Popular Items
N1. Pad Thai Stir-fried rice noodle with bean sprout, scallion, peanut, egg.
N3. Pad See Ew Stir-fried flat noodle with broccoli, sweet soy sauce, egg.
A4. Spring Roll Deep fried spring roll stuffed with pork, carrot, onions, scallion and celery served with sweet and sour sauce.
A6. Crab Rangoon Cream cheese mixed with crab meat, celery and onion.
A9. Steamed Dumpling Pork, carrot and celery stuffed dumpling served with special house sauce.
Appetizers
A1. Garden Roll Vegetable, tofu, vermicelli in soft roll served with sweet and sour sauce.
A2. Shrimp Summer Roll Vegetable, shrimp, tofu and vermicelli in soft roll served with sweet and sour sauce.
A3. Edamame Fresh young soybean.
A4. Spring Roll Deep fried spring roll stuffed with pork, carrot, onions, scallion and celery served with sweet and sour sauce.
A5. Vegetable Spring Roll Deep fried stuffed with mixed vegetables, served with special plum sauce.
A6. Crab Rangoon Cream cheese mixed with crab meat, celery and onion.
A7. Golden Purse Crispy fried wonton to golden brown served with sweet and sour sauce.
A8. Crispy Tofu Deep fried tofu to golden brown served with sweet and sour sauce.
A9. Steamed Dumpling Pork, carrot and celery stuffed dumpling served with special house sauce.
A10. Shrimp Tempura Deep fried shrimp or/and veggies tempura served with sweet and sour sauce.
A10. Vegetable Tempura Deep fried shrimp or/and veggies tempura served with sweet and sour sauce.
A11. Chicken Finger Chicken in a light butter served with sauce.
A12. Chicken Satay Marinated chicken grilled with coconut milk and yellow curry served with cucumber salad and peanut sauce.
A13. Fly Away (Chicken Wings) Served with Thai plum sauce.
A15. Curry Puff Flour dough filled with pork, sweet potatoes and curry powder then deep fried to golden brown served with cucumber salad.
A16. Salt & Pepper Wings Deep-fried chicken wings mixed with salt, pepper, scallions & fresh hot chilis
A17. Spicy Kimchee Chicken Wings Deep fried chicken wings mixed with Three Star Hot Spicy sauce.
A18. Spicy Kimchee Duck Wings Deep-fried duck wings mixed with Three Star Hot Spicy sauce
A19. Jasmine Sampler Spring roll (2), curry puff (2), fried wonton (4), crab rangoon (2) and shrimp tempura (2) served with sweet and sour sauce.
Soups
So1. Wonton Soup Wonton dumpling, snow pea, carrot and scallion with chicken broth.
So2. Vegetable Soup Mixed vegetable with clear broth.
So3. Rice Soup Rice steamed, chicken, scallion with chicken broth.
So4. Tom Yum Soup Thai spicy and sour soup in a special herbs, lemon grass, mushroom, onion, tomatoes, lime juice and chili paste. Choice of Tofu, Vegetable, Chicken, or Shrimp.
So5. Coconut Soup Tom yum base with coconut milk, mushroom and galangal. Choice of Tofu, Vegetable, Chicken, Shrimp or Vegetable.
So6. Crab Meat Soup Napa, scallion, carrot in chicken broth.
So7. Ginger Rice Soup with Chicken Sprinkled with scallions and cilantro.
So8. Tom Yum Noodle Soup Ground pork, ground peanuts, chili paste and lime juice, sprinkled with cilantro and scallions.
So9. Beef Pho (Vietnamese Speciality Noodle Soup) Rice noodles, bean sprouts, tender beef, scallions, tomatoes and cilantro, all simmered in a beef broth.
Salads
S1. House Salad Lettuce, cucumber, tomatoes, onion, carrot served with peanut or ginger dressing.
S2. Seaweed Salad Japanese seaweed salad
S3. Tofu Salad Crispy deep fried tofu mixed with cucumber, tomatoes, onion, scallion and roasted peanut in sweet and sour sauce.
S4. Thai Som Tum Shredded green papaya with tomatoes, green bean, fresh chili, lime juice, fish sauce, garlic and roasted peanut.
S5. Lao Som Tum Shredded green papaya with tomatoes, long green beans, fresh chili, lime juice, fish sauce, dried shrimp, shrimp paste, and Thai eggplant.
S6. Crispy Chicken Salad Batter dipped chicken, tomatoes, avocado, onions, cucumber and lettuce, served with ginger dressing.
S7. Chicken Satay Salad Marinated grill chicken, lettuce, cucumber, tomatoes, onion, carrot served with peanut dressing.
S8. Spicy Beef Salad Sliced of beef, cucumber, tomatoes, lime juice and sauce served on the bed of lettuce.
S9. Crispy Duck Salad Crispy duck dressed with lemon grass, onion, hot pepper and lime juice. Served on the bed of lettuce.
Curry
Served w. Steamed Jasmine Rice
C1. Red Curry With bamboo shoot, bell pepper, basil, red curry paste, coconut milk.
C2. Green Curry With bamboo shoots, bell pepper, basil, green curry paste, coconut milk.
C3. Butternut Squash Curry With bell peppers, basil and choice of meat.
C4. Panang Curry Prepared with green bean, bell pepper, panang curry paste, lime leaves, coconut milk.
C5. Mango Curry With bell pepper, basil, red curry paste, mango, coconut milk.
C6. Massamun Curry Massamun curry paste with coconut milk, potato, onion, cashew nut.
C7. Jungle Curry Very hot. Thai eggplant, long beans, bamboo shoots, finger root, lime leaf, peppercorn & fresh Thai chili and choice of meat.
Fried Rice
Fr1. Fried Rice Fried rice with carrot, tomatoes, onion, egg and choice of meat.
Fr2. Hawaiian Fried Rice Fried rice with pineapple, scallion, green pea, onion, tomatoes, egg and choice of meat.
Fr3. Basil Fried Rice Fried rice with egg, fresh chili, bell pepper, onion, scallion, tomatoes, basil and choice of meat.
Fr4. Kun Chiang Fried Rice Fried rice with egg, fresh chili, bell pepper, onion, scallion, tomatoes, basil and choice of meat.
Vegetarian
Noodles
N1. Pad Thai Stir-fried rice noodle with bean sprout, scallion, peanut, egg.
N2. Pad Thai Woon Sen Stir-fried clear noodle with bean sprout, scallion, peanut, egg.
N3. Pad See Ew Stir-fried flat noodle with broccoli, sweet soy sauce, egg.
N4. Pad Kee Mow Stir-fried noodle, egg, bell pepper, tomatoes, green bean, bamboo shoots, basil, garlic in chili sauce.
N5. Thai Pasta Steam egg noodle topped with white basil sauce, bell pepper, onion, mushroom, chili paste.
N6. Clear Noodles (Pad Woon Sen) Sauteed clear noodles w. onions, baby corn, tomatoes, eggs & brown sauce.
N7. Ramen Kee Mow Kee Mow sauce, bamboo shoots, scallions, onions, bell peppers, bail leaves & egg and choice of meat.
Entree
Served w. Steamed Jasmine Rice
E1. Mixed Vegetable Entree Mixed vegetable in brown sauce.
E2. Sweet and Sour Entree Sweet and sour sauce, tomatoes, onion, cucumber, bell pepper, scallion, pineapple.
E3. Broccoli Entree Sauteed with broccoli, light brown.
E4. Pad Prik King String beans, bell peppers, lime leaf & coconut milk. Choice of meat.
E5. Eggplant Pad (Stir Fry) Red bell peppers, scallions & basil, with soy bean paste & Japanese eggplant. Choice of meat.
E7. Cashew Nut Entree Sauteed with cashew nut, bell pepper, celery, mushroom, carrot, brown sauce.
E8. Four Companies Entree Sauteed with baby corn, mushroom, snow pea, carrot, brown sauce.
E9. Garlic Sauce Entree Sauteed with garlic sauce, black pepper on steamed vegetable.
E10. Ginger Sauce Entree Sauteed with fresh ginger, onion, bell pepper, pineapple, mushroom, scallion.
E11. Basil Sauce Entree Sauteed with basil sauce, bell pepper, chili sauce.
E12. Amazing Sauce Entree Sauteed with peanut sauce on the bed of steamed broccoli, tomatoes.
E13. Pad Prik Sod Sauteed with onions, bell peppers, long hot peppers, scallions & Thai chili paste. Choice of meat.
E14. Sum Rod Sauce Special sauce made with pineapple, bell peppers, red onions, Thai chili & a blend of Thai sauces. Choice of meat (batter fried)
Jasmine Thai Specialties
SP1. Ground Chicken Graphao Fresh chili garlic, Thai basil, onions, & long green beans.
SP1. Pork Graphao Fresh chili garlic, Thai basil, onions, & long green beans.
SP3. Basil Duck Boneless crispy duck with basil leaves, onion, bell pepper, and chili paste. Served with steamed jasmine rice.
SP4. Pineapple Curry Duck Boneless crispy duck with pineapple, bell pepper, tomatoes, basil leaves in red curry. Served with steamed jasmine rice.
SP5. Tamarind Duck Boneless crispy duck with special Thai tamarind sauce on the bed of broccoli, snowpea, carrot and red onion. Served with steamed jasmine rice.
SP6. Crispy Pork With Thai chili garlic and Chinese broccoli.
SP7. Volcano Chicken Chicken in chili sauce on the bed of mixed vegetable. Served with steamed jasmine rice.
SP8. Three Buddies Shrimp, scallop and chicken in chili sauce and basil on the bed of mixed vegetable. Served with steamed rice.
SP9. Volcano Jumbo Shrimp Shrimp in chili sauce and basil leaves on the bed of mixed vegetable. Served with steamed Jasmine rice.
SP10. Jumbo Shrimp Yellow Curry With onion, scallion, carrot, celery, egg and Thai sauce with a touch of yellow curry. Served with Jasmine rice.
SP11. Pineapple Curry Jumbo Shrimp With pineapple and bell pepper in red curry sauce. Served with steamed Jasmine rice.
SP12. Soft Shell Crab Green Curry Deep fried soft shell crab with bell pepper, basil, bamboo, green pea in green curry sauce. Served with steamed jasmine rice.
SP13. Soft Shell Crab Basil Deep fried soft shell crab in basil sauce. Served with steamed jasmine rice.
Fish - Catch of the Day
F1. Salmon Cashew Nut Deep-fried to perfection, served over honey ginger sauce.
F2. Salmon Basil Deep fried salmon fillet topped with basil sauce. Served with steamed jasmine rice.
F3. Pla Lad Prik Deep fried whole red snapper, topped with spicy chili sauce.
F4. Steamed Fish Steamed whole red snapper w. broccoli, carrots, cabbage & napa, topped w. fresh chili & garlic sauce
F5. Pla Sum Rod Deep-fried whole red snapper, served in a special homemade sauce.
F6. Pla Sweet and Sour Whole red snapper, topped with sweet and sour sauce.
F7. Steamed Asian Silver Pomfret Topped with mushrooms, celery & scallions, in a unique plum sauce.
Side Orders
Beverages
Japanese Menu - Sushi Chef's Special Appetizers
Sashimi (Appetizer) 9 assorted pieces of raw fish
Three Amigos Thinly sliced cucumber wrap, with fresh tuna, salmon & yellow tail with avocado, served with spicy sauce & ponzu sauce.
Tuna Tataki Thinly sliced seared tuna, served with homemade ponzu sauce
Tuna Tatar Tuna & cucumber, garnished with asparagus, served with homemade spicy chili sauce
Japanese Menu - Sushi and Sashimi
Japanese Menu - Maki Rolls
Asparagus Roll Steamed asparagus.
Kappa Roll Cucumber.
California Roll Crab stick, avocado and cucumber.
Nacihama Roll Yellowtail and scallion.
Tekka Roll Tuna.
Unaki Roll Eel and avocado.
Dynamite Roll Mixed sashimi stir fry with onion, mushroom and eel sauce on the top.
Philadelphia Roll Salmon avocado cucumber cream cheese.
New London Roll Spicy smoked salmon and avocado.
New York Roll Mixed spicy yellow tail with crunchy.
Futo Maki Roll Cucumber, avocado, asparagus & oshinko with mixed greens
Japanese Menu - Maki Rolls & Temaki Hand Rolls
Smoked Salmon Roll Smoked salmon, cream cheese, avocado and eel sauce on the top.
Spicy Crab Roll Mixed crab stick salad with spicy mayo and crunchy avocado, topped with crunchy and spicy mayo.
Spicy Tuna Roll Cucumber, scallion, tobiko and spicy sauce.
Spicy Salmon Roll Cucumber, scallion, tobiko and spicy sauce.
Spicy Crunch Tuna Roll With tempura flake.
Spicy Crunch Salmon Roll With tempura flake.
Spicy Shrimp Roll Broiled shrimp, avocado, mixed spicy crunchy with spicy mayo masako and spicy mayo on the top.
Wasabi Roll Crab stick, avocado and cucumber topped with green tobiko.
Shrimp Tempura Roll Cucumber, tobiko with spicy sauce.
Japanese Menu - Special Sushi and Sashimi
Include miso soup and salad.
Tuna Lover Tuna roll, 4 pieces of tuna sashimi, 3 pieces of tuna sushi
Sushi Regular 7 pieces of sushi
Hamashi Sushi Dinner 7 pcs of fresh yellow tail sushi and yellow tail roll.
Sushi and Sashimi Sunomono 4 California rolls, 4 pieces of sashimi, 3 pieces of sushi, assorted seafood in a martini glass, served with ponzu sauce
Salmon Sushi Dinner 7 pieces of Salmon sushi and salmon roll.
Sushi Deluxe 10 Pcs of sushi
Maguro Sushi Dinner 7 pieces of Tuna sushi and tuna roll.
Sushi & Sashimi Combo 5 pieces of sushi, 9 pieces of sashimi & rainbow roll
Sashimi Deluxe 15 pieces of sashimi & ceviche in a martini glass
Japanese Menu - Sushi Boats
Include miso soup and salad.
Boat For One 3 pcs of sushi, 6 pcs of sashimi, spicy crunchy rainbow roll and fresh seafood martini sunomono.
Lover Boat For Two 10 pcs of sushi, 15 pcs sashimi, double shrimp roll, finland roll and fresh seafood on the martini glass served with homemade ponzu.
Japanese Menu - Teriyaki Dinner
Broiled in our special teriyaki sauce; include soup, salad and rice.
Chicken Kombu Dinner Fried Chicken, carrots, broccoli & scallions, topped with Kombu sauce. Served with Japanese rice.
Japanese Menu - Chef's Specialty Rolls
Alaska Roll Snow crab, spicy tuna, cucumber topped with thin slice avocado and special sauce.
Rainbow Roll Crab stick, cucumber, avocado, topped with assorted raw fresh fish.
Jenny Roll Shrimp tempura, asparagus, avocado and topped with crispy tuna served with spicy mayo, eel sauce.
Double Shrimp Roll Shrimp tempura roll, asparagus, avocado topped with boiled shrimp and homemade eel sauce.
Spicy Crunch Rainbow Roll Mixed crab stick, crunchy, cucumber, avocado topped with assorted fresh fish and special spicy sauce.
Spider Roll Soft shell crab, avocado, asparagus, cucumber and eel sauce.
Finland Roll Smoked salmon, cream cheese, avocado and cucumber topped with smoked salmon and eel sauce.
Green Dragon Roll Shrimp tempura, asparagus, cream cheese, mixed spicy crab topped with crunchy thin slice avocado, spicy mayo and eel sauce.
Orange Dragon Roll Shrimp tempura, asparagus, cucumber, avocado topped with fresh salmon and special spicy sauce.
Red Dragon Roll Shrimp tempura, asparagus, cucumber, avocado topped with fresh tuna and special spicy sauce.
Jasmine Roll Spicy tuna, cream cheese, asparagus, crab stick and deep fried topped with spicy mayo, eel sauce.
Playboy Roll Mixed raw fish, crab stick, spicy crunchy topped with assorted raw fish and special spicy sauce.
Volcano Roll Crab stick, cucumber, cream cheese and avocado.
Dragon Roll Snow crab, cucumber, avocado topped with eel and homemade eel sauce.
Black Magic Roll Shrimp tempura, asparagus, mixed spicy crab topped with eel and eel sauce crow with black tobiko.
Three Sister Roll Crab stick tempura, lettuce, avocado, topped with crispy tuna & finished with three special sauces.
Japanese Menu - Special Sushi Bowl
Japanese Menu - Sushi and Sashimi Combo
Tuna Lover Tuna roll, 4 pcs tuna sashimi, 3 pcs tuna sushi.
Sushi and Sashimi Sunomono 4 pcs California, 4 pcs sashimi, 3 pcs sushi and assorted seafood on the martini glass then served with ponzu sauce.
Lunch - Curry
Served w. Steamed Jasmine Rice
Hours Today: Unavailable all day.
These items are not currently availableC1. Red Curry (Lunch) With bamboo shoot, bell pepper, basil, red curry paste, coconut milk.
C2. Green Curry (Lunch) With bamboo shoots, bell pepper, basil, green curry paste, coconut milk.
C3. Butternut Squash Curry (Lunch) With bell peppers, basil and choice of meat.
C4. Panang Curry (Lunch) Prepared with green bean, bell pepper, panang curry paste, lime leaves, coconut milk.
C5. Mango Curry (Lunch) With bell pepper, basil, red curry paste, mango, coconut milk.
C6. Massamun Curry (Lunch) Massamun curry paste with coconut milk, potato, onion, cashew nut.
C7. Jungle Curry (Lunch) Very hot. Thai eggplant, long beans, bamboo shoots, finger root, lime leaf, peppercorn & fresh Thai chili and choice of meat.
Lunch - Fried Rice
Hours Today: Unavailable all day.
These items are not currently availableFr1. Fried Rice (Lunch) Fried rice with carrot, tomatoes, onion, egg and choice of meat.
Fr2. Hawaiian Fried Rice (Lunch) Fried rice with pineapple, scallion, green pea, onion, tomatoes, egg and choice of meat.
Fr3. Basil Fried Rice (Lunch) Fried rice with egg, fresh chili, bell pepper, onion, scallion, tomatoes, basil and choice of meat.
Fr4. Kun Chiang Fried Rice (Lunch) Fried rice with egg, fresh chili, bell pepper, onion, scallion, tomatoes, basil and choice of meat.
Lunch - Vegetarian
Hours Today: Unavailable all day.
These items are not currently availableV2. Broccoli Delight (Lunch) With garlic sauce.
V3. Buddha Delight (Lunch) Stir fried vegetable.
Lunch - Noodles
Hours Today: Unavailable all day.
These items are not currently availableN1. Pad Thai (Lunch) Stir-fried rice noodle with bean sprout, scallion, peanut, egg.
N2. Pad Thai Woon Sen (Lunch) Stir-fried clear noodle with bean sprout, scallion, peanut, egg.
N3. Pad See Ew (Lunch) Stir-fried flat noodle with broccoli, sweet soy sauce, egg.
N4. Pad Kee Mow (Lunch) Stir-fried noodle, egg, bell pepper, tomatoes, green bean, bamboo shoots, basil, garlic in chili sauce.
N5. Thai Pasta (Lunch) Steam egg noodle topped with white basil sauce, bell pepper, onion, mushroom, chili paste.
N6. Clear Noodles (Pad Woon Sen) (Lunch) Sauteed clear noodles w. onions, baby corn, tomatoes, eggs & brown sauce.
N7. Ramen Kee Mow (Lunch) Kee Mow sauce, bamboo shoots, scallions, onions, bell peppers, bail leaves & egg and choice of meat.
Lunch - Entree
Served w. Steamed Jasmine Rice
Hours Today: Unavailable all day.
These items are not currently availableE1. Mixed Vegetable Entree (Lunch) Mixed vegetable in brown sauce.
E2. Sweet and Sour Entree (Lunch) Sweet and sour sauce, tomatoes, onion, cucumber, bell pepper, scallion, pineapple.
E3. Broccoli Entree (Lunch) Sauteed with broccoli, light brown.
E4. Pad Prik King (Lunch) String beans, bell peppers, lime leaf & coconut milk. Choice of meat.
E5. Eggplant Pad (Stir Fry) (Lunch) Red bell peppers, scallions & basil, with soy bean paste & Japanese eggplant. Choice of meat.
E7. Cashew Nut Entree (Lunch) Sauteed with cashew nut, bell pepper, celery, mushroom, carrot, brown sauce.
E8. Four Companies Entree (Lunch) Sauteed with baby corn, mushroom, snow pea, carrot, brown sauce.
E9. Garlic Sauce Entree (Lunch) Sauteed with garlic sauce, black pepper on steamed vegetable.
E10. Ginger Sauce Entree (Lunch) Sauteed with fresh ginger, onion, bell pepper, pineapple, mushroom, scallion.
E11. Basil Sauce Entree (Lunch) Sauteed with basil sauce, bell pepper, chili sauce.
E12. Amazing Sauce Entree (Lunch) Sauteed with peanut sauce on the bed of steamed broccoli, tomatoes.
E13. Pad Prik Sod (Lunch) Sauteed with onions, bell peppers, long hot peppers, scallions & Thai chili paste. Choice of meat.
E14. Sum Rod Sauce (Lunch) Special sauce made with pineapple, bell peppers, red onions, Thai chili & a blend of Thai sauces. Choice of meat (batter fried)