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Pines of Florence Menu and Delivery in Alexandria VA, 22314
  • Pines of Florence

  • Pasta, Pizza, Italian Food, Italian, Desserts, Creperies
  • 1300 King St Alexandria VA, 22314
    - (0) EatStreet Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $20.00
  • Delivery Cost Free Delivery
  • Salads
  • House Salad Fresh mixed greens, tomato, cucumber, radish and carrots in house made Italian dressing.
  • Caesar Salad Fresh romaine lettuce, croutons and shave parmesan cheese in caesar dressing.
  • Caprese Salad Fresh mozzarella with fresh tomato, fresh basil in balsamic vinaigrette.
  • Antipasto Salad Mixed Italian cold cuts, kalamata olives, mozzarella cheese over mixed green in house made Italian dressing.
  • Greek Salad Romaine lettuce, red onion, kalamata olives, fresh peppers, feta cheese, house made Italian dressing.
  • Mediterranean Salad Mixed greens, eggplants, capers, olives, sundried tomatoes, red onions, feta cheese, in balsamic vinaigrette.
  • Pizza
  • With tomato and mozzarella cheese.

  • Cheese Pizza Mozzarella Cheese and Choice of Sauce: Tomato, Barbeque, Alfredo or Pesto Sauce.
  • Penne & Ziti
  • Gluten-Free and Whole Wheat Pasta, Add $2.00.

  • Penne Arrabiatta Penne pasta with grilled sausage, sauteed pepper in spicy marinara sauce.
  • Baked Penne Tetrazini Penne pasta with sauteed mushroom, onion, grilled chicken topped with mozzarella cheese baked and cream sauce.
  • Baked Ziti Baked ziti pasta with meat sauce with melted mozzarella cheese.
  • Veal
  • All Chicken dishes served with Homemade Spaghetti Pasta or Vegetables. Substitute Bolognese sauce on pasta ($2.00) or Gnocchi ($2.00).

  • Veal Parmesan Breaded and deep fried/baked and topped with mozzarella cheese in marinara sauce.
  • Veal Francese Dust in a flour dipped in egg, pan seared with capers, olives, spinach, in lemon butter sauce.
  • Veal Piccata Pan seared with capers, olives, spinach in lemon butter sauce.
  • Veal Masala Pan seared with mushroom and marsala sauce.
  • Veal Cacciatore Pan seared with sauteed garlic, peppers, mushroom, red onion, in marinara sauce.
  • Veal Saltimbocca Pan seared with prosciutto in white wine lemon butter sauce.
  • Veal Pizzaiola Pan seared with garlic, capers, olives, and marinara sauce.
  • Veal Romana Layered veal parmesan and eggplant with prosciutto in marinara sauce.
  • Veal Osso Bucco Braised veal shank with mushroom, peppers, onion, garlic and tomato served with homemade spaghetti in marinara sauce.
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