Plate Entrees
All Plate Entrees are served with choice of steamed rice, fried rice or chap-chae (Korean style glass noodle), and vegetable sides. Add $0.50 for choice of brown rice.
1. BBQ Chicken (Dak Gui) Plate Freshly grilled boneless chicken with teriyaki sauce.
2. BBQ Beef (Bul Gogi) Plate Freshly grilled tender beef marinated with special house sauce.
3. Spicy Pork (Daegi Bul Gogi) Plate Thinly sliced pork marinated with Korean spicy chili paste.
4. Combo Plate Create your choice of any (2) BBQ chicken, beef or spicy pork.
5. Fried Crispy Pork Cutlet with Curry (Don Kasu) Plate Traditional Korean curry served with fried crispy pork cutlet.
Bowl Entrees
BBQ Chicken, BBQ Beef, Spicy Pork and Combo Bowl Entrees are served with steamed rice, chap chae (korean style glass noodles), and vegetables on top. Add $0.50 for choice of brown rice.
1. BBQ Chicken (Dak Gui) Bowl Freshly grilled boneless chicken with house teriyaki sauce.
2. BBQ Beef (Bul Gogi) Bowl Freshly grilled tender beef marinated with special house sauce.
3. Spicy Pork (Daegi Bul Gogi) Bowl Thinly sliced pork marinated with Korean spicy chili paste.
4. Combo Bowl Create your choice of any (2) BBQ chicken, beef or spicy pork.
5. Korean Vegetables Curry Rice Bowl Traditional Korean curry served with chicken.
6. Mixed Vegetable Rice Bowl (Bi Bim Bob) Rice mixed with a fresh assortment of seasoned greens, choice of meat (beef, chicken or pork) and Korean spicy chili paste.
Bento Box
All Bentos are served with steamed rice, tempura (shrimp, carrot and onion), bean sprouts, and two pot stickers. Add $0.50 for choice of brown rice.
