Appetizers
Vegetable Samosa Patties stuffed with potatoes, green peas, and light spices.
Mixed Vegetables Pakora Fresh cut vegetables with chila pea butter.
Vegetable Platter Includes vegetable pakora, samosa, and paneer pakora.
Paneer Pakora Homemade cheese fried in chickpea batter, fried in oil.
Chicken Pakora Boneless tender pieces of chicken with chickpea butter, fried in oil.
Chili Chicken Boneless chicken saut?ed with hot chilies, bell peppers, and onions.
Chili Paneer Paneer cubes sauteed with hot chliies, bell peppers, and onions.
Soup and Salad
Tomato Soup Lightly warm soup of garden fresh tomatoes, slightly spiced with peppers.
Chicken Soup Chicken soup with ginger, cumin, cloves, and garnished with cilantro.
Fresh Green Salad Lettuce, cucumber, tomatoes, and onions.
Chicken Salad Lettuce, cucumber, tomatoes, and onions, along with boneless chicken.
Rice Specialties
Vegetable Biryani Boneless chicken cooked in basmati rice with cashew nuts, raisins, and a special blend of spices.
Chicken Biryani Boneless chicken cooked in basmati rice with cashew nuts, raisins, and a special blend of spices.
Shrimp Biryani Shrimp cooked in basmati with cashew nuts, raisins, and a special blend of spices.
Lamb Biryani Boneless pieces of lamb cooked in basmati rice with cashew nuts, raisins, and special blend of spices,
Tandoori Breads
Garlic Nan White flour bread with garlic, baked in tandoor.
Onion Kulcha White flour bread stuffed onions, baked in tandoor.
Cheese Nan White flour bread stuffed with homemade cheese, baked in tandoor.
Chicken Nan White flour bread stuffed with boneless chicken, baked in tandoor.
Plain Paratha Whole wheat bread baked in tandoor.
Aloo Paratha Whole wheat bread stuffed with potatoes, spices, and baked in tandoor.
Vegetarian Entrees
Served with basmati rice.
Dal Makhni Special black lentil, and kidney beans delicately spiced with herbs.
Vegetable Korma Mixed vegetables cooked with mild cream sauce and sprinkled with cashews and raisins.
Mutter Paneer Green peas cooked with homemade cottage cheese cubes,
Palak Paneer Spinach cooked with homemade cheese cubes.
Aloo Palak Spinach cooked with potatoes.
Bhindi Masala Okra with onions, tomatoes, and spices.
Mushroom Aloo Mutter Mushroom, green peas, cooked with tomatoes, onions, and spies.
Baingan Bharta A classic eggplant dish sauteed with onions, green peas, and tomatoes.
Channa Masala Garbanzo beans, cooked with onions, tomatoes, and Indian spices.
Channa Sag Garbanzo beans creamed and spinach.
Vegetable Malai Kofta Vegetable with nuts and cheese in the shape of balls and cooked with a mild cream sauce.
Paneer Tikka Masala Homemade cheese cubes cooked in chef's special creamy sauce.
Chicken Entrees
Served with basmati rice.
Chicken Curry Boneless chicken cooked with onions, garlic, tomato sauce, spice, and cilantro.
Chicken Korma Boneless chicken in an exotic cream sauce delicately seasoned with milk spices with cashews and nuts.
Chicken Saag Boneless chicken and spinach cooked with a touch of cream sauce and spices.
Chicken Tikka Masala Boneless chicken cooked in tandoor oven, and then simmered in cream and chef's spices sauce.
Chicken Vindaloo Boneless chicken, potatoes, cooked with onions, tomato sauce, and spice.
Butter Chicken Boneless chicken cooked in tandoor oven and then simmered in cream sauce and spices.
Karahi Chicken Boneless chicken cooked with bell peppers, onions, tomato sauce, and spices.
Mushroom Chicken Boneless chicken cooked with mushrooms and gravy sauce.
Chicken Jalfrezi Boneless chicken and mixed vegetable cooked with gravy sauce.
Lamb Entrees
Lamb Tikka Masala Boneless lamb cooked with onions, tomato sauce, garlic spices and fresh cilantro.
Lamb Curry Boneless lamb cooked with onions, tomato sauce, garlic spices and fresh cilantro.
Lamb Korma Boneless lamb cooked in an exotic cream sauce seasoned with spices with cashews and nuts.
Lamb Vindaloo Boneless lamb and cubes of potatoes cooked with onions, tomato, spices, and fresh cilantro.
Karahi Lamb Boneless lamb cooked with bell peppers, onions, tomato sauce, and spices.
Lamb Pasanda Boneless lamb cooked with sauce spices and nuts.
Lamb Jalfrezi Boneless lamb and mixed vegetables cooked with gravy sauce.
Seafood Entrees
Served with basmti rice.
Shrimp Masala Shrimp cooked with onions, tomatoes, spices, fresh cilantro.
Shrimp Saag Shrimp cooked with spinach and a touch of cream sauce.
Shrimp Vindaloo Shrimp cooked with cubes of potatoes, onions, tomatoes, spice, and fresh cilantro.
Karahi Shrimp Shrimp cooked with bell peppers, onions,tomato sauce, and spices.
Fish Masala Fish cooked with onions, tomatoes, bell peppers, spices, and fresh cilantro.
Tandoori Entrees
Served with basmati rice.
Tandoori Chicken Marinated chicken with bones cooked in tanoor served with bell peppers and onions.
Chicken Tikka Kabob Marinated boneless chicken cooked in tandoor, served with bell peppers and onions.
Lamb Seekh Kabob Minced lamb seasoned with mild spices, cooked in tandoor, served with bell peppers and onions.
Lamb Boti Kabob Marinated lamb seasoned with mild spices, cooked in tandoor, served with bell peppers and onions.
Tandoori Shrimp Marinated shrimp cooked in tandoor, served with bell peppers and onions.
Tandoori Mixed Grill In assortment of tandoori meat specialties including tandoori chicken, tandoori tikka kabob, seekh kabob, tandoori shrimp, and boti kabob served with bell peppers and onions.
Sides
Desserts
Gulab Jamun Homemade cheese soaked in syrup and rose water.
Mango Kulfi Mango pulp with creamy milk, sugar, and almond nuts, served chilled.
