sauteed with garlic sauce.Jumbo shrimp with bean curd, snow peas, broccoli straw mushrooms in hot hunan sauceTender shrimp and steer flank steak, garnished with snow peas, straw mushroom, scallions and baby corns in sha cha sauce.Shredded pork and scallions cooked in a delicious Hunan sauce along with peeled shrimp sauteed with ginger in a hot chili sauce.Shrimp prepared with hot chili sauce, paired with chicken chunks in hot garlic sauceVery fine white meat stir fried with red bell peppers, snow peas and spring onions in a tangy sauce.Very fine sliced beef stir fried with red bell peppers, snow peas, and spring onions in a tangy sauce.Crispy flank chicken sauteed with celery, carrots and green onion in chef's special sauce.Crispy flank Beef sauteed with celery, carrots and green onion in chef's special sauce.Served with hibachi zucchini, onion and fried rice or white rice.
Served with egg roll and fried rice. Served 7 days a week from 11:00am - 2:30pm.
Hours Today: 11:00 am - 2:30 pm
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