Popular Items

Chow Novo (GFO, VO) Fresh wheat noodles and market vegetables, sesame seeds, garlic, ginger, scallion, soy sauce.
$23.00
Salmon Bisque - Mucho Original recipe from our sister restaurant, Robin's in Cambria.
$19.00
Thai Red Curry (GFO, VO) spicySpicy coconut milk curry with carrots, mushroom, pineapple, swiss chard, snap peas, basmati rice, chapati.
$24.00

Small Bites

House Salad (GF, DFO, VG) Mixed market lettuces, cucumber, shaved radish, pickled onion, sunflower seeds, parmesan, cranberry vinaigrette.
$9.00
Roasted Tahini Cauliflower (GF, V) Baharat dusted cauliflower with roasted red pepper-tahini sauce topped with chili-lime cashews. Contains nuts.
$14.00
Beet & Burrata (GF, VG) Beets and whipped burrata, pepita seeds, pickled onion, mint, dried cranberries, balsamic vinaigrette, salted lemon zest with herbs.
$14.00
Ahi Crab Roll (GFO, DF) spicyAhi tuna wrapped around crab salad, avocado, sesame vinaigrette, cilantro-lime juice, local sprouts, crispy garlic, finger limes, shaved serrano, pickled wasabi. Spicy.
$26.00
Singapore Chicken Satay 3 marinated thigh meat, cucumber relish, house made peanut sauce. Add basmati rice for an extra charge. Contains nuts.
$15.00
Potato Samosas (DFO, VG) spicySix Indian- spiced potato dumplings, bell pepper garnish, mint chutney, raita. Spicy.
$16.00

Sharing Plates

(GF) gluten-free | (GFO) gluten-free option | (VG) vegetarian | (V) vegan | (VO) vegan option | (S) spicy | (N) contains nuts.

Fresh Avocado-Shrimp Spring Rolls (GFO, Nuts) Glass noodles, julienned vegetables, ginger soy and chili sauces, cilantro, mint, bell pepper garnish, roasted peanuts. contains nuts a limited supply made fresh daily.
$21.00
Calamari Central coast whole squid, cleaned in-house, tossed lightly in flour, served with house-made tartar sauce and sweet chili sauce.
$20.00
Pork Carnitas Sopes (GF,S) Three house-made thick corn tortillas, caramelized slow roasted pork sweet and sour escabeche, salsa, queso fresco.
$28.00
Burrata & Charcuterie (GFO, Nuts) Burrata, sliced prosciutto and capocollo, fresh tomato, spiced nuts, marinated olives, mixed greens, toasted olive bread, balsamic reduction. Contains nuts.
$24.00
Cherve (GFO, VG) Warm goat cheese, marinated olives, confit tomatoes, fresh thyme, toasted crostini.
$17.00
Ahi Nachos (GFO, DF) Ahi pok?, wonton chips, cucumber relish, ginger soy, dynamite aioli, scallions, sesame seeds.
$22.00
Novo Lettuce Wraps (GFO, Nuts) Butter lettuce, pickled daikon and carrots, fresh mint and cilantro nuoc mam, sweet chili sauce, black bean garlic sauce, roasted peanuts, tofu.
$17.00
Brussels Sprouts (VO, GF) Flash fried brussels sprouts, goat cheese, dried cherries, balsamic reduction, crispy prosciutto.
$16.00
Korean Short Ribs spicyHouse-made spicy kimchi, green onion, toasted sesame seeds, basmati rice.
$24.00
Meze Plate (GFO, V, Nuts) Roasted beet hummus, muhammara, falafel, lemon-marinated dolmas, portuguese pickled vegetables, fresh cucumber and tomato, marinated olives, mixed nut dukkah, flatbread, olive oil. Contains nuts
$23.00

Sandwiches

Add Side: Soup do novo, mixed green salad, Caesar salad or salmon bisque for an extra charge.

8 oz. Burger (GFO) California grown beef patty, Jarlsberg cheese, red onion, lettuce, pickles, saut?ed mushrooms, vine-ripened tomatoes garlic dill aioli, brioche bun.
$20.00
Turkey & Avocado Sandwich (GFO) spicyJarlsberg cheese, red onion, lettuce, vine-ripened tomatoes, chipotle aioli, toasted croissant.
$19.00
BLTA (GFO, VO) Bacon, lettuce, vine-ripened tomatoes, avocado, mayonnaise, country sourdough.
$18.00
Chicken Apple Brie Sandwich (GFO) Herb marinated grilled chicken, sliced apples, brie cheese & prosciutto, baby arugula, pickled onions, garlic dill aioli, toasted ciabatta.
$21.00
Chicken Banh Mi Sandwich Marinated chicken thigh, fresh cilantro, vine-ripened tomatoes, crispy onions, raita, naan.
$19.00
Portobello & Chevre Sandwich (GFO) Portobello mushroom, caramelized onion, white cheddar, fresh goat cheese, arugula, harissa griddled olive bread.
$19.00
Tahini Cauliflower Wrap (GFO, VO) Seasoned & lightly fried cauliflower, garlic hummus, red pepper tahini, market lettuce, tomatoes, cucumbers, za'atar spice, naan.
$18.00

Specialties

Chow Novo (GFO, VO) Fresh wheat noodles and market vegetables, sesame seeds, garlic, ginger, scallion, soy sauce.
$23.00
Pappardelle Al Limon (GFO,VG) Flat cut pappardelle pasta, sun dried tomatoes, arthicoke hearts, red chili flakes, broccolini, parmesan, lemon crema.
$23.00
Nachos (Until 2PM ONLY) Tortilla chips, black beans, white cheddar, pico de gallo, avocado sour cream, cilantro.
$21.00
Sesame Miso Tofu Bowl (V, DF) Slow baked sesame-ginger marinated tofu, wasabi edamame, seaweed salad, cucumber, avocado, crispy onions, pickled carrots and daikon, market lettuce, basmati rice, miso vinaigrette, toasted sesame seeds.
$22.00
Mushroom Beet Risotto (GF, V, DF) Beet infused carnaroli rice, mighty cap mushrooms, bloomsdale spinach, asparagus, crispy shoestring sweet potato, sunflower seeds, baharat spice
$29.00
Thai Green Chicken Curry (GFO) Mild coconut milk curry with market greens, fresno chiles, radish, basmati rice, chapati.
$28.00
Thai Red Curry (GFO, VO) spicySpicy coconut milk curry with carrots, mushroom, pineapple, swiss chard, snap peas, basmati rice, chapati.
$24.00

Soup and Salad

(GF) gluten-free | (GFO) gluten-free option | (VG) vegetarian | (V) vegan | (VO) vegan option | (S) spicy | (N) contains nuts.

Soup Do Novo Always vegetarian, sometimes vegan.
$8.00+
Salmon Bisque Original recipe from our sister restaurant, Robin's in Cambria.
$11.00+
Arugula Salad (GF, VG) Arugula, roasted sweet potatoes, pomegranate seeds, honeyed almonds, shaved parmesan, pomegranate vinaigrette. Contains Nuts
$17.00
Caesar Salad (GFO, DFO) Baby romaine hearts, house made focaccia croutons, crispy capers, anchovies, sun dried tomatoes, parmesan.
$16.00
Seared Ahi Salad (GFO) spicyFurikake encrusted ahi, bean thread noodles, carrots, daikon, cilantro, bell pepper, toasted peanuts, arugula, sweet chili vinaigrette, ginger soy.
$27.00
Grilled Salmon Salad (GF, DFO) spicyChopped bloomsdale spinach, roasted beets, spiced pecans, avocado, grilled lemon, blue cheese, balsamic vinaigrette, fresh cracked pepper.
$26.00

Mains (Dinner)

12 oz. Ribeye (GF) Served sliced. Herb roasted fingerling potatoes, broccolini, herbed goat cheese stuffed piquillo peppers, cilantro-parsley chimichurri.
$56.00
8 oz. Filet Mignon (GF, DFO) Cauliflower pur?e, local mushroom and beet risotto, shoestring sweet potato, cilantro-parsley chimichurri, mustard thyme demi glace.
$56.00
Braised Lamb Shank (DFO, GF) Braised lamb shank, saut?ed fingerling potatoes, seasonal greens, carrots, onions, mushrooms, and honey-glazed almonds. Served with raita, mint chutney, and a side of rich massaman curry sauce.
$38.00
King Salmon (DF, GF) Roasted baharat-spiced cauliflower with tahini-red pepper sauce, herbs, quinoa pilaf, salted lemon zest, and chili-lime cashews.
$42.00
Lobster Tail Gnocchi Slipper lobster tail, mighty cap mushrooms, bloomsdale spinach, crispy pancetta, chili oil, house white truffle brie sauce.
$48.00
Duck Breast (GF, DF) spicyPenang curry, miso glazed local mushrooms and baby carrots, forbidden black rice. Served with medium rare.
$40.00
General Tso's Chicken (DF) Airline chicken breast, white sticky rice, market vegetable stir-fry.
$38.00

Kids

12 years and younger.

Kids Pasta Spaghettini, parmesan, broccoli with butter or hosuemade marinara.
$10.00
Kids Burger (GFO) With Jarlsberg cheese, lettuce, tomato, brioche bun, fresh fruit.
$14.00
Kids PB&J (V) With whole wheat bread, fresh fruit.
$8.00
Kids Turkey & Jarlsberg Cheese Sandwich (GFO) With whole wheat bread, mayonnaise, lettuce, tomato, fresh fruit.
$10.00
Kids Grilled Cheese (GFO) With whole wheat bread, Jarlsberg, fresh fruit.
$10.00
Kids Salmon Filet (GF) With rice, market vegetables.
$16.00
Kids Chicken Breast With rice, market vegetables. (GF)
$15.00

Desserts

Made fresh in-house.

Vanilla Bean Creme Br?l?e (GF) Soft, rich custard topped with caramelized sugar and fresh berries.
$13.00
White Chocolate Cheesecake (GF) Goat cheese and white chocolate cheesecake, pomegranate-cranberry sauce, crushed spiced mixed nuts. Contains nuts.
$13.00
Coconut Chocolate Pie (V, GF) Almond flour crust, salted coconut caramel sauce. Contains nuts.
$13.00
Dark Chocolate Torte (GF) Graham cracker crust, chocolate ganache, raspberry coulis.
$13.00
Novo Sundae (GF) Vanilla bean and salted caramel chip ice cream, chocolate ganache, toasted hazelnuts. Contains nuts.
$13.00

Beverages

Coastal Peaks Organic Blend Coffee San Luis Obispo.
$4.50
Espresso
$4.50
Hot Tea From our neighbor, The Secret Garden. Choice of citrus chamomile, peppermint blend, jasmine dragon pearls, genmaicha Ceylon, orange pekoe, lavender cream earl grey.
$4.50
Fresh Lemonade
$4.25
Arnold Palmer
$4.25
Black Iced Tea
$4.25
Sunshine Cream Soda Paso robles.
$5.00
Acqua Panna Still Water 1 Liter.
$8.00
San Pellegrino Sparkling Water 1 Liter.
$8.00
Saratoga Springs Sparkling Water (28 oz.)
$8.00
Whalebird Kombucha 16 oz. San Luis Obispo. Choice of manguava or dry hopped Pamplemousses.
$7.00
Coke
$3.00
Diet Coke
$3.00
Sprite
$3.00
Dr. Pepper
$3.00

Miscellaneous

Side of Kimchi
$4.00