The Wok

Shrimp or veggie.

Shrimp or veggie.

Fried or steamed.

Oyster sauce on the side.

Chicken, pork, and shrimp.

Half: boneless with veggie.

Egg noodle.

Small egg noodle.

Square flat rice noodle.

Tiny rice noodle.

Me fun with curry powder.

Japanese white thick noodle.

Clear noodle.

Sweet and tangy rice noodles topped with peanuts and a lime piece.

Chow fun noodle with brown sauce.

Chow fun with more gravy.

Choice of small or large.

Choice of small or large.

Shrimp and pork. Choice of small or large.

Choice of small or large.

Pork with thousand year egg.

Thai basil with herbs and spices and coconut soup.

Hot and sour.

Coconut.

Curry with coconut.

Sweet Thai basil mixed with bell peppers, onions, and garlic.

A wonderfully spiced stir fry with Thai soy sauce and roasted cashew nuts.

Stir-fry with spicy Thai chili paste.

A blend of Thai basil and ginger in a spicy chili ginger sauce.

A flavor for the gourmet's delight, with a mixture of herbs and spices in a spicy sauce.

A slightly mild yellow curry cooked with potatoes and peanuts in a coconut milk.

A sweet and perfectly spiced red curry simmered in creamy coconut milk.

A spicy chili stir fry with a touch of coconut milk to create a perfect blend of sweet and spicy.

Creamy sesame coconut sauce.

Thai basil with herbs and spices and coconut sauce.

Made with soy bean only.

Made with soy bean only.

Coconut egg custard.

Avocado, honeydew, strawberry, mango, taro, coconut, papaya, or pina colada.

Lychee, mango, strawberry, or passion fruit.

Thai tea, thai coffee or milk tea.

Cola, Diet Cola, Sprite.