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Elephant Thai Restaurant - Broad St. Menu and Delivery in Richmond VA, 23230
  • Elephant Thai Restaurant - Broad St.

  • Thai
  • 4401 W Broad St Richmond VA, 23230
    - (25) EatStreet Rating
  • Hours Closed
  • ETA 60 min
  • Delivery Minimum $15.00
  • Delivery Cost $3.00

Restaurant is Closed

Next Delivery at 11:00 AM

  • Popular Items
  • 1. Fresh Roll (4) Shrimp, vegetable and vermicelli noodles wrapped in steamed rice paper served with ground peanut in hoisin sauce.
  • 23. Thai Fried Rice (Dinner) Fried rice with onion, carrot, tomato, scallion and egg. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 2. Crispy Roll (4) Mixed vegetable and clear noodles wrapped with spring roll skin and deep fried served with sweet and sour sauce.
  • 26. Pad Thai (GF) (Dinner) Thin rice noodles stir-fried with egg, bean sprouts, scallions, ground peanut and paprika power cooked with Pad Thai sauce. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 29. Pad See Ew (Dinner) Flat rice noodles stir-fried with eggs and broccoli, cooked in Chef's special sauce. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • Soup and Salad
  • 14. Tom Yum Soup (GF) spicy Hot and sour soup with mushrooms, lemongrass, galangal, Thai herbs, cilantro and chili paste. Choice of chicken, shrimp ($1.45) or seafood ($1.45).
  • 15. Tom Kha Soup (GF) spicy Coconut milk soup cooked with Thai herbs, cilantro, green onion and mushrooms. Choice of chicken, shrimp ($1.45) or seafood ($1.45).
  • 16. Wonton Soup Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallions in a clear broth; topped with fried garlic and white pepper.
  • 17. House Salad (GF) Vegetable salad, tomato, cucumber and fried tofu with peanut dressing on the side.
  • 18. Papaya Salad (GF) spicy Shredded green papaya with spicy lime juice, carrot, peanut, tomato, string bean and shrimp.
  • 19. Larb Kai (GF) Minced chicken in spicy lime juice with red onion, cilantro, rice powder and scallion.
  • 20. Beef Salad (GF) spicy Grilled sliced beef mixed with spicy lime juice, chili, tomato, cucumber, onion, scallion and cilantro.
  • 21. Seafood Salad (GF) Mixed shrimp and seafood salad in spicy lime juice with tomato, onion, scallion, chili and cilantro.
  • 22. Yum Roast Duck spicy Sliced roasted duck salad mix with spicy lime juice, onion, tomato, scallions, cilantro, ginger.
  • Dinner - Fried Rice and Noodle
  • 23. Thai Fried Rice (Dinner) Fried rice with onion, carrot, tomato, scallion and egg. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 24. Basil Fried Rice (Dinner) spicy Rice stir fried with onion, fresh basil, chili, garlic and bell pepper. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 25. Pineapple Fried Rice (Dinner) Shrimp stir-fried jasmine rice, pineapple, onion, scallion, cashew and curry powder.
  • 26. Pad Thai (GF) (Dinner) Thin rice noodles stir-fried with egg, bean sprouts, scallions, ground peanut and paprika power cooked with Pad Thai sauce. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 27. Pad Woon Sen (Dinner) Clear noodles stir-fried with egg, carrot, onion, baby corn, mushrooms, scallions and tomato served rice. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 28. Drunken Noodles (Dinner) spicy Flat rice noodles stir-fried and mixed with onion, bell pepper and basil leaves served on a bed of lettuce or seasonal vegetable. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 29. Pad See Ew (Dinner) Flat rice noodles stir-fried with eggs and broccoli, cooked in Chef's special sauce. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • 30. Elephant Thai Lomein (Dinner) Egg noodles stir-fried with bean sprouts, scallions and Chef's special sauce. Choice of chicken, pork, beef, shrimp ($2.00) or seafood ($2.00).
  • Dinner - Stir-Fried
  • Served with a side of rice or substitute steamed noodles.

  • 31. Basil (Dinner) spicy Stir-fried bell pepper, garlic, onion, ground Thai chili and fresh basil leaves in brown sauce. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 32. Roasted Duck Basil (Dinner) spicy Roasted duck Stir-fried bell pepper, garlic, onion, ground Thai chili and fresh basil leaves in brown sauce.
  • 33. Ginger (Dinner) Stir-fried mushrooms, fresh ginger, onion, carrot, scallion and bell pepper. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 34. Garlic (Dinner) Stir-fried fresh topped with garlic in Chef's special sauce served on a bed of steamed broccoli and carrots. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 35. Mixed Vegetable (Dinner) Stir-fried mixed vegetable in light garlic sauce. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 36. Pad Prik Khing (Dinner) Stir-fried string beans in red curry paste. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 37. Sweet & Sour (Dinner) Stir-fried cucumber, tomato, pineapple, onion, scallions and bell pepper in sweet and sour sauce. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 38. Chicken Cashew Nut (Dinner) Stir-fried roasted cashews, onion, scallions, mushrooms, carrot and bell pepper.
  • 39. Pad Wild Elephant Thai (Dinner) Stir-fried string beans, eggplant, bamboo shoots, basil leaves, ground Thai chili and Thai herbs. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 40. Rama (GF) (Dinner) Steamed broccoli topped with homemade Thai peanut sauce. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 41. Pepper Steak (Dinner) Tender slices of beef stir-fried with onion, scallions, mushrooms, tomato and bell pepper.
  • 42. Sesame Beef (Dinner) Marinated beef stir-fried with sesame oil and topped with fresh ginger, scallions and sesame seeds. Dill ginger on the side.
  • Dinner - Curry
  • Served with a side of rice or substitute steamed noodles.

  • 43. Red Curry (GF) (Dinner) spicy Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 44. Roasted Duck Red Curry (GF) (Dinner) spicy Sliced roasted duck simmered in red curry paste bell pepper, pineapple, basil leaves, tomato and Thai herbs.
  • 45. Green Curry (GF) (Dinner) spicy Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and Thai herbs. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 46. Mussamun Curry (GF) (Dinner) spicy Mussamun curry paste simmered in coconut milk with potato, onion, peanuts and Thai herbs. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 47. Panang Curry (GF) (Dinner) spicy Panang curry paste simmered in coconut milk with bell pepper, ground peanuts and Thai herbs. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
  • 48. Yellow Curry (GF) (Dinner) spicy Yellow curry paste paste simmered in coconut milk with potato and Thai herbs. Choice of chicken, pork, beef, shrimp ($3.00) or seafood ($3.00).
Restaurant is Closed
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